No video :(

Bhogini Appam | போகினி அப்பம் | Episode 134 | Ammavum Naanum

Подписаться 129 тыс.

Просмотров 143 тыс.

50% 1

Discover the authentic flavors of South India with this mouthwatering Bhogini Appam recipe!
#appam #appamrecipe #BhoginiAppam #ammavumnaanum #rakeshraghunathan #traditionalcooking #ammasamayal #puliyogaretravels #traditionalcuisine #SouthIndianSnacks #authenticflavors #familyrecipes
Subscribe to our Channel - bit.ly/RakeshRa...
Feel free to send us your recipe and your full name to +91-9789971199
HIT THE BELL ICON FOR REGULAR UPDATES.
Our Ammavum Naanum Episodes:
▶ Episode - 133 Kerala Pulinkari | கேரளா புளிங்கறி - • Kerala Pulinkari | கேர...
▶ Episode - 132 Gasa Gasa Payasam - Aadi Month special - • Gasa Gasa Payasam - Aa...
▶ Episode - 131 Thengai Paal Rasam | தேங்காய் பால் ரசம் - • Thengai Paal Rasam | ...
▶ Episode - 130 Manga Payasam | மாங்காய் பாயசம் - • Manga Payasam | மாங்கா...
▶ Episode - 129 Sponge Dosai | ஸ்பான்ஜ் தோசை - • Sponge Dosai | ஸ்பான்ஜ...
▶ Episode - 128 Guruvayur Rasakaalan | குருவாயூர் ரசகாலன் - • Guruvayur Rasakaalan |...
▶ Episode - 127 Aval Adai (Sweet & Savoury) | அவல் அடை - • Aval Adai (Sweet & Sav...
▶ Episode - 126 Madurai Meenakshi Kovil Chakkarai Pongal - • Madurai Meenakshi Kovi...
▶ Episode - 125 Tirunelveli Kootanchoru - • Tirunelveli Kootanchor...
▶ Episode - 124 Vendhaya Keerai Sundal & Rasam - • Vendhaya Keerai Sundal...
▶ Episode - 123 Saamai Thengai Pal Payasam - • சாமை தேங்காய் பால் பாய...
▶ Episode - 122 Millet Tamarind Pongal - • சிறுதானிய புளி பொங்கல்...
▶ Episode - 121 Senaikizhangu Adai - • Senaikizhangu Adai | ச...
▶ Episode - 120 Marichi Annam - • Malahora | Marichi Ann...
▶ Episode - 119 Godhumai Maavu Halwa- • Mahashivaratri Special...
▶ Episode - 118 Keerai Thandu Kurma - • Keerai Thandu Kurma | ...
▶ Episode - 117 Kuthiraivali Kozhukattai - • Kuthiraivali Pidi Kozh...
▶ Episode - 116 Kaara Pongal - • Kaara Pongal | கார பொங...
▶ Episode - 115 Mocchai Kurma - • Mocchai Kurma & Akki R...
▶ Episode - 114 Karthigai Adai - • Karthigai Adai (No Sug...
▶ Episode - 113 (Vangi Bath) - • Vangi Bath (Kathrikai ...
▶ Episode - 112 (Hotel Style Rava Kichadi) - • Hotel Style Rava Kicha...
▶ Episode - 111 (Puli Milagai) - • Puli Milagai | புளி மி...
▶ Episode - 110 (Ashoka Halwa) - • Ashoka Halwa | அசோகா அ...
▶ Episode - 109 (Amalapuram Adai ) - • Amalapuram Adai | அமலா...
▶Ammavum Naanum Teaser #02 - • Ammavum Naanum Teaser ...
▶ Ammavum Naanum Teaser #01 - • Ammavum Naanum Teaser ...
Check out my Website: www.rakeshragh...
Follow Me on:
Facebook: / therakeshraghunathan
Twitter: / therakeshraghu
Instagram: / therakeshraghunathan
RU-vid: bit.ly/RakeshRa...
About Rakesh Raghunathan
Rakesh Raghunathan is a South Indian culinary ambassador, whose vision is to showcase the rich heritage of the region to audiences across the world. He brings a unique perspective and experience of south Indian cuisine, while also seeking to turn the spotlight on the custodians of these traditional knowledge systems. A food raconteur, armed with a wealth of anecdotal history, and a deep insight into socio-cultural practices, Rakesh has taken food to the realm of the performative. His presentations are a multi-sensory and aesthetic experience with an element of romance and drama threw in, as he draws his audiences into a space where food and art converge seamlessly.

