@@KonstantinBaumMasterofWine they reviewed the Barefoot Chard back in 2019 in the cheap summer white wines video ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-_QmLiemDwjY.html. And they both said it was very good. At least for the price. Now it’s terrible 🤔. I asked Jay about this and he keeps deleting my post. Wonder why
I’m sure I’m not alone but the post tasting now Drinking “off camera” cooking etc are great vids too, post more of those Jay! They are fun to watch as well!
I love watching tastings of you two, I love Peter and the chemistry between you two is lovely. Although in my opinion tasting with Patrick are awesome because he explains and tells everything he knows about wines you taste, grape varieties, etc Keep it up! I’m loving it and I’m learning so much Thanks a lot
I love the honesty, you can tell they both enjoy what they do. Can you please review El Enemigo Chardonnay 2018 (Argentina) or maybe Cava's from Spain?
There are some ( a few) excellent wines available just under $10: Louis Jadot - Macon-Villages, Juan Gil Albacea, Honoro Vera Monastrell, some NZ sauvignon blancs. I'd love to see a tasting of excellent wine under $12 (even though the tastings of bad wine are fun too).
Agree on your picks here, there are great values at at $10-15 bucks. They keep doing piss-poor wine because it's entertaining and what the viewers want to see, but if you're going to claim "best white wine under $10" at least have some good picks in the mix. I've stopped watching the cheap wine videos because it's the same formula over and over again.
they reviewed the Barefoot Chard back in 2019 in the cheap summer white wines video ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-_QmLiemDwjY.html. And they both said it was very good. At least for the price. Now it’s terrible 🤔. I asked Jay about this and he keeps deleting my post
To use Peter's words, pure pandering!!! Hard to believe that there could be vintage or batch variation with a formulaic wine like Barefoot. To me, Barefoot has never been good. Sometimes in a tasting a crappy wine can stand out amongst even crappier wines, but still, deleting comments is not a good look. That leaves a bad taste in my mouth
i just love the relatioship between you guys, peter is a legend. And i will try to find this Beringer... Is hard to believe it beats all that buch of chadonnay
쓰레기와인들 마시고 피터가 독설하는건 항상 재밌지만 사실 맛있는 와인들을 알려주는 영상들이 훨씬 도움이 되는것같아요! 피터는 산지오베제를 좋아하시는것같은데 한국에서도 구할수있는 맛있는 산지오베제 나오는 영상같은것도 좋을것같구 다양한 품종들 다뤄주시면 넘 좋을것같아요. 아예 추천할만한 와인들만 모아놓은 영상들도 좀 있으면 좋을거같구요! 항상 좋은영상 올려주셔서 감사합니다~!
Appreciate the work done to make these vids but if 85-90% of these white wines are terrible it only helps us know which to avoid. Maybe next time if most of the wines are bad you can recommend a good example of a Riesling or Chard under $10 that you all might have tried in the past. Thanks cheers!
Agree agree agree. What's the point of hammering terrible wines at us without contrasting some good value picks? The goal now seems to be views and entertainment over education. Two videos ago was the best cheap Pinot Grigio, and Peter's site has one listed for $10.99 that wasn't in the video. I've been commenting for his picks of great wines in videos for a while. I'm likely out if this channel continues this way.
@@DanA-bt7dr Perer’s got a $10 Pinot Gris on his website?? That mother Franc! Haha, well i think Jay did think some other these wines were gonna be better than what they turned out to be. I guess they just need to have some good examples ready in case most the wines are shit next time
@@DanA-bt7dr Dan get a load of this...they reviewed the Barefoot Chard back in 2019 in the cheap summer white wines video ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-_QmLiemDwjY.html. And they both said it was very good. At least for the price. Now it’s terrible 🤔
Jay, please serve Peter some more Riesling from Mosel Region. You really have to make up for that 5$ Riesling. There are plenty of nice Rieslings around the 12$ area. Would love to see what master is thinking about those.
Are you from the US? How is the availability of German Wine there? Because there are many many Rieslings also from Rheinhessen and Mittelrhein for 10€ which are fantastic. And for some Euros more you already get an "Erste Lage" (which means "Premier Cru"). Would be a shame if there are not sold in the US...
Hi Jay, enjoyed the video a lot, as always! Would love to see a Spanish wine tasting. A flight of rioja, priorat, ribera at different price points and different barrel ageing. Keep up the great work! Best wishes from Belgium!
I love your videos! My favorite was the one where you had a blind tasting that included the 2001 Chateau Mouton Rothschild and the Carlo Rossi Cabernet. Peter's reaction was great to see...! How about a Rioja session?
와인의 맛을 알게된지 얼마안됬는데 급 임신5주차에요ㅎ̆̈ㅎ̆̈ 보면서 태교하고있습니다 스승님과 티키타카하시는걸 보면 기분이 너무 재미있고 즐거워져요☺️ 성격, 유머, 재치, 능력 등등 배울점이 너무 많아요 제 뱃속에있는 순둥이도 나중에 태어나면 가치볼거에요❤️ 응원합니다!!
Jae, this is not wine related but I just saw a fantastic S. Korean movie called: “Commitment” do you know it? Love your channel,, and take Peter to S. Korea ASAP!
Hey Jay you guys reviewed the Barefoot Chard back in 2019 in the cheap summer white wines vid. And you both said it was very good for the price. Believe it was one of the top wines. What has changed since then?
New Zealander here. Sorry you tried such a crappy cheap wine from us. As I am sure you would know its definitely not the norm but that wine was simply too cheap. I whole heartedly recommend our reds (Shiraz and Pinot Noir being my favorites) in the $15-$30 price range as there are many excellent options
I've got to say, off topic. Regarding how the Japanese have mastered whisky making to the point that the proudly puff chested scotch have confessed that they are making a better whiskey than they do is interesting if they will ever attempt recipe winemaking from imported grapes that was harvested in France or nearby countries like NZ or AUS. (Not really close, but closer than France)
they reviewed the Barefoot Chard back in 2019 in the cheap summer white wines video ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-_QmLiemDwjY.html. And they both said it was very good. At least for the price. Now it’s terrible 🤔. I asked Jay about this and he keeps deleting my post
근데 궁금한게 와인킹님은 디켄팅은 하시는데 에어레이터는 왜 안쓰시는거예요? 에어레이터로 디켄터에 넣게되면 효과가 증대되는거 아닌가요?더 짧은 시간에 와인을 깨워줄수 있읈것같은데 한번도 사용하는걸 못봐서 궁금해서 댓글남깁니다 일반인들도 에어레이터를 사용하면 확실히 맛이 좋아지는걸 느끼는데 전문가의 입장은 어떤지 궁금하기도 하구요 왜 에어레이터가 아닌 디켄터를 선택하는걸까요 궁금합니다 스승님들 입장도 궁금하구요 한국에는 이미 에어레이터가 꽤 많이 퍼진 상태입니다 스승님들은 강제로 깨우는거 같아서 안쓰시는건지 이유가 뭘까요
