Baking German Bread Rolls (Recipe) || [ENG SUBS] 

How to bake German Bread Rolls.
For the recipe we need the following ingredients:
Ingredients for 8 Bread Rolls:
...for the poolish:
•200 grams flour
•150 milliliters water
•5 grams fresh yeast
...for the bread roll dough:
•300 grams flour
•150 milliliters water
•5 grams fresh yeast
•1 teaspoon salt
•1 teaspoon sugar
•Additional flour for the working top
Kitchen gadgets:
•High container or mixing bowl for the poolish
•Cling film
•High container for the yeast-water-mixture
•Whisk
•Mixing bowl
•Mixer/Kitchen machine
•Kitchen towel
•Baking sheet + parchment paper
•Brush
•Cup with a bit water for the bottom of the oven
The complete recipe for future reference can be found here:
ichkocheheute.d...
Enjoy baking ;)
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