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Brazo de Mercedes Cupcakes | 14 tips for a successful Meringue  

Onyok Kokok
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29 окт 2024

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Комментарии : 221   
@shottgunnsaia
@shottgunnsaia 3 года назад
Thank you very much po for sharing this recipe. I tried making these the other day, totoo pong tamang tama ang tamis ng meringue.😊 i tried following other recipes before in youtube claiming na sakto raw ang tamis ng meringue pero natatamisan pa rin ako sa recipes nila.😅 interesting po pala yung recipe ng filling ninyo, it really tasted na parang may cheese.😊 i just added a little amount key lime rind and konting tamis pa. sa newbie po na katulad ko sa baking, malaking tulong po yung tips na binigay nyo. thank you very much po ulit!😊
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Kakokok BeadTheHabit! Thank you po ng marami at nagustuhan nyo. Yes po, tama po kayo hindi po yan masyadong matamis. Saktong sakto po ang tamis nyan. Allergic dn po kami dito sa bahay sa masyadong matamis. Hehe Yes po, lasang cheese po yung palaman pero walang cheese. Hehe. Kakatuwa po nagustuhan nyo. You're welcome po at thank you po ulit. Have a nice day! God bless! :)
@vickygrothe7217
@vickygrothe7217 3 года назад
Wow super yummmy God Bless You Always More Power Sir From San Felipe Zambales
@onyokkokok8538
@onyokkokok8538 3 года назад
Thank you Kakokok! God bless po.
@jemimapratt1983
@jemimapratt1983 2 года назад
Saan po mahanap recipe
@almiraalonzo8205
@almiraalonzo8205 Год назад
Sabi nasa comment section ang recipe
@Gisel-q9c
@Gisel-q9c 2 месяца назад
The best brazo video. Thank you Ang ingay lang ng background Nakakadistract
@vilmanegrete7786
@vilmanegrete7786 Год назад
Wow thank you for sharing
@onyokkokok8538
@onyokkokok8538 Год назад
Welcome kakokok
@zsblanco
@zsblanco 4 года назад
super perfect naman po ng pagkakagawa nian.thumbnail palang panalong panalo na
@onyokkokok8538
@onyokkokok8538 3 года назад
Thank you po kakokok
@marizcapuyan3434
@marizcapuyan3434 3 года назад
I tried making this today and it was sooooo good!! I followed almost everything except sa filling, i did not pud lemon extract (i used vanilla) and i also did not add butter but it still turned out yummy!! Tama ka talaga sir medyo lasang cheezy custard, hindi nakakaumay. The best brazo de mercedes recipe i've tried so far. Thank you so much!!
@onyokkokok8538
@onyokkokok8538 3 года назад
Thanks po Kakokok! God bless! :)
@neeliecopcopia2181
@neeliecopcopia2181 3 года назад
Wow na wow..ttry k po ito sir onyok..sbrang salamat po sa pag share.. God bless you po
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Kakokok Neelie! Thanks for the support. God bless po. :)
@roxy5479
@roxy5479 3 года назад
Galing! Lahat may explanation. Appreciate it. Hindi lang How to - meron pang why. 👍🏼👍🏼👍🏼
@onyokkokok8538
@onyokkokok8538 3 года назад
Salamat po kakokok!
@fatimabedra2012
@fatimabedra2012 3 года назад
Sa dami napanood ko ng brazo cups na recipe eto na pinaka THE BEST sa pagturo thank u sir will subscribe on your channel
@onyokkokok8538
@onyokkokok8538 3 года назад
Thank you so much po kakokok! :)
@johnericksonrelano626
@johnericksonrelano626 2 года назад
VERY INFORMATIVE PATI USES NG BAWAT INGREDIENTS LIKE CORNSTARCH AY SINABI NI SIR.. VERY DETAILED.. 👍👍👍👍👍
@onyokkokok8538
@onyokkokok8538 2 года назад
Thank you kakokok!