Опубликовано:

24 авг 2024

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 132

@apeekshabhat1875 Год назад

Your conversation is the first reason I watch the episodes. Mainly ummachi kaapath❤ lots of love to this bond which is God 's gift

@hemamalinisankaran4233 Год назад

Mom and son combo cooking is very nice to watch

@sitaramachandran410 Год назад

ஓம் நமசிவாய. எல்லாம் சேர்த்து உடைத்த பின் எவ்வளவு அளவு தண்ணீரில் ஊறவைக்க வேண்டும் என்று சொல்லவில்லை யே..

@swaminadanevedapuri7719 10 месяцев назад

Wonderful with love and affection along with mom, very nice. Thank you both for your kind presentation of forgotten dishes. 😊❤🎉

@lalithaswaminathan3591 Год назад

I am lalitha I am very much interest in ur recipe. The way u ar telling is very nice.

@jayabalakrishnan3487 7 дней назад

Hi excellent receipe

@bhuvijay Год назад

Amma s so cute… thayir sadam sapdum pothu saptoodlam ❤❤❤ anna va pakratha amma va pakratha 😊😊 may god bless

@krishnavenialphonse1462 Год назад

Amma dear..thanks for preparing this dish..thanks to Chitra Murali too❤❤❤❤

@nalinidharanipragada1997 4 месяца назад

Beautiful bonding of mother & son. Lovely traditional recipes, which are also healthy. But it would be very helpful if you can put up the ingredients, measurements & the process, in English, in the description box. For those of us who don't understand Tamil😊

@rameshshankar1010 Год назад

Nice preparation & presentation, very good amma, pillai

@geethasriram4761 Год назад

Mom and son combo superb cooking something new 🎉🎉

@hemasmsf1srinivasan289 Год назад

அருமையான உரையாடல் அருமையான தயாரிப்பு மேலும் புதிய படைப்பு நன்றி Enjoyed

@swaminadanevedapuri7719 10 месяцев назад

AMMAVUM NAANUM,ITSELF IS VERY TOUCHING. THANK YOU BOTH AGAIN. 😊❤❤❤

@yogalakshmi6224 Год назад

இதை முதல் முறையாக பார்க்கிறேன். நன்றி. செய்தும் பார்கிறேன்

@vasumathyswamy4965 Год назад

எங்க அம்மா இதை வார்ப்பதற்கு முன்னேலே கொஞ்சம் தேங்க துருவல் கூட மாவிலே சேர்ப்பா..

@KarthiKeyan-qx6fl Год назад

நன்றி மாமி...

@charusankar9325 Год назад

Thanks for an awesome recipe. Keep our traditional recipes coming. You both are a joy to watch.

@ahalyabalan408 Год назад

New recipe for me. Thank you Aunty

@malathibalachandiran2731 Год назад

I was searching for this receipe. My mother used to make this and we call it tavala dosai. My mom will not powder and sprinkle the moremilagai instead she will put in the tempering. Thank u mami and rakesh for sharing this recipe. Mami I met u at kamaraj memorial hall during the last year kutchery season and took a pic too ❤

@ramaraghunathan588 Год назад

❤

@ramasampath5825 Год назад

My mother used to make this ,we call this as mor adai, we soak all the ingredients in mor and we grind it and will do

@gomathikrishnamoorthy8484 Год назад

Many many thanks to Mami and Son for a new and tasty recipe 👍👌🌷😊🙏🙏

@bertrumatputhasingam8201 Год назад

Please consider writing a cookbook of these amazing traditional recipes. Absolutely amazing to watch.

@shantielangovan3802 Год назад

வாணலி கனம் போறாததால கருகிட்ட மாதிரி இருக்கு. கார சட்னி இதுக்கு நல்ல காம்பினேஷன்

@shri.krishna_sarees Год назад

Amma your 's name is always AWESOME AMMA, 👌🙏

@ramaraghunathan588 Год назад

❤

@RevathyMuralidharan 4 месяца назад

I tried this and it came out very good. Thank you🙏🙏🙏

@vasanthibalaji3575 Год назад

Once again with a wonderful dish lovely episode. Rakesh ji and maami you both are fabulous.thankyou❤❤

@kaviyashanmugavel3213 10 месяцев назад

Jodthal intha paaththiram pera naa manapaadam patta paadu irukke... Sweet childhood memories Jodthal is miniature version of andaa...😅

@anuradhaswami4672 Месяц назад

U able to understand what procedure aunt is giving, usually I m from north, I watch ur all videos. Pls apply English subtitles to procedure also. Thanking you 🙏

@sathyasreenivasan8588 Год назад

Handwriting is v Good.

