Blue Stain Pine! A Waste Of Time Or A Good Find?

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12 фев 2024

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Комментарии : 231

@OutoftheWoods0623 4 месяца назад

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@ShannonFreng 3 месяца назад

Hi, Nathan. I used to be a certified softwood lumber grader, here in Alberta, Canada. If I remember correctly, blue stain doesn't continue, once the tree is felled (it's the same with white speck). When I worked for this pallet manufacturer, the foreman had me sort out the boards ones with white speck, even though if it was 'firm' (meaning it won't crumble easily, under thumbnail pressure; if it does, then it is considered 'honeycomb,' and is to be treated the same as regular rot, according to the NGR). I told him that firm white speck had no effect upon the strength of a piece, but he said the customer couldn't be convinced, otherwise. They didn't want it, so it was relegated to being free firewood, and was a waste of good saleable product. It was for just rough pallets, anyway, but the customer wouldn't budge. I even told the owner that because of that, he was losing money, but the customer was a dumb shit.

@tombrown6464 4 месяца назад

Nathan, I've often wondered while watching your videos why it is you don't put your sawmill logs up on bunks. To my thinking, that would prolong the usefulness of the log and keep them out of the dirt. Better for the mill and chainsaws. If you're tripping over that box blade, you can ship it to me, and it'll be out of your way. 🤣

@jeremyholland1993 4 месяца назад

We call them Mississippi round steaks here. They are fine! Lol

@OutoftheWoods0623 4 месяца назад

Like it!

@jamesbrischke4815 4 месяца назад

AKA tubesteak sandwiches.

@billyladner3062 Месяц назад

I worked at a shipyard that had a gantry crane that had the movement beeper. The workers got so use to the sound that they didn't pay attention to. We constantly had to warn each other to move out of the way. Have fun and stay safe!

@kencross25 4 месяца назад

Nathan, would you placing two pallets on the ground, at the head of the sawmill, to stack your discarded lumber on help with your workflow? This would allow you to pick the loaded pallets up with a front-end loader to take to burn pile, thus eleminating you having to lift that same lumber again, off the ground, to place on same front-end loader or trailer.

@robertdeyarmin452 4 месяца назад

Hi Nathan, When sawing your logs to length in the yard and for cutting firewood to length why don't you lift them off the ground with the excavator. It would keep them out of the dirt and save your back by not bending over so much and keep your chain sharper. I love your channel. keep us informed on all your products you use and your expertise on sawing.

@JimBirch-ps2qx 4 месяца назад

Blue pine for scroll saw artists is hot stuff.

@ronsafreed2400 4 месяца назад

yeah,a piece of cheese would go good on that,,with may be an egg...onion and a lot of Mustard..yum

@donaldadams5342 3 месяца назад

Well Nathan, the log may have looked a little bit of a risk but tuned out to be well worth having a good look. Good stuff. Cheers, Don from South Australia.

@beatricebryant524 4 месяца назад

Try a fried egg with the bologna, if you like onions put a slice on, really good

@BeardedLumber 4 месяца назад

I love Blue Stain and wormy they both add value ,great video thx Nathan

@OutoftheWoods0623 4 месяца назад

Yes sir

@brockshields9336 4 месяца назад

I love putting large whole tubes of bologna in my smoker. Still hot, straight from the smoker by itself or as a sandwich is the absolute bomb! I also do mini- meatloaf pans of Smokey Cheese. Cheddar, Colby-Jack, etc. layered together is so Slap Yo Mama, good!

@davidsbeefarm6156 4 месяца назад

I run pine daily. Blue stain to me looks good as long you catch it before it starts the rotting process.

@Jack-ki3pf 4 месяца назад

When you build the equipment building, consider building a heavy shelf unit for attachments you hardly use. I built one with skids and lift them off with the forks. Then when I'm done, clean them off, put them back on the skid and tuck them out of the way again.

@zapa1pnt 4 месяца назад

Well now, that's a right good idea. 😁✌🖖

@OutoftheWoods0623 4 месяца назад

Not a bad idea

@dmorgan28 3 месяца назад

That’s what I do with mine. It’s a good idea.

@lazaruslazuli6130 4 месяца назад

Termites do the same thing as pine beetle grubs. They don't eat the wood, they eat the fungus they propagate and cultivate. A termite has to go into the ground once a day to get moisture to bring back to their fungus farm. I'm not sure if grubs have to do that or not.

