Bitter gourd stir fry | Hagalkai Playa Recipe | No onion no garlic recipe | Karela sabzi recipe 

Bitter gourd stir fry | Hagalkai Playa Recipe | No onion no garlic recipe | Karela sabzi recipe
Ingredients:
3-4 medium small-sized bitter gourds (karela), thin chopped
2 teaspoon oil
1/2 teaspoon mustard seeds
1 teaspoon urad dal
1 Dried Red chili, broken
1 green chilies, slit lengthwise
½ teaspoon turmeric powder
1 to 1.5 teaspoon Red chili powder (adjust according to taste)
Salt to taste
2-3 table spoon Tamarind juice
1 to 2 tablespoon jaggery (optional, to balance bitterness)
1/2 cups grated coconut (optional, for garnish)
1/2 cup water or as needed
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