Biko Recipe | Most loved Filipino delicacy | How to Make Biko with Latik | Best for All Occassions 

In this video, I will share with you How to make “Special Biko”, a native delicacy served for snacks and goes well with coffee, actually you can eat this anytime of the day. This is the recipe of my sister-in-law, it has simple ingredients and very easy to make. This is another favorite of Filipinos served during special occasions or even on ordinary days. Enjoy cooking!
#biko #stickyrice #TheBestKakanin
Ingredients:
3 cups malagkit rice
2 niyog, for 1st and 2nd gata
1 cup brown sugar
250 grams frozen langka, drained (or more, optional)
Banana leaves
Note:
1st gata for latik budbod
2nd gata
- for cooking the malagkit rice (saing)
- for cooking panutsa then the cooked malagkit
I used my #VivoV15 celphone in filming this video.
** This is not a sponsored video. **
MUSIC:
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Track: Special Days - JayJen [Audio Library Release]
Music provided by Audio Library Plus
Watch: • Special Days - JayJen ...
Free Download / Stream: alplus.io/spec...
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🎵 Track Info:
Title: Special Days by JayJen
Genre and Mood: Dance & Electronic + Bright
License: Royalty-free music for RU-vid, Facebook and Instagram videos giving the appropriate credit.
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