Would YOU mercy-kill renowned character actress Margot Martindale if she asked you to, despite it going against your serial killer code, even though euthanasia and palliative treatment are an imperative part of end-of-life care, and your playing judge/jury/executioner with the general populace is arguably much more morally ambiguous? Shout it out in the comments!
@@user-uu2yx1zv5n well you can eat the fruit part of the lime, which will be very very sour, but you don't want to eat the rind, so you'd have to get rid of that. I don't know why he didn't eat at least the edible part, maybe he doesn't like sour much. As to the candied limes, yes absolutely! I'm actually surprised he didn't candy the limes lol
NNNNNNNNNNOOOOOOOOOOOOOOOOO!!!!!!!!!!!!!!! Damn now where an I going to learn how to cook. Definitely not the cooking channel I really don’t like the cooking channel. (Also I’m not being serious, I know his death was fake because this would not make sense).
I made this pie a while ago and thought to candy them. They somehow became tougher and much more bitter. Have you ever had any luck with candying limes? I’d love to hear how you did it
@@liamdooley863 you can let them first in boiling water for like 3 minutes, so all the pectin is out, and then candying them... Or you can leave them more time candying
I always figured his exit would be more Keyser Soze “The greatest trick that Babish ever pulled, was convincing the world to use kosher salt in everything.”🧂
KAITLYN TAYLOR not meaning to be rude isn’t an excuse to be rude, and doing Karen emojis and brown nosing only makes people get more annoyed. Self promoting doesn’t work
"Annoyingly, garnish with a slice of Key Lime, which you can't really eat" I forget not everyone eats limes like they do apples. It's worth it, Babish!
@@panzerofthelake506 Due to the grain's form: he explained in another video that a spoon of normal salt is much more than a spoon of kosher salt (and that's why I hate when people in recipes use volume measurements for things that should need mass :x )
I'm on the last episode of season 7, I didn't mind seasons 5 or 6, 6 being the better out of the two, 7 is good so far. My only gripe is the whole romance they tried to integrate between Deb and Dex.
Love this recipe! I love to freeze the pie (without the whipped cream), and then once frozen solid, I melt dark chocolate and dip them for dark chocolate key lime pie pops!
@@jade5896 His real name is Andrew Rea. Babish was his reditt username he used because he didn't expect his channel to get so big and now he's stuck with it.
@@jackanderson6966 ayye dont you hate on Babish. The ONLY difference is Josh made the crust from scratch. But Better is focused on food that could be drastically better than what is served. On the occasions Babish doesn't make everything from scratch, he still makes some DAMN good food.
Hey Babish (Andy? Andrew? what should the internet call you?!), this comment will get buried by the thousands of others, but I just bought your cook book today. I've watched pretty much all of your videos and figured that was one of the best ways to show my support. Definitely worth every penny, and I will say you definitely found your calling. I've come to enjoy cooking more and more, and your videos are a huge part of that. Keep doing what you're doing!
The traditional technique is to put the graham crackers in a ziploc bag and smack it against the side of the house and sidewalk in an adolescent fury. It should sound like sporadic gunfire.
it's sad that most of the world don't respect us I often meet new opening restaurants who use to have many flavors for some kind of deserts, one of which is lemon oriented flavor, and it would be incredibly delicious, but after couple of months they usually take it away from the menu and just keep the classics like chocolate, caramel.. Edit: even big brands like Mcdonalds did the same in my home country :(((
They thought it was too obscure to be worth it, but yes, it was the original concept before it became fat bottomed girls (even though it's lies, one can imagine it would be true in another dimension)
Today we're going to make an omelet. So first you're going to want an egg; going to hatch that egg and see our adorable chick. Now make sure you feed and care for this chicken so that in just under 2 years it can begin laying you fresh eggs for which to make our omelet from. Now onto making the cheese let's talk heifers, you're going to want to buy a Guernsey if you can but those can be a bit pricey so you can settle for a Dutch Belted in a pinch....
@@Entropy_arts Elementary my dear Watson. "Fan" means an admirer but it is also the name of an apparatus that produces airflow. Another apparatus that produces airflow is an air conditioner. In the TV show Dexter (featured in this video) the protagonist is a serial killer who secretly stores his trophies (blood slides) behind his air conditioner. What do you mean I've had too much cocaine?! Don't you see how it's all connected?!
I'm finishing the series for the second time and I literally was going to recommend the peanut butter Nutella fries from Dexter but you did something like that already so this is PERFECT THANK YOU!!
Kingfisher TalkingPictures Same! The movie implied there were really distinct regional variations, so I’d love to see someone make content about those. It’d be cool to know what substitutions come from where and why!
1:05 My inner gardener weeps, for she yearns for the 100+ Key lime seeds. Alas, they will be discarded for this man's trash, was truly her treasure. 🥺😭
The same custard made with lemon juice is my family recipe for lemon pie. Both lemon and key lime pie are properly finished with meringue from those leftover egg whites. And no zest or slices, which will just get nasty in the fridge. Really easy and serious yum factor.
When I read “Dexter” in the title I immediately thought “Dexter’s Laboratory”. Edit: Jesus! I did not expect my comment to blow up like the Death Star.
Candied peels and such take on a darker appearance after being subjected to heat. In the clip it looks very bright in color. 100% they'd be better candied though.