@ma.victoriamaximo4518
@ma.victoriamaximo4518 Год назад
Thank you so much for sharing your recipe and tips po.. new subscriber here.. God bless you more po 🤗
@onyokkokok8538
@onyokkokok8538 Год назад
Thank you kakokok
@MACortez-1223
@MACortez-1223 3 месяца назад
Salamat po sa recipe
@onyokkokok8538
@onyokkokok8538 2 месяца назад
welcome po kakokok
@ashleycalderon5567
@ashleycalderon5567 7 месяцев назад
baked it March 4, 2024. Everything is good except for the filling. It is still very eggy even with lemon juice. Instructions are very helpful.
@ivermancycling
@ivermancycling 4 года назад
So interesting and it’s another knowledge of baking chururut
@onyokkokok8538
@onyokkokok8538 3 года назад
Thank you
@kristinejenica5284
@kristinejenica5284 3 года назад
Thank you so much po.. Nandito lahat ng tips na hinahanap ko.. Lalo na yung dapat gawin oara di mag deflate yung meringue.. Salamat po.. Gawin ko po lahat ng tips mo.. 😊
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Kakokok! Welcome po.
@kristinejenica5284
@kristinejenica5284 3 года назад
Pag 10 eggs po.. Gaano kadaming cornstarch po sa meringue ang ilalagay? Sa sugar po, pwede po ba confectionery? Sana mareplyan nyo po ako.. May orders po kasi ako ng mga cupcakes bukas.. Salamat po.. ❤️
@onyokkokok8538
@onyokkokok8538 3 года назад
Multiply mo po lahat sa 2.5.. i suggest try mo muna small batch tulad ng recipe natin para masanay ka muna sa mixture po. Thank you.
@kristinejenica5284
@kristinejenica5284 3 года назад
Salamat po.. Napaka laking tulong po nyo sa akin lalo na nag uumpisa pa lang po ako mag bake.. 😊
@daddyeugztvsecnirosalyneug9344
@daddyeugztvsecnirosalyneug9344 3 года назад
Replay po sir Onyok..ang sarap nmn po nyan..
@onyokkokok8538
@onyokkokok8538 3 года назад
Salamat kakokok!!!
@czarinahannemariducutbeltr1036
@czarinahannemariducutbeltr1036 3 года назад
ang sarap nito sigurado!!! thank you idol for sharing tips!😊
@verjanev3974
@verjanev3974 4 года назад
sarap naman yan lalo sa dessert yumyum
@onyokkokok8538
@onyokkokok8538 3 года назад
Thank you po kakokok
@josemarloobustos7088
@josemarloobustos7088 3 года назад
sobrang sarap nagustuhan po ng mga anak ko😊
@mhayocampo439
@mhayocampo439 3 года назад
Lamu ata maka sali kung mixer at oven sir...sarap naman nyan...
@onyokkokok8538
@onyokkokok8538 3 года назад
I atsing Myrene ine? Hehe. Awa sali naka. Haha
@tambayansauae7138
@tambayansauae7138 4 года назад
wow sarap po nyan antayin koyan tusok napo
@onyokkokok8538
@onyokkokok8538 4 года назад
Salamat po
@luimanahan
@luimanahan 4 года назад
Wooow saktong sakto for Holiday Season yan sir. Can’t wait to try your recipe sir thanks for sharing!! 😋😋😋
@onyokkokok8538
@onyokkokok8538 3 года назад
Thank you kakokok!
@jemimapratt1983
@jemimapratt1983 2 года назад
Sir saan po mahanap ang recipe?
@pitchypie9954
@pitchypie9954 3 года назад
This recipe is magnificient the plating is the defination of beut
@jemimapratt1983
@jemimapratt1983 2 года назад
Saan po Mahahanap recipe
@onyokkokok8538
@onyokkokok8538 2 года назад
Sa description po kakokok
@RizzaTheaFBucog
@RizzaTheaFBucog 3 года назад
Nakakagutom sir Onyok
@onyokkokok8538
@onyokkokok8538 3 года назад
Hehe! Kain na po. Hehe
@onyokkokok8538
@onyokkokok8538 3 года назад
Gawa na po kau ma'am. Madali lang po yan. Hehe
@prajaktabhandarkar7472
@prajaktabhandarkar7472 3 года назад
Amazing! Keep going 😊
@onyokkokok8538
@onyokkokok8538 3 года назад
Thank you! Hehe
@CookAvecDan
@CookAvecDan 3 года назад
That look delicious
@onyokkokok8538
@onyokkokok8538 3 года назад
Thank you!
