Better Than Regular Brownies?! Vegan BLACK BEAN BROWNIES! 

These vegan black bean brownies are super chocolatey, fudgy, chewy, and moist, and you can’t even tell they’re made with beans. This recipe is naturally gluten-free, dairy-free, egg-free, flourless, and ready in no time! 😍
Printable recipe with instructions, substitutes, nutrition facts, and lots of helpful tips:
elavegan.com/vegan-black-bean-brownies/
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INGREDIENTS:
1 (15 oz/400 g) can black beans drained and rinsed
2 Tbsp ground chia seeds
1/3 cup (80 ml) water
1/4 cup (60 g) peanut butter or nut/seed butter of choice
1/2 cup (40 g) cocoa powder
2 tsp vanilla extract
1/2 cup (45 g) ground oats gluten-free if needed
1/3 cup (110 g) maple syrup
1 tsp baking powder
1/4 tsp sea salt
1/4 tsp espresso powder (optional)
2-3 oz (60-90 g) dairy-free chocolate chopped (or chocolate chips)
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