@jackspurgeon 4 месяца назад

I live in Prineville Oregon. I have five pieces of furniture made from ponderosa pine blue buggy wood. A ole guy named Mr Russell made it. My father in law bought them from him about forty years ago, when he passed away I inherited it. It's real pretty.

@OutoftheWoods0623 4 месяца назад

Nice!

@notahotshot 4 месяца назад

5:45 "If you don't have a way to mark your logs where you need to cut 'em -grab a piece of bark- (buy yourself a Leatherman)."

@lutherpayne9957 4 месяца назад

The folks that run OSHA made that standard for equipment a long time ago. A word of caution... check your manufacture's warranty and make sure there isn't a clause about altering your machine. Just saying...

@johngagne986 4 месяца назад

Nice to see that log turn out as a winner. I like the way the bologna bubbles up in the middle when you fry it up. I made a nice egg sandwich in that very same little square cast iron skillet this afternoon buddy! Makes the eggs perfect size for the bread slices😂. I love that little skillet.

@nathanelliott9013 4 месяца назад

Nice 👍

@bradh74 4 месяца назад

Country boy has an electric stove but still uses his cast iron! You can only change so much in life. I saw a video about Appalachia and a Lady had a small store that had Bologna sandwiches that everyone came in for can't remember what she put on them but the town loves them. That Bologna was thick like a hamburger.

@barryrankin587 4 месяца назад

This might be to place you are talking about. They gave one of the best bologna sandwiches not to mention their other food and fried pies. 1917 General Store Explored in Rugby Tennessee. The R.M. Brooks General store first opened his store in 1917, and is still ran by his great granddaughter Tiffany Terry.

@barryrankin587 4 месяца назад

They have, not gave. Fat finger.

@kennethfuller8347 4 месяца назад

That would be the R.M. Brooks general store in Rugby, TN. Ran by miss Tiffany Terry.

@timmaggard8862 4 месяца назад

I remember as a kid you could walk up the head of the holler at Second creek in Eastern Ky, there was a small country store there where you could get a Bologna sandwich . the lady there would cut a slab of bologna off the roll and get two slices of Bunny bread and some mayo or mustard, if that's what you wanted, I think it cost a nichol or a dime, its been over 55 years so Im not sure. I remember that was one of the finest sandwiches I ever ate. Good stuff for a ole counrtry boy

@tommarshall393 4 месяца назад

Hi Nathan, I searched for a hack on disconnecting the beeper on Mrs KATO… Best I found is actually finding the beeper speaker and just unplugging it😊. I have been a big fan for a while now, I Luv watching your progress🏆 My regards, Tom Marshall in St Petersburg, Florida ☀️

@OutoftheWoods0623 4 месяца назад

I will check it out

@jamesrogers4761 4 месяца назад

Watching you stack up the burn pile is like watching @letsdig18 in slow motion! Love it.

@michaeltonyseel 4 месяца назад

I like mine extra crispy with mayo and mustard and in the summer fresh tomato slices I miss the bloopers at the end my friend Thanks for the video's Tony

@andrewbratos6907 4 месяца назад

great video, my Amish friend saws nuttin but Pine, im gonna have to look for that now. i learned something 😂

@DanA-xw7xy 4 месяца назад

Regarding the beeping, you didn’t mention if you had the seat belt fastened. We ran across a similar situation on a forklift and it went away when we fastened the belt.

@mataichi14 3 месяца назад

I think lumber yards don't like the blue stain but for wood working I think it looks great. I would take that over regular pine any day. When I had to get a pine tree taken down the beetles got into it soon after it was on the ground. They like the cambium between the bark and the wood but once the larva get big enough they will start burrowing into the wood leaving those holes you showed in the video. I found if I debarked the logs before they burrowed in I could get the staining without the holes but if the bark stayed on to long you would start hearing them burrowing in and would find those holes. That can be fixed with some epoxy so it's a little more work but you can turn a defect into a feature with a little epoxy. When I get home I have some of those holes to fill in some panels I'm making for a project my wife wants. She's saying I'm making it to fancy and taking to much time already so I better get it done when I get home from work.

@Leland11181118 3 месяца назад

Long ago, when I used to help Charles Moore and his son Charlie in Rhea County, TN, we did a cabinet job out of wormy maple, which has blue and red streaks in the wood. Very beautiful wood, I always liked curly maple, with a clear finish. It looks like you can see down into the wood.

@olddawgdreaming5715 4 месяца назад

Great job Nathan. Got good lumber out of that log. Thanks for sharing with us. Good sandwich too, stay safe. Fred.