@silverrogue6334
@silverrogue6334 3 года назад
Thank you po for the very detailed tips.. I’ll try to make this here in Japan.. keep up the good work po.. Looking forward to other yummy Filipino desserts!! SUBSCRIBED!!
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Kakokok Silver! Thank you so much po. Enjoy baking! Good night and God bless! :)
@mariloudrk6311
@mariloudrk6311 3 года назад
Wow..sarap
@onyokkokok8538
@onyokkokok8538 3 года назад
Thank you Kakokok Marilou! :)
@iamthegirlwiththeredbow8
@iamthegirlwiththeredbow8 11 месяцев назад
Hi po. Thank you for the tips. Very helpful po sya kasi ang hirap makuha ng consistency ng merengue. Request po sana if bka pwede po kayo gawa ng Brazo de Mercedes roll po mismo. Thanks po.
@onyokkokok8538
@onyokkokok8538 11 месяцев назад
hello Kakokok! thanks for watching! sure, gagawa po tau nyan!
@iamthegirlwiththeredbow8
@iamthegirlwiththeredbow8 11 месяцев назад
@@onyokkokok8538 ay thank u po, new subscriber here. Looking forward po 😊💖
@milsenisip6240
@milsenisip6240 3 года назад
This is one of my fav among your videos! The thumnail is so pretty!
@foodtravelcrafts87
@foodtravelcrafts87 2 года назад
New subscriber po. Thanks for sharing
@onyokkokok8538
@onyokkokok8538 2 года назад
Salamat po
@reacecilegarcia
@reacecilegarcia 4 года назад
sarap nito cgurado.. here watching nah po! meow #kareal🌹 #teamwagas💕
@onyokkokok8538
@onyokkokok8538 3 года назад
Thank you po kakokok
@1225susan1
@1225susan1 10 месяцев назад
Wow. Ang galling brazo in cup cake size. Thanks for sharing❤️I lang day Po kaya ang shelf life nya or hanggang ilang day Po say pwedeng store sa ref?
@puravivianmilan6137
@puravivianmilan6137 Год назад
Thank you for sharing...ano po size ng cupcake liners na gamit nyo sir?
@jcmonteverdeg9269
@jcmonteverdeg9269 4 года назад
Waiting po team wagas
@onyokkokok8538
@onyokkokok8538 3 года назад
Thank you po kakokok
@rosariosayno3944
@rosariosayno3944 Год назад
Instead of cream of tarta.. puwedeng suka ilang tsp..?? Kung puwede..??
@jojievalera
@jojievalera 2 года назад
I tried this and my cupcake did not deflate! Good tips! Pinag aralan bago ma post. You have a new subscriber here :)
@onyokkokok8538
@onyokkokok8538 2 года назад
Thank you, kakokok! Have a nice day!
@mvidal38
@mvidal38 Год назад
Hi! It is ok if I’m making the Brazo de cups before the day before the party?
@onyokkokok8538
@onyokkokok8538 Год назад
Yes kakokok
@whendzdf1099
@whendzdf1099 4 года назад
Sarap niyan waiting for recipe matry nga po gawin thanks for sharing #TEAMCHURURUT
@onyokkokok8538
@onyokkokok8538 3 года назад
Thank you po kakokok
@MACortez-1223
@MACortez-1223 3 месяца назад
Kapampangan k pla koya.meg subs nku agad hehe
@onyokkokok8538
@onyokkokok8538 2 месяца назад
ay opu kakokok! hehe! dakal a salamat pu. :)
@LakwatserongLabandero
@LakwatserongLabandero 4 года назад
This is another interesting video to watch! Keep going! team wagas
@onyokkokok8538
@onyokkokok8538 3 года назад
Thank you po kakokok
@RedsJourneyTV
@RedsJourneyTV 4 года назад
omg! i love this dessert..team wagas
@onyokkokok8538
@onyokkokok8538 3 года назад
Thank you po kakokok
@sendangpakat1763
@sendangpakat1763 3 года назад
Pano po kung ibenta ko nasa magkno po costing and mgkno pwd ibenta x6 in a box thank you po God bless
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Kakokok! I suggest po ma'am magcosting n lng po kau. Hindi po kc pare pareho presyo natin ng ingredients. Salamat po.
