Bratwurst Popper Boats

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Bratwurst Popper Boats AKA Sausage Poppers make a great tailgating or game day snack. These fresh brats are slit open to form a "boat" and filled with a mixture of cream cheese, pickled jalapeños and Meat Church BBQ seasoning to create a very hardy and filling game day treat.
Recipe: www.meatchurch.com/blogs/reci...
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Welcome to the official Meat Church BBQ RU-vid channel! Meat Church is a global lifestyle BBQ brand and has one of the largest social media reaches in the world of outdoor cooking. The unique brand offers some of the most popular craft BBQ seasonings, apparel, recipe development & live fire cooking instruction around the world. Matt Pittman is the pitmaster and the founder of Meat Church BBQ. He is an expert and respected authority on outdoor cooking. Students travel from around the world to attend BBQ schools in his private outdoor kitchen. Make sure to subscribe and enable ALL notifications!
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Опубликовано:

2 июн 2024

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Комментарии : 398

@michaelwright-tu6qb Месяц назад

Displaced Texan here, grew up in Austin in early 1950s. Enjoy your videos.

@JT-pp1rw 9 месяцев назад

From Wisconsin so you know this is a definite must try

@Highmtn52 8 месяцев назад

Made these and they are DIVINEEEE!! One of the easiest things I've fixed on the Traeger yet! Don't skimp - buy the MCBBQ spices! They knock it out of the ballpark.

@BrisketMedic 8 месяцев назад

You know what would kick these up a notch? Big wicks set at the end. (I did at the American Royal this year and won an award!)

@jasonhollinger9513 9 месяцев назад

I’m sitting here eating grilled chicken bites and wishing I had one of these. As a Hospice Chaplain and Homeless Minister who usually eats leftovers, these are the kind of leftovers I can get on board with! This will definitely make it to a weekend cook for sure. I’m a big fan of the tailgate list. Keep up the good work man!

@Danny-wu8ex 8 месяцев назад

Same grill. Did exactly what you did. Only thing , toasted my brat buns. And had too tiny sips of my favorite. Eagle Rare. Only thing I , think I would change would be the Jalapeños. I picked the mild. Really no heat. But the flavors were incredible . Thank you for the recipe . 9-19-23.

@andrewculp8291 8 месяцев назад

Made these today for our Bears/Packers football kickoff party.. they were absolutely fantastic!! I used Honey Hog since I didn't have what Matt used. I think I'll add more jalapeños next time and maybe some fresh into the cream cheese mixture instead of the pickled.

@felipedias5959 8 месяцев назад

I always make it for my family and they love the barbecue you teach. thank you for the dedication and time you spend making videos for us

@ChiliPepperMadness 6 месяцев назад

That looks so good!

@Amocoru 9 месяцев назад

Honey Bacon is so good on ribs and pulled pork. I layer it with holy gospel. Too good.

@schneidermanschneider8969 8 месяцев назад

Thank you for all of your videos. You are always my go to place to find awesome things to cook for my friends and family. I have even competed in a couple small local ribs cook offs and have done well with your seasonings. I love this channel! Thanks again for all your teachings and advice. I love it!

@brad_neal 9 месяцев назад

Yep, this one is going down tomorrow - can't wait!

@TurboGTO288 9 месяцев назад

Another great video. Can't wait to make these.

@mikecallen3610 9 месяцев назад

I am so going to adapt this to a slider!! Hawaiian rolls, cooked sausage, the cream cheese mix, jalapeños, caramelized onions and mustard. Less messy but all Mat's flavors.

@DannyMacNair 8 месяцев назад

I was thinking Hawaiian rolls as well

@nickparrinello3302 9 месяцев назад

Love the tailgate series! What's better then good eats good people and beers before watchin your team Sundays Monday's and maybe Thursday! Meat church in session folks

@DeneaceReel-fq8wp 3 месяца назад

Matt these look amazing!!! It's made me think of dressing, like stuffed shrimp. I mean down home Southern style, not that boxed stuff. Real cornbread dressing minus the shredded chicken. I believe that would balance the greasiness of the brat. Oh what a bite! As a Mex/Caucasian I love spicy, can eat a fresh jalapeno on anything, but those pickled jalapenos from Mt Olive are kicking, I love em.

@leetween7232 8 месяцев назад

I made these for my family tonight and WOW they are so good. Definitely a make again for me!

@robertpilcher3702 8 месяцев назад

I really enjoyed this vid.! I love how REAL you are. Some of these people have it all set up perfect and it gets unrealistic. Thanks for keeping is simple and real. I am going to try these this weekend.

@leehemmersbach8018 8 месяцев назад

Stoneground mustard for those brats, next level

@fudd4lumpy 2 месяца назад

These were outstanding. Will be making these again.