@ronthacker211 4 месяца назад

I would think that BEEP, BEEP alarm going off, for forward AND backward movement is using the same Speaker. Being used only on your farm (vs commercial) I'd probable just disconnect the power wire gong to it and tape it up. Sounds simple enough.

@christophervenn9072 4 месяца назад

Hi Nathan you should keep the beeper you never know whether Bruno or one of the family might just walk behind the digger.love watching you keep the good work up.

@jillatherton4660 4 месяца назад

Graceful was the word that came to mind seeing you 'cast away' the waste from the first cuts. 😄👍

@onewhitestone 4 месяца назад

there was a local lumber yard near me that used to cut pine boards and then stack them to le them mold with pine stain. They did not use separation boards for air flow and it allowed them to mold causing blue staining.

@OhioHillTopsHobbyFarm 4 месяца назад

Nice work buddy! Got some good lookin lumber out of it. Take care Nathan.

@OutoftheWoods0623 4 месяца назад

Thanks 👍

@jamesbrischke4815 4 месяца назад

I haven't had a fried bologna sandwich since I was a kid. It just might be time to get reacquainted.

@nathanelliott9013 4 месяца назад

I believe it’s time!

@johnnyho900 4 месяца назад

What else do you put on it? Is bread or a bun used?

@jamesbrischke4815 4 месяца назад

@@johnnyho900usually bread. If you roll it up and put it in a bun, you have a hotdog.🙂 Sky's the limit for fixin's, whatever your fancy.

@annabanana3875 4 месяца назад

With mustard!

@johnnyho900 4 месяца назад

I meant hamburger bun! I don’t remember eating bologna sandwiches much but we used to grind it in a meat grinder and then make a sandwich spread with it like a chicken salad sandwich but with bologna instead.

@mikeframe9847 4 месяца назад

Here in WV we use to call Bologna, MINERS STEAK. 😅😅

@johnpowell2431 4 месяца назад

Can't beat a good old fried bologna sandwich. It was a staple growing up.❤

@ronaldferino3414 4 месяца назад

Back in the mid to late 70's I worked in what I called a dimension mill, we made panels to all different sizes for kitchen cabinets and other furniture from pine wood. Blue stain for us was a defect and couldn't be used, I remember we refused a whole load of lumber because of it. Funny how times change and now it's more valuable. Maybe it was then also but not for what our costumers wanted. I was a lot younger then so my knowledge was lacking. Can't wait to see the end results of your two by's interesting video looking forward to the end product.

@captain34ca 4 месяца назад

Fried bologna is a Newfoundland staple. When I was a kid the other kids teased me for eating king crab sandwiches because we couldn't afford bologna.

@lorilarkmcbride5167 4 месяца назад

Captain, I would have died for a crab sandwich!! Ours was deer meat sliced thin w mustard and/or mayo.

@clarencedobsonjr.2585 4 месяца назад

Love watching your LT 70 work. So much nicer then my LT 35 manual I had In the late 90's Cut a lot of lumber with it but would have been a lot nicer with the hydraulics younhavr

@dee73 4 месяца назад

Im thinking the larger holes in the pine log is a grub worm i saw alot of pine there to one that make most of the blue stains and pine beetle in the spring and summer months you can hear them crutches like eating potato I'll take a feed the grubs to my chickens they love it when I've

@jarkkovanska6681 4 месяца назад

Good evening sir. Thank you for good video again 👍

@OutoftheWoods0623 4 месяца назад

Always welcome

@timseroka8956 4 месяца назад

Nathan, you may want to try the Japanese technique of Shou-Sugi-Ban (charring wood) for extending life and insect deterrent .

@KillingerUSA 4 месяца назад

The sawmill is in full swing! Love to see it!

@OutoftheWoods0623 4 месяца назад

Yes sir 😜👍

@stanshearer7343 4 месяца назад

The video of you moving the logs at around the 4 minute mark reminds me of the old Sinbad movies. Stop action at its best!

@chaplainlight 4 месяца назад

That blade is nice! Cuts like a champ

@alanwelch6594 2 месяца назад

Here in the Ozarks people call fried bologna "Hillbilly Steak". No matter what you call it, it's good.

@garyrrobinson9068 4 месяца назад

I LIVE IN WASHINGTON STATE AND HAVE USED IT TO LINE THE INSIDE OF ONE OF THOSE DELIVERED STORAGE STRUCTURES AND THE LADY I DID IT FOR LOVED IT IT WAS TONGUE AND GROOVE. MY BEST FRIEND USED IT ON THE WALLS OF HIS 30 X 40 SHOP IT WAS CHEAPER THAN WAFERWOOD AND LOOKED A WHOLE LOT BETTER. IT WAS PURCHASED AT NORTHWEST SAWMILL JUST OUTSIDE OF LEWISTON, IDAHO.