@Summersolstice1826
@Summersolstice1826 9 месяцев назад
Ano po yung oven na gamit niyo?
@leahrocks2162
@leahrocks2162 3 года назад
hlo po. tanong ko lng, ilan brazo magagawa? btw, tnx for sharing.
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello kakokok! 10 to 12 pcs po depende sa dami nyo maglagay s cup.
@MelVenzon
@MelVenzon 2 месяца назад
Hi sir pwede po ba to sa air fryer?
@onyokkokok8538
@onyokkokok8538 2 месяца назад
have not tried but I think yes, but you have have to figure out the right temp
@missbhel5861
@missbhel5861 4 года назад
Tamsak na po team wagas
@onyokkokok8538
@onyokkokok8538 4 года назад
Thank u
@everlyinspires13
@everlyinspires13 4 года назад
tamsak waitng team wagas
@onyokkokok8538
@onyokkokok8538 3 года назад
Thank you po kakokok
@edendelcarmen2660
@edendelcarmen2660 3 года назад
Ilang cups meringue po ang nagawa SA lahat Ng ingredients?thank you
@onyokkokok8538
@onyokkokok8538 3 года назад
10 to 12 po
@israeljordan7211
@israeljordan7211 3 года назад
how many cupcakes you can make using this recipe? thank you
@onyokkokok8538
@onyokkokok8538 3 года назад
10 to 11 cups po kakokok
@bibianalodhi7999
@bibianalodhi7999 3 года назад
kuya thank u ask ko lng wat brand po ng oven yan?
@onyokkokok8538
@onyokkokok8538 3 года назад
Ariston po kakokok
@johnallanbustos8352
@johnallanbustos8352 3 года назад
Ang sarap. Brazo palang mabubusog kana. 😂
@wiwilu7929
@wiwilu7929 3 года назад
Hello po! Ask ko po kung need talaga ng butter sa filling? And ano po difference kapag lemonjuice or vanilla ang nilagay? I'll just double the ingredients po for 20-22 cups?
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Kakokok! Mas masarap po pag may butter pero you can omit po if you want. Hindi dn naman po masyadong noticeable. About lemon juice or vanilla, you can use either parehong masarap pero I prefer lemon para hindi nakakaumay at may balance ang lasa. Thank you.
@onyokkokok8538
@onyokkokok8538 3 года назад
If this is ur first time to do it, I suggest follow exact measurements muna..then pag succesful tsaka mo doblehin ang batch to make 20 to 22 cups. :)
@wiwilu7929
@wiwilu7929 3 года назад
Yay! Thank you so much! New subs here 🙋🏼‍♀️✨
@onyokkokok8538
@onyokkokok8538 3 года назад
Thank you po. God bless! :)
@colorfulmaji4595
@colorfulmaji4595 Год назад
Airy tlg meringue ko😭 nakakailang gawa na ako (for souffle pancake) , laging ganito itsura😭
@mariapamelalanuzo1110
@mariapamelalanuzo1110 3 года назад
Sir pwede po ba sya maluto sa microwave oven? Thank you po
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Kakokok! Naku hindi po pwede ma'am.
@zenybalonso9220
@zenybalonso9220 3 года назад
ano pong number ng piping tip ang ginamit nyo sa meringue? and mag ahrink ba sya kapag niref? thanks
@charyserrano6324
@charyserrano6324 3 года назад
Thank you sa recipe sir. Ginawa ko po sya today. Ask ko lang po bakit po kaya parang basa pa po yung gitna? Umimpis pa din po yung akin. Ano po kaya mali sir? Salamat po
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Chary! Pinatagal nyo po ba muna sa oven after baking?
@annainciong1235
@annainciong1235 3 года назад
Hi po! Electric oven po kasi gamit ko, up and down heat po ba dapat? Thank you!
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Kakokok Anna! Electric oven dn po gamit ko pero upper heat lang po siya. Try nyo po pag magpreheat po kau mag up and down ka tapos pag isasalang mo na, mag up heat kn lng tapos lower rack. Thanks.