@Helcha1215 4 месяца назад

Love your recipes! Making these and mixing some bacon bits into the cream cheese! 😋

@VeRTiGo9191 9 месяцев назад

Absolutely, positively making these!!

@MeatChurchBBQ 9 месяцев назад

Do it!

@seanreprogle1371 4 месяца назад

Making these tonight! Can't wait to try them.

@whatsdenniscooking6746 9 месяцев назад

Matt,looks awesome! Go Chiefs although my wife would be with you. She's been a Cowboys fan since she was knee high to a jack rabbit.

@MeatChurchBBQ 8 месяцев назад

Tough one last night. Those WRs couldn't hang on to the ball.

@whatsdenniscooking6746 8 месяцев назад

@MeatChurchBBQ maybe the boys play good sunday night.

@sherrylowe8819 8 месяцев назад

Those look so good

@roberthartmann3518 2 месяца назад

Made these as a start of the warmer season in the North East and it was a HIT!!

@cherylmassie2554 7 месяцев назад

These look delicious!

@henningkemner1833 4 месяца назад

Bacon bits in the Creme Cheese filling would be fabulous. or drizzled on top before grill. Maple Bacon, Sweet with the spicy fresh Jalapenos.

@barrytooker6539 9 месяцев назад

Definitely making these real soon . TY Matt !!!

@MeatChurchBBQ 9 месяцев назад

ENJOY!!!

@waynebrewer9374 8 месяцев назад

If you come to Charlotte for the Cowboys Panthers game, come tailgate with us! Speaking of teams disappointing you. The only thing I look forward to anymore is the tailgate. Thanks for the great recipes! Im always using them at my tailgates and home.

@leenix7923 9 месяцев назад

Using Meat Church playlist for this year tailgating over here in your home state and they have been a big hit. I have become the tailgate cook because the variety is unique. Thanks for these and go Cowboys but War Damn Eagle!!!

@delbridge11l 9 месяцев назад

I had these a couple weeks ago at a cookout! Can’t believe I had a wild awesome recipe before the video hit!

@stephensparkman3072 4 месяца назад

My Cajun brother in law makes a similar “Boudin Boat” almost identical but he uses boudin links wrapped in bacon and tops with Tony Chachere’s seasoning. The bacon helps keep the boudin link (stuffed with dirty rice) together. His stuffing has cream cheese, smoked finely chopped chicken livers, sautéed onions and cheese. Great video! Thx!

@johnwiggins4490 9 месяцев назад

I will try this weekend.

@sherriestone94 8 месяцев назад

Hubby found this recipe a few days ago and he made them tonight ,oh my goodness they are the 💣 BOMB ,thank you for such an awesome meal.Oh and he did it with the Brats to sooooo good

@CherokeesJeepLife 8 месяцев назад

Matt, just made these tonight. Fantastic. I used your Texas Money and it was money

@rudevalve 9 месяцев назад

Certified Gold!!!!!

@MeatChurchBBQ 8 месяцев назад

Thanks!

@waynegrieco9752 9 месяцев назад

On the bun sounds and looks YUMMY !!!!

@chuckT479 9 месяцев назад

My man's never going to run out of content with creations like this! Great video!

@MeatChurchBBQ 8 месяцев назад

I appreciate that!

@johnoles6982 8 месяцев назад

I have been glued to your channel for years brother.. I acutely came up with a version of the smoker boats.. I make up pepper jelly with cream cheese a good jam honey hog and a dash of crushed red peppers, stack pickles and or jalapenos and spread the cheddar over the top

@mealtimemedia 7 месяцев назад

Such a unique and easy idea, I stuffed mine with some jalapeño popper dip and smoked em and it was awesome! Great idea

@sevans66 9 месяцев назад

I wish I lived closer, I would live at your shop on Saturdays

@MeatChurchBBQ 8 месяцев назад

Come visit!

@jimwatson5490 9 месяцев назад

Love it! Keep it going!!!

@Breadman111 9 месяцев назад

Matt you always take regular proteins and get irregular results! I love the videos and if ya'll haven't made it to one of his cooking classes, get on it! A ton of fun and you get to eat some great food as well. Keep 'em coming MC!!

@larrymcmakin1153 8 месяцев назад

Oh yeah! I'll be making these soon. Thanks for sharing.

@MeatChurchBBQ 8 месяцев назад

My pleasure!

@d-averion5011 8 месяцев назад

Thanks Matt, great video. Cheers

@MeatChurchBBQ 8 месяцев назад

Glad you liked it!

@TheOriginalZetsumei 9 месяцев назад

Looks super tasty, can't wait to try it out! Thanks Matt!

@MeatChurchBBQ 9 месяцев назад

You bet!