@bradhaggett 4 месяца назад

When I built my log home, I rejected several logs with the blue stain. Many times I have wished I would have kept them in for character.

@michaelkerrministriesofavi7378 3 месяца назад

I feel sure you have figured it out. But the beeping is a travel alarm

@jimcorbett3764 4 месяца назад

I remember fried bologna sandwiches. Good stuff.

@OutoftheWoods0623 4 месяца назад

Yes sir

@georgiarasmussen8343 3 месяца назад

I'm wondering if you've ever considered using the wood in your burn pile as hugokultur or biochar. Biochar is one of the best soil amendments one can make, and wouldn't take much more work than you are already doing.

@epidemicsound 4 месяца назад

🎶 track? It’s *Return to No Man's Land* by *Headlund* - and yes we are THRILLED to be your trusted provider. ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-MsUktu25UqU.html // Epidemic Sound

@OutoftheWoods0623 4 месяца назад

Oh yeah. Been using you guys for years for our music.

@jeffroberts6585 4 месяца назад

Can’t wait to see how much shrinkage after kiln drying and how long it takes to dry pine in the kiln

@OutoftheWoods0623 4 месяца назад

Me2

@joesmucker8012 4 месяца назад

I dip my bologna in an egg wash then fry up... Yum

@CraigGrant-sh3in 4 месяца назад

I haven't had a fried bologna sandwich in many decades . I think about them once in awhile but not when I'm shopping.

@TheHypnotstCollector 4 месяца назад

in May 2014 the pine beetle death struck the Shaver Lake Ca area. I was in Jose Basin, below Shaver. By June 2016 when I left, we had cut down over 1000 Ponderosa on 15 acres. Denuded it. and Milled it. And some 500 sqmi was effected/infected then . Then in 2021 The Creek Fire destroyed the Entire San JOaquin River Drainage, some 1000sqmi! In cluding where I had lived. All the Ponderosa have blue stain. I was selling it for 70 cents bdft in 2016. Guy in North Fork Ca was selling it at $1.70 bdft! And I just saw an ad for $3.50bdft!! in the Sutter Creek area, where I live now. LOwer Sierra, gold country. I hope to go to Jose Basin area soon and buy 10acres. If I do all the pines will be milled. And we'll build with it. and sell it. I can see a million bdft being milled in a year or so! We'll see. I have a 22" mill and I'm milling the Northern Calif Black Walnut trees on it. Every tree has different colors and their all like candy. 2000bd ft so far. (post videos of it, get 3 views a month ). 22" mill isn't big but it handles all the black walnut and 90% of the Ponderosa in Jose Basin are 24" Dia

@justinrobertson1590 4 месяца назад

Time for an equipment pole barn!!

@OutoftheWoods0623 4 месяца назад

yes sir!

@justinrobertson1590 4 месяца назад

@@OutoftheWoods0623 ha! I commented before watching it all.

@tubularguynine 4 месяца назад

Some real nice lumber from an iffy log, Nathan! Love fried bologna…next time, put you some mashed potatoes and cheddar on it for a ‘balony boat’! 😋 I’ll buy an unsliced chunk now and then, cut it in 4 to 6 pieces, and smoke them…😋😛

@OutoftheWoods0623 4 месяца назад

👍👍

@markcurtis1824 4 месяца назад

Fried bologna, YES. Just add a Fried egg and you have one of the best sandwich there is.

@nathanelliott9013 4 месяца назад

Agreed 👍

@johnkrigin1535 4 месяца назад

Lightly seared bologna. 😀

@timseroka8956 4 месяца назад

A nice thick piece of bologna on a sandwich!!!

@boydr7160 4 месяца назад

Thanks for your time.

@OutoftheWoods0623 4 месяца назад

Any time

@decline8549 4 месяца назад

You should try Taylor ham, egg and cheese.

@steveshoemaker6347 4 месяца назад

Nice log after all.....Thanks Nathan 👍 Old nasty Shoe🇺🇸

@leonardhirtle3645 4 месяца назад

Up here in Nova Scotia we call bologna poor man’s steak. Cut about a half inch thick and barbecued,it is delicious.