@annainciong1235
@annainciong1235 3 года назад
@@onyokkokok8538 thank you po! Gagawin ko na po ngayon
@onyokkokok8538
@onyokkokok8538 3 года назад
Enjoy! :)
@annainciong1235
@annainciong1235 3 года назад
@@onyokkokok8538 wwede po b isubstitute and cake flour for cornstarch?
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Anna! I used cornstarch po to absorb the excess moisture from the meringue. With cake flour po, hindi po ganun ang mangyayari. I suggest stick to cornstarch po . Thank you.
@rosancordez3002
@rosancordez3002 3 года назад
Ask kolng po bakit nagmoist po ung gawa ko kinabukasan??room temperature lng po
@joimariano6378
@joimariano6378 3 года назад
Pwde po ba vinegar ilagay ko insted of cream of tartar
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Joi! Good day! For personal consumption, yes you can use vinegar. It will serve the purpose. Pero if pang gift or benta, use cream of tartar. Iniiwasan kasi natin ang moisture para mas okay ang result ng meringue. Liquid kasi ang vinegar kaya added moisture sya. Thank you.
@arlenet1125
@arlenet1125 2 года назад
thanks for sharing your recipe po - will try it for sure! ano po ung size ng paper cup ang gamit nyo & where did u buy po? ung mga nakikita ko online - paper cups lang sya unlike yours na parang hard paper
@onyokkokok8538
@onyokkokok8538 2 года назад
Sa baking store ko po nbili. Parang may nakita rin po ako nyan dati sa shopee. Paper cups for cupcakes search nyo po. Minsan ice cream paper cups.
@arlenet1125
@arlenet1125 2 года назад
@@onyokkokok8538 yes, nakita ko po sa shopee - ice cream paper cups ...so you were able to make 10 pcs for this recipe ... to make 12 pcs, how to adjust the recipe ingredients po?
@onyokkokok8538
@onyokkokok8538 2 года назад
Sorry, but I don't have the measurements for 12 cups.. make it 15 instead. Have a nice day!
@arlenet1125
@arlenet1125 2 года назад
@@onyokkokok8538 ung baking pan ko kasi is for 12 cupcakes ... so for 15 ano measurements po
@onyokkokok8538
@onyokkokok8538 2 года назад
Add lang po kau ng half ng original recipe :)
@robtv4474
@robtv4474 3 года назад
Hello po ask lang po ako magkano po benta Han nio per dozen? Hope masagot po
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello po kakokok! I suggest po mag costing po kayo. Kung mabusisi po sa inyo ang costing, yung iba ginagawa nila usually times 3 po ng lahat ng gastos, yun po ang bentahan. Pwede pa po mas mataas depende po sa packaging nyo. Sana po nakatulong.
@pipaypendon5970
@pipaypendon5970 3 года назад
Good day panu po pag walang oven?thnx
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Kakokok! Hindi po pwedeng walang oven kasi magtutubig po ang meringue pag steam po. Thanks po.
@lq6529
@lq6529 3 года назад
Pwede po ba powdered sugar ang gamitin sa meringue?
@onyokkokok8538
@onyokkokok8538 3 года назад
Pwedeng gumamit ng powdered sugar sa meringue . Dko lang sure ang sukat sa recipe. You may try substituting it by the same weight as castor sugar.
@jlee8583
@jlee8583 3 года назад
hello po pag gusto ko po ng mas marami magawa ko iddouble ko lang po ba ung quantity? ung 50 pcs po mga pang ilang gawa po kaya? natatakot ako pag isahang gawa baka mafailed
@onyokkokok8538
@onyokkokok8538 3 года назад
Dapat po salang agad sa oven eh. Kaya hindi okay n maramihan lalo n pag mainit ang panahon. Aralin nyo po muna isahang timpla para mamaster nyo.
@jlee8583
@jlee8583 3 года назад
maraming salamat po 😍
@onyokkokok8538
@onyokkokok8538 3 года назад
Welcome po
@michellebenavidez4966
@michellebenavidez4966 11 дней назад
Wala nmn po ung recipe.Anyway ty po s paalala
@marlynsolis6010
@marlynsolis6010 3 года назад
Pwedi pa hingi po nang recipe
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Marlyn! Nakalagay po sa description ang sukat ng ingredients natin. Salamat po.