@davidpearson8043 9 месяцев назад

Been wanting to do this since the original video mentioned came out. It’s happening this week! Thx for sharing.

@PSSKDerby 9 месяцев назад

Great video Matt! That looks absolutely amazing. Gotta try this one. Who am I kidding, I try most of your recipes. Lol Thanks for sharing!!!

@blindsquirrelproductions6040 9 месяцев назад

As always, great video and creative recipe ideas..Keep em coming!

@MeatChurchBBQ 8 месяцев назад

Thanks!!

@racerty 9 месяцев назад

Matt, your videos always have great information. I’ll have to try this on the Wisconsin famous beer brat and the 20 other flavored brats my grocery store makes. Cheers!

@x1CINCOx3 8 месяцев назад

Love the tailgate series and we'll honestly all of them.. I'm here in Texas chanting RRAIIDERRSSS...

@MG-G2G 8 месяцев назад

Just received my Ocho!!! Going for it brother!

@toddhamlin4291 8 месяцев назад

I’m trying this Sunday but I made some cream dip for the “Pig Shots” I made last week and used your Gospel. I’m hooked and will substitute for the “Honey Bacon”. Thanks for your great spices sir.

@-.Steven 9 месяцев назад

Looks like a Must Try recipe! 😋

@MeatChurchBBQ 8 месяцев назад

It's so good!

@chrissimmons6358 9 месяцев назад

Definitely look forward to Wednesdays videos and will be trying this 1 out this weekend for College Gameday. The Honey Hott wings & Nashville chicken rocked last Saturday. Thanks

@MeatChurchBBQ 9 месяцев назад

Love that!!!!

@bonexsher 5 месяцев назад

as aways you are 110% nice job. can't wait to go to the new store.

@Tisely3 9 месяцев назад

in the words of our buddy DJ Khalid, ANOTHER ONE!!! Looks awesome with my family ties to WI this is a good one.

@MeatChurchBBQ 9 месяцев назад

Enjoy!

@patbennett1004 9 месяцев назад

Love the tailgate recipes and all your work and products. Have to admit though, I am from Australia, and I did not know what was meant by the term 'Tailgate' so I googled it. It sounds unreal and I reckon it would make our football experience heaps better too. I see how much you love your NFL, so If you haven't heard of or watched any before, have a look at Australian Rugby League. It is our version of Gridiron that we love in NSW, QLD and over in New Zealand. Thanks for your videos! Look forward to more.

@brinakaraway6882 9 месяцев назад

@5:30 just last weekend i was straight up sampling that stuff (more thgan once) straight out of the jar. I wasn't even barbecuing anything, it was just chilling on my counter so yeah it's good.

@offrodnolefmr7445 9 месяцев назад

Good grief!!!! Takes a great idea and makes an awesome sammach outta it. Hot honey Hog… I’m makin this Saturday

@bbqem 9 месяцев назад

Looks good and I will have to try it out. I will definitely try to get a little more heat on the casings though. I like a little crispy char on em.

@randyletourneau3430 9 месяцев назад

I laughed out loud as he was putting the cream cheese in the first brat, I thought, “you could wrap that in bacon,” and POW, Matt says, “you can wrap this in bacon!!!”

@malbright45 9 месяцев назад

Vikings and bucs game day meal! SKOL BABY

@MeatChurchBBQ 9 месяцев назад

YES!

@malbright45 9 месяцев назад

@@MeatChurchBBQ are you a Vikings fan???

@stilldajoker 7 месяцев назад

In the start of Back to School Rodney Dangerfield makes this sandwich. I've used that from then on to stuff a bunch in sliced bread. Scoop out some of the bread -- works great.

@garytingler3222 9 месяцев назад

I use the Honey Bacon on a lot of stuff. It is a fantastic rub.

@absoz 9 месяцев назад

Matt, that looks superb - cheers from down under

@MeatChurchBBQ 8 месяцев назад

Cheers, mate!

@davidwatson1081 9 месяцев назад

Going to try this 😊

@MeatChurchBBQ 8 месяцев назад

Hope you like it!

@MrDebo1985 8 месяцев назад

Everything reminds me of her 😊

@chadhill5354 9 месяцев назад

HOLLY MOLEY!!! i knew there was a reason i liked you!!!! LETS GO COWBOYS!!! needless to say im ready to hae my heart broke again this year...god thing ive got grillin and some meat church rubs!

@robertrichards8184 Месяц назад

Can't wait to try making these while cheering on my BEARS, baby! Let's go!

@jonsmalls2649 8 месяцев назад

Love the tailgate series man. You’ve made game days a lot tastier at my house

@MeatChurchBBQ 8 месяцев назад

Bad ass.

