Biolan Bokashi - How to use 

Fermentation of kitchen waste.
• Helps to recycle food waste at home
• Produces plant-nutritious liquid and fermented scraps
• Easy to use
• Compact
• Stylish design
Bokashi is the fermentation of organic matter with the help of microbes. Fermentation takes place in an anaerobic Bokashi bin by effective micro-organisms. It is an easy and ecological way to reduce kitchen waste in your kitchen.