@ynez1199
@ynez1199 3 года назад
Anong number po ng piping tip ang ginamit nyo sa pag pipe ng meringue? Ans natural la g ba sya mag shrink ng konti habang.nag cocool down?
@onyokkokok8538
@onyokkokok8538 3 года назад
Magshrink man po konting konti konti lang. Teka check ko po pipe. Wala po b s vid? Limot ko n po. Balikan po kita. Salamat kakokok!
@margaretteannecampos784
@margaretteannecampos784 3 года назад
Matigas na po yung cups na ginamit niyo dba compare sa ordinary cups. Kailangan parin po ba nailagay/ipatong/gumamit ng cupcake tray?
@onyokkokok8538
@onyokkokok8538 3 года назад
As in yung tray? Hindi na po kung matigas n yung cups nyo.
@margaretteannecampos784
@margaretteannecampos784 3 года назад
Na edit ko na po, mali po ako ng pagkasabi molder- tray po pala. Nakikinuod kasi ako panu gumawa ng brazo's in a cup most na napansin ko lagi nklagay sa tray po.
@onyokkokok8538
@onyokkokok8538 3 года назад
No problem po. Basta matigas yung lalagyan okay n po yan.
@febsicko4831
@febsicko4831 3 года назад
Bottom heat lang po ba?
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Kakokok! Upper heat po ang gamit kong oven. :)
@sarahjanediaz3763
@sarahjanediaz3763 3 года назад
Anung size po ng eggs? If small po ilang piraso dapat?
@onyokkokok8538
@onyokkokok8538 3 года назад
Large chicken eggs po kakokok
@mariadoloresfranco3323
@mariadoloresfranco3323 3 года назад
Hi pano po kung no oven?
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Kakokok! I'm sorry po for oven lang po tlg sya. Hindi pwede sa steam kasi magtutubig po. Thank you.
@norhanifahliawaao3939
@norhanifahliawaao3939 3 года назад
Ilang days ung tinatagal ng braxo d mercedes
@onyokkokok8538
@onyokkokok8538 3 года назад
Yung sakin po 1 day lang kasi nauubos agad everytime na gumagawa ako. Hehe. Lagay nyo po sa airtight container then refrigerate. it will be good for 3 days. :)
@justjoit4641
@justjoit4641 3 года назад
Anong size po ng eggs ang ginamit nyo?
@onyokkokok8538
@onyokkokok8538 3 года назад
Hi Kakokok! Medium to Large size chicken eggs po.
@marietapang5672
@marietapang5672 3 года назад
Paano po magiging hindi matubig yung ilalim? regular cupcake liner lang po gamit ko
@onyokkokok8538
@onyokkokok8538 3 года назад
Good morning. Same po lahat ng ingredients n gamit nyo? Yung txture po ng meringue nakuha nyo po yung sa tulad sa video? If yes, napreheat nyo po ang oven? Baka po kulang sa baking time? Hindi po kc pare pareho ang oven. Wag po muna dn ninyong ilabas agad agad sa oven after baking. Malaking factor dn po ang cups, baka po okay naman tlg sya feeling nyo po matubig kasi malambot po? Iba dn kc ang hold ng meringue pag matigas dn ang cups. Thank you po.
@marietapang5672
@marietapang5672 3 года назад
@@onyokkokok8538 try ko po mag iba ng cups. Sa oven naman po, wala pong option na bottom heat lang kaya hindi ko din po ma adjust
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Kakokok! Yes po malaking factor dn po ang oven. Kung upper and lower heat po ang oven nyo, try nyo po lagay sa middle rack. Laruin nyo po, iba iba po kc tlg ang oven natin. Salamat po.
@onyokkokok8538
@onyokkokok8538 3 года назад
Makukuha nyo din po iyan ma'am. Tiwala lang po. Hehehe :)
@maricelbautista1739
@maricelbautista1739 3 года назад
For meringue 4 egg white tapos yong sugar 4 tbsp lang po ba talaga?
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Kakokok Maricel! Yes, 4tbsp lang para tamang tama lang ang tamis. Kung gusto mo po ng mas matamis, pwede nyo pong dagdagan.