@matthewburkhart528 8 месяцев назад

Culinary genius!

@frankkottwitz6279 9 месяцев назад

I know what I’m making this weekend along with some pit beans. Way to go sir

@gm3801 8 месяцев назад

Well done.

@Morgue41 8 месяцев назад

Brats in Tortillas are the way to go

@Morgue41 8 месяцев назад

They Look awesome btw

@MeatChurchBBQ 8 месяцев назад

I love a sausage in a tortilla with mustard. That is a thing in Texas!

@wjb111 9 месяцев назад

Looks like a flavor bomb! 👍🏻

@MeatChurchBBQ 8 месяцев назад

Totally

@floyd4311 6 месяцев назад

Gotta find me a chopping board like that...I miss TEXAS!

@JayHBoomerSooners7 9 месяцев назад

Damn dude! Killing it

@danielcain-og5gs 9 месяцев назад

Was wondering what to make for Saturdays games. Now I know. Thanks. How I didn't find this channel before is mystery, but I'm here now.

@jabraymer 8 месяцев назад

These are going on in a half hour! Glad to see my local Academy had all the rubs too.

@zimmy1958 9 месяцев назад

Looks good

@MeatChurchBBQ 9 месяцев назад

Thanks!

@PTXrainman77 9 месяцев назад

Before I got to the end of the video I was thinking "Damn, I want to try this and put in a hot dog bun or hoagie roll with grilled onions and peppers" and sure enough, you did! great video.

@corymason9452 8 месяцев назад

This is a great idea I've done filled with sauerkraut then wrapped in bacon topped with spicy mustard

@kingsaltman 8 месяцев назад

Just made these to eat before the Cowboys game, and holy moly!!

@haroldmorris6208 8 месяцев назад

Hey Matt! I live in Los Angeles and I just you featured in a commercial for Del Taco. Congratulation!!, I hope they are paying big $$$$$! God Bless!!

@AFFLYMedic 9 месяцев назад

Bro, so like I am laid up right now after a foot surgery and been missing being outside grilling. I used that seasoning on some porkchops in the air fryer and they were FIRE! Such a great seasoning! I use all your seasonings on everything from brisket to chicken wings and fajitas...LOVE ME some Meat Church BBQ!

@MeatChurchBBQ 9 месяцев назад

Love that. Get well soon dude!

@Redstagwsmnp 9 месяцев назад

Great video .

@MeatChurchBBQ 8 месяцев назад

Glad you enjoyed it

@ralphmarsh9415 9 месяцев назад

I bet candied jalapeños would work on these too!

@MeatChurchBBQ 9 месяцев назад

100% they do

@peterkunka2694 9 месяцев назад

Brats are big... if you want snacks instead of meals so others can try a variety of things, then maybe slice the brat in half lengthwise, then make a canoe and fill each half with cream cheese filling, instead of using the whole brat. Each half would fit better in a hot dog bun and be easier to eat, and like you said, probably taste better with grilled onions and mustard on them. I like jalapeño poppers, but this is a real good option to get more meat as a snack during football days instead of a jalapeño popper as a side to a meat dish. Cheers! Pete in Arizona - KI7LIL

@victortanuz6334 9 месяцев назад

I will definitely be making these, thanks for another great recipe Matt. What I would like is for you to do a video on all your rubs and what inspired each one. Also what the pair well with. 👍🏽oh yeah I forgot "GO 49ers"

@scottangus3554 8 месяцев назад

Gonna make these Sunday before the Cowboy game (at home).

@MeatChurchBBQ 8 месяцев назад

AWESOME!

@Gabe511 8 месяцев назад

I'm always picking up sausage at my local butcher so these would be perfect!

@Cnmetz2 9 месяцев назад

I’m sure Green Bay would love to have you back!

@MeatChurchBBQ 8 месяцев назад

Those folks are so nice.

@ArtInTheWild24 8 месяцев назад

Making this for The Cy-Hawk Rivalry this weekend! Go Iowa Hawkeyes! 🖤💛

@MeatChurchBBQ 8 месяцев назад

BAD ASS!

@edfaulk2868 9 месяцев назад

Looks like I will be bringing these to our football Sunday Funday this weekend! Thanks for the inspiration.......I think I'm going to cut in half to try and reduce the size a bit and make canoes from there.

@jensbekmann4454 9 месяцев назад

As a Broncos fan I know that feeling… beer and brats help. And as a citizen of the home of Bratwurst you have my approval!

@MeatChurchBBQ 8 месяцев назад

Thanks!!!!

@slappyjones2136 9 месяцев назад

I love that he takes swings at the Cowboys in his videos. As a Bears fan, I wish my team was as good as the Boys. But I apprecaite the jabs nonetheless