@zapa1pnt 4 месяца назад

Well, dang! I'm gonna have to try that. 👍👍 That's like fried potatoes and hot dogs. A pack of hot dogs and two large potatoes will feed a family of four. Cheap. 😁✌🖖

@usapatriot4513 4 месяца назад

Fried bologna sandwiches sounds good I'll be right over

@davidcurtis5398 4 месяца назад

Damn Osha regulations. These horns are a pain in the backside. To bad the manufacturers can not have a switch so that we can disable the horn warning. They may be needed at a construction site but not on the farm. Was brought up on fried balogna and still love it...

@roberthagood4770 4 месяца назад

Thanks for the video. May GOD bless.

@kaboom4679 4 месяца назад

Ole Red String Steak and Blue Pine .

@tedbeck4953 4 месяца назад

Like your new format

@OutoftheWoods0623 4 месяца назад

appreciate that

@jerseyjones9750 4 месяца назад

Hey Nathan- very unusual circular cloud formations @ 8:12 in this video.

@OutoftheWoods0623 4 месяца назад

Agreed

@waynewendel655 4 месяца назад

My favorite sandwich!

@deniscarter6613 4 месяца назад

You can disconnect the beeper and pull the wires at the connection and put a flat fuse into the connections

@stephenbrown571 4 месяца назад

That’s a backup alarm it’s under the machine in the rear or possibly in the engine compartment.

@sidelinerbeekeeper 4 месяца назад

In the video, when you talk about the blue color, you can see the rot and how porous the wood is. The log clamp has easily damaged the cant because the wood has lost its integrity. In Canada, pine is used for moldings. Blue pine is considered worthless. I mill 5000 bf on the old LT40 (it has 10,000 hours) from time to time to make my beekeeping equipment. Any rot needs to be cut out/back at least 8 feet of the log from the rot, or the lumber will turn soft and porous quickly. Even painted or stained, used outside the board will soak up water and rot in two years. Dimensional lumber is weak. Pine, like any soft wood, can not lay around on the ground. It needs to be mill asap or bugs and beetles move in. Years ago, wet storage, logs kept in mill ponds were to prevent bug damage because it took months to get all the logs through the mill.

@johnkrigin1535 4 месяца назад

My father-in-law accepted a lot of blue stain pine and made our dining room table and chairs, bureaus, and other projects, and they held up fine for over thirty years. It may be when he received the wood in the course of production that saved it

@carolynahaught7005 4 месяца назад

I love blue pine I make puzzles out of it.

@zapa1pnt 4 месяца назад

Nathan, always love your camera work. You are like a three man camera crew and director, all in one. 👍 Fried Baloney!!! I haven't had that in Years. (now I want some) Did you pick that up from the inmates, while serving as a police officer? 😁✌🖖

@OutoftheWoods0623 4 месяца назад

😂😂👍

@tomm4973 4 месяца назад

Nathan, you have been wearing some sort of blue jean pants that I like the looks of. Would like to buy my husband a pair to try. Would you share the brand and where purchased for your viewers? Great videos as always!

@caseydodds4433 4 месяца назад

Fried bolonga with egg,cheese,grilled onions on grilled toast with mayo. Nothing better.

@johnaddis1022 4 месяца назад

Two would be better

@lyleharkness-rv5vf 4 месяца назад

👍 turning trash into treasure. Good job

@OutoftheWoods0623 4 месяца назад

Thanks 👍

@Jsean56 4 месяца назад

Nathan I would respectfully like to suggest that you run your equipment at a higher RPM. The Catto excavator, and the mowers and bushhog would be more efficient at a higher RPM. Just speaking from experience .

@OutoftheWoods0623 4 месяца назад

break in period on both machines still,

@jamesbreault5762 4 месяца назад

Call the dealer and ask him what fuse it is.just a thought .

@helmutsfeifs395 4 месяца назад

Replace the horn with a strobe light, perhaps in color...then get a good lawyer.

@Ssups101 4 месяца назад

Fried balogna with cheddar cheese... Yum!

@TheGateKeeper001 4 месяца назад

Loved Fried baloney sandwiches as a kid.

@randydobson1863 4 месяца назад

hello Nathan & it's is Randy i like yours video is cool &Thanks Nathan Friends Randy

@OutoftheWoods0623 4 месяца назад

👍

@joebufford2972 4 месяца назад

It might not be the best for me but I have fried bologna everyday for lunch at a little kenjo market with a grill and sales fried chicken too. Fried bologna on toast with lettuce, cheese, tomato and mayo. That's good eating 🤤🇺🇲

@clarencedobsonjr.2585 4 месяца назад

Love fried bologna sandwiches. Hardee's use to have them at times when we were down south.