@maricelbautista1739
@maricelbautista1739 3 года назад
@@onyokkokok8538 ok ok salamat po..
@onyokkokok8538
@onyokkokok8538 3 года назад
Welcome po. God bless!
@deannegarcia953
@deannegarcia953 3 года назад
Bakit po yung meringue nung akin sticky po pag hinawakan. Luto na po sya pero ang sticky nya tas texture nya parang icing na niluto po hindi po sya foamy 😩 Yung unang gawa ko ok naman po pero nung gumawa na ko para sa client, palpak na po 😥
@treshiaperolino7045
@treshiaperolino7045 2 года назад
okay lang po ba na walang baking pan?
@onyokkokok8538
@onyokkokok8538 2 года назад
San nyo po ilalagay? Sa pan ng oven? As long as d nyo masyado magalaw pag ilalabas na oven okay lang.
@treshiaperolino7045
@treshiaperolino7045 2 года назад
thanks pooo. ang sarap po ng recipe nyo 💓 can I ask for the piping tip na ginamit nyo po sa meringue?
@onyokkokok8538
@onyokkokok8538 2 года назад
What about piping tip po?
@jemimapratt1983
@jemimapratt1983 2 года назад
Saan po recipe sir
@onyokkokok8538
@onyokkokok8538 2 года назад
Sa description po kakokok
@nerrissacabrera4617
@nerrissacabrera4617 Год назад
Pano po yun measurement kapag double yun ingredients?
@nerrissacabrera4617
@nerrissacabrera4617 Год назад
Lahat po ba double din? Like cornstarch? Lemon juice..
@onyokkokok8538
@onyokkokok8538 Год назад
Yes lahat po double
@rosancordez3002
@rosancordez3002 3 года назад
Ask kolng po bakit po kinabukasan ng moost po ung gawa ko
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Kakokok! Nilagay po sa fridge? If yes, lagay nyo po sa close n lalagyan. Parang cake dn po kasi yan, magmomoist po pag nilagay sa ref then biglang nilabas.
@onyokkokok8538
@onyokkokok8538 3 года назад
Malaking factor dn po kasi ang humidity. Kaya usually pag bibili k ng cake nasa may parang fridge sila pero yung parang temp lang ng aircon room. Tapos ilalagay agad s box. In effect, hindi masyadong affected ng humidity yung cake. Sasaluhin n box.
@vinatrisha6348
@vinatrisha6348 3 года назад
Paano po pag di kasya sa isang salang sa oven po? nag tubig kasi yung meringue ko havang waiting sa unang nka salang
@onyokkokok8538
@onyokkokok8538 3 года назад
May tendency po tlg magtubig yung hindi pa nakasalang lalo na po pag mainit yung lugar. Try nyo po na yung ibibake nyo yun po muna lagay nyo sa piping bag then bake agad. Tapos while baking yung 1st batch, mix nyo lang ng mabilisan yung natirang meringue then lagay sa piping bag then pipe. Importante po kasi na mabake agad para maiwasan mag tubig. Another thing is gumamit po kau ng caster sugar para sure na tunaw sya sa meringue. Iwasan din po ang overmixing. Thank you.
@vinatrisha6348
@vinatrisha6348 3 года назад
Thank you po. big help po😊 1st time ko lang po kasi gumawa nun. try ko po ulet gumawa sa recipe niyo naman po. Thank you po
@onyokkokok8538
@onyokkokok8538 3 года назад
Thanks po kakokok! Sundin nyo po yung lahat ng tips ko. Sure po yan perfect nyo. :)
@vinatrisha6348
@vinatrisha6348 3 года назад
Sanisang recipe po ilan yung nagawa niyo po?
@marizcapuyan3434
@marizcapuyan3434 3 года назад
Ilang pcs po nagagawa nito? Salamat po :)
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Kakokok! 10 to 11 pcs po.
@marizcapuyan3434
@marizcapuyan3434 3 года назад
@@onyokkokok8538 thank you po!
@onyokkokok8538
@onyokkokok8538 3 года назад
Welcome po! :)
@neeliecopcopia2181
@neeliecopcopia2181 3 года назад
Sir pwdi po ba ito sa pan Yung ggawin po sya nka roll..
