Braised cabbage (sour) with oven-smoked chilon. Goodness! 

This Braised (Sour) Cabbage with Smoked Chive in the Oven is a treat! This recipe is traditional! Of course adapted to everyone's liking... There are few people who do not approve of this dish. In addition, it is very easy to prepare! try it and you won't regret it! Tip: if after a few hours in the cold water it is still sour, add a spoonful of sugar...
INGREDIENTS:
- 1,200g pickled cabbage
- 1 kg of smoked cilantro
- 1-2 tablespoons lard or (oil)
- 2 carrots (200g)
- 1 red bell pepper (Optional)
- 400-500g onion
- 1 tablespoon of tomato paste
- 3 bay leaves
- 1 teaspoon of peppercorns
- 1 tablespoon thyme