@tigrebonita Год назад

Wow. Going to try. Maami has a tattoo? Cool

@ranjaniramakrishnan7286 4 месяца назад

Rakesh eats like my son and I remember my son who lives in USA

@padmaneelakantan3552 Год назад

Something new recipe. I will try

@nagusekar3155 Год назад

Lovely appam. Looks yummy. I wil try it. ❤️❤️

@harshawagle7912 4 месяца назад

Hello This is somewhat similar to Thanjavar orrupu adai. I don't understand your language but like to watch your authentic recipe. Somehow figure out what you say by little bit English you speak in between. Thank you to amma and chef for such interesting video. I am very excited to try this recipe myself.

@MrUshamurthy 11 месяцев назад

Ur carrot badham keer recipe amazing TQ ma 💐

@manilakshmi5468 Год назад

Mom & son speech 👌👍😋😋😋😋.antha mavu store vessel ❤❤❤❤.enga buy.

@ramaraghunathan588 Год назад

Vintage one

@nellaikadhambam5376 Год назад

ரெசிபியைவிட இருவரின் பாசம் ஆஹா

@gitanjalisingh6200 4 месяца назад

Rakesh sir is my fav chef..first saw him on Zee zest..loved the way he communicates in Hindi. Sir pls put English subtitles.. wud be more helpful for Hindi viewers like me.😊

@user-ez9jm6ef1o Год назад

Lovely

@dhanalakshmin8212 Год назад

Thanks for the delicious dish , but the chutney for this is missing

@ushakrishnan8944 Год назад

Mouthwatering recipe I will try mami .Thanks for sharing

@sujatasuresh6795 Год назад

Such a lovely recipe. I enjoy watching your channel, reminds me of my cooking experience with my mom. 💕

@shanthichellappa9015 Год назад

Thx. Very happy to see you both.

@bamakrishnamurthy5499 Год назад

My Co sister’s mother makes Pachamor as side dish for this

@usharetnaganthan302 Год назад

Rama's 'nammathukku vantha puthushu', lovely phrase about her transformation and how she accepted and adopted to her marital life. Such a sweet lady.

@ramaraghunathan588 Год назад

❤

@rama1972 Год назад

Also, i lost u on the first part. So i make a coarse powder n then soak in boiling water rt? U said smthg about adding curds in the first part? Can u explain that?

@rupasridhar4486 Год назад

More or less like Thavalai Adai Super yummy

@ushadesikan8450 Год назад

Yes

@vinayagaselviselvi401 Год назад

மாமியின் பேச்சுக்கு நான் அடிமை... Love you maamiiii ❤

@ramaraghunathan588 Год назад

❤

@pachais3354 Год назад

We should soak in curd and we Should grind

@kalpanakulandaivelu5936 Год назад

Super yummy 😋 very nice 🎉

@parvathisundareshwaran7674 2 месяца назад

Yidai cheenchaty appam cholluvom nangal (palakad),from Bangalore 😊

@bhanu12 Год назад

Ya my mom used to tell Yanai kaal Boni or bosi She used to prepare pulihora in that for Saraswathi Pooja and all for distribution to students.

@radharangarajan9313 Год назад

Nostalgic memories, my paatti use to make it in iron bogini, one adai serves 5-6 people

@bhuvanamysore12 Год назад

Indian pizza arumai Mami.

@sabitharanjana8406 Год назад

Wowww delicious

@devikarajan2227 Год назад

In my house , they use pieces of coconut - to the maavu, super ah irukkum

@poornajayanthi Год назад

Yes. நானும் மாமி பேச்சுக்கு மிக மிக அடிமை. உம்மாச்சி காப்பாத்து. கேட்கவே அழகாக உள்ளது.

@varshaagarkar9334 Год назад

We find a recipe like this in Gujarat called handvo.

@radharvn4142 Год назад

Super mami🎉🎉🎉🎉🎉

@akankshacruzo1843 Год назад

Hey Rakesh n namaskaram Amma.I made this bhogini aappam today for my daughter.It turned out so so so tasty as u made.thanks to u Rakesh for giving us such yum n delicious recipes.my daughter is a bigg fan of amma's all recipes.❤❤

@ramaraghunathan588 Год назад

❤

@ramzacademy1923 Год назад

Bhogini Luks like tharpana vattai!