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello!! Yes, pwedeng pwede po kakokok. Thank you. :)
@maricelbautista1739
@maricelbautista1739 3 года назад
ilan pong cupcakes ang nawawala nyan?
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Maricel! You mean ilan po lahat nagawa? 10 to 12 pcs po. Thank you.
@maricelbautista1739
@maricelbautista1739 3 года назад
Hahaha wrong typo poh..yes ilan po nagawa ...salamat po@@onyokkokok8538
@onyokkokok8538
@onyokkokok8538 3 года назад
Hehe! Salamat po. God bless!
@micaellanacario8817
@micaellanacario8817 3 года назад
hi! may i ask po kung bakit po kaya tumigas yung merengue after ilagay po sa oven. 4 times ko na pong tinry at puro fail.. Yung sa temperature po, since hindi numbers, medium low heat po ang ginamit ko. Wala din po akong ginamit na cupcake tray. Isa po kaya yun sa dahilam kung bakit natuyo yung merengue? sana po matulungan nyo ako. Thankyou!
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello Micaella! Good day! Sorry to hear that po. So naging parang meringue cookies ang texture nya? Since walang pong temp control ang oven nyo like numbers or digits, possible n sobrang init at naoverbake sya kaya sya nag dry. Ganun po kc ang ginagawa sa meringie cookies pinapatagal sa oven para magdry sya totally. Try nyo pong bawasan ang baking time or hinaan nyo pa po ang temp. Sana maging okay na after that. Have a nice day! ;)
@micaellanacario8817
@micaellanacario8817 3 года назад
Matigas po as in na makunat.. 10mns palang po ganun na yung result. Pero itatry ko po na bawasan pa yung init. Thankyou po!
@onyokkokok8538
@onyokkokok8538 3 года назад
Ahh meringue cookies nga ngyari! Bawasan nyo po temp. Kung may fan po ang oven nyo, turn off nyo po.
@sirdelmar
@sirdelmar Год назад
Wag nyo na po issuggest ung VANILLA. same measurement kc gnamit ko sa lemon juice since option un pag walang lemon. Ang pait ng lasa. Bumagsak din yung merigue khit finollow ko nmn lhat ng steps.
@milsenisip6240
@milsenisip6240 4 года назад
Panenayan kepamo mag premier balaku 9:00 ya🙁
@onyokkokok8538
@onyokkokok8538 4 года назад
Aliya makanotify king cp mu kasi eka maka bell. Hahahha
@arlenemallari2280
@arlenemallari2280 2 года назад
Shelf life po?
@onyokkokok8538
@onyokkokok8538 2 года назад
2 to 3 days, boxed in a fridge.
@annreneegerardo263
@annreneegerardo263 3 года назад
Pwede po ba iref after? Nagsshrink kasi konti
@onyokkokok8538
@onyokkokok8538 3 года назад
Yes, inistore ko po sa fridge pag malamig na. :)
@annreneegerardo263
@annreneegerardo263 3 года назад
@@onyokkokok8538 hi thank you po sa response. Bakit po minsan sobrang basa pa ng ilalim? More baking time pa po ba need?
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello kakokok! Brown n po ba ang top? If hindi pa, yes bake pa po.
@annreneegerardo263
@annreneegerardo263 3 года назад
@@onyokkokok8538 hi po! Ilang days po shelf life nito?
@onyokkokok8538
@onyokkokok8538 3 года назад
7 days po na nasa ref
@keightdelacruz2644
@keightdelacruz2644 3 года назад
Hi po, hindi na po ba i preheat yung oven?
@onyokkokok8538
@onyokkokok8538 3 года назад
Hello kakokok Keight! Yes kelangan preheated.
@joycecollingwood6629
@joycecollingwood6629 8 месяцев назад
Naku, nagshrink yung meringue ko😢
@15mhercury
@15mhercury 3 года назад
thank you po sa mga video. sana lng alisin na yung mga busina mo sa mga vids mo. ingay eh
@eddieagustin8651
@eddieagustin8651 7 месяцев назад
Hindi po ninyo binigay kong anong timlpa nya
@onyokkokok8538
@onyokkokok8538 7 месяцев назад
nasa description po
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