@dummy9756 Год назад

Add veggies..it will become handavo

@meenabaskaran5716 4 месяца назад

சூப்பர்

@ars8072 Год назад

Can you please share the soaking and grinding process and the use of sour curd? Not clear.. Thanks

@venkateswaranka9464 Год назад

Karugi,pochu,ganamana,pathram,use,pannavum

@sarahsubramaniam5867 Год назад

SUPER OOOOOO SUPER

@ramaswamivaradarajan1145 Год назад

This is actually we call in N.Arcot Dt as Tha Thavala Dosai. Very tasty one. Time consuming preparation dish.

@kadhaipoma1535 Год назад

Mouth watering

@RadhaVRadhikaV-dl2mu Год назад

Super ❤❤❤❤❤❤❤❤❤❤

@lathasridhar740 Год назад

Pachai arisi ,boiled rice subtitles confusion

@meenakshibiswas6596 Год назад

Oooòo your mom is so cool tattoo ❤

@banumathics4448 Год назад

Wow, super tiffin, ummachi kappathu ku reason enaakuvtheriyum. All rice dhal is being harvested in each stage by many people with their many feelings and it should not affect our feelings, to nullify the different effect when it comes to us umachi kappathu

@ramaraghunathan588 Год назад

❤

@ramaraghunathan588 Год назад

❤

@Pulippu Год назад

Well prepared and presented 👌😋Thanks for sharing ❤I love this recipe very much Amma❤I try it ❤ 11:07

@umasridharan9528 Год назад

Ammavum naanum is so wonderful to see . Maami you are looking very beautiful and your sarees are wonderful. If you don't mind show us your younger age photos ❤ you must be looking gorgeous I am a great fan of you . Your receips are awesome and the way you both present is fantastic. Long live God bless you both

@ramaraghunathan588 Год назад

❤

@vinayagaselviselvi401 Год назад

Yes... எனக்கும் மாமியின் young age photos பார்க்க ஆசை.... ரொம்ப பாந்தமாக அழகா இருப்பாங்க ❤... 😍

@ushabalakrishnan6197 Год назад

Thank u for sharing this yummy receipe when shd the curd b added Can u please share the puli thuvial receipe too

@kusumbhagchandani9820 11 месяцев назад

Thank you so much 🎉❤

@thirumenichandrasekaran184 Год назад

Nangal thanjavur than

@lotus5295 Год назад

இதை நாங்கள் தவலை தோசை என்று சொல்வோம் மாமி.

@28paapu Год назад

Rakesh pl put theses vessels your amma mentioned in this vlog

@ponnammalks2600 Год назад

Hello mami hope you remember Kamala from triplicane who used to come with you after dropping her son at montfort santhome. I am her sister in law.

@ramaraghunathan588 Год назад

I do remember Kamala,

@usharamaprasad3133 Год назад

Tavala adai

@gitz75 Месяц назад

This is similar to Gujarati Handvo

@geetharamadurai6770 Год назад

Karuveppilai narukki pottaal yenna. Yen muzhusaavey yen podanum .just a common doubt ? not only this recipe but for all samayal why??

@rajeshwariraman7487 8 месяцев назад

Manymanythankstomami

@magizhamorganictalkies612 8 месяцев назад

❤❤❤

@lrkulaa Год назад

Can you share recepie of adai given at Azhagar koil pls

@sujathabalasubramanian2002 Год назад

U can use cast iron so that u can reduce the oil consumption

@saritakamdar1586 4 месяца назад

Please give proportion and recipe in English 🙏

@ashalatha9969 Год назад

Yummy 🎉

@chitrasankar1276 Год назад

Hai, hope you all are doing good? Which ಕಡಿತ you are doing this adai?

@meenusubrahmanian5692 10 месяцев назад

Is the recipe same as thavala dosa?

@anushan1191 Год назад

Chitra Murli madam receipe Superஆ இருக்கும்.

@ramaraghunathan588 Год назад

This. Is our friend from Bluru,shares food bloggers name,ms.chitra murali

@sujatasuresh6795 Год назад

Could you please explain the soaking and grinding process (which was explained orally) in writing? I could not follow the process clearly in the video. Thanks so much.