This host does the best job at describing the food and accompanying tastes/ingredients so far, and has balanced views with the right amount of enthusiasm (not too exaggerated). Should feature her more in the next episodes.
I used to stay at Moh Guan Terrace near Tiong Bahru hawker Centre for 3 months . I visited it almost everyday. I wanna hear Singlish at Tiong Bahru market again. BTW I am also Korean:)
You all never intro oppa to zichar. While I commend bringing him to hawker centres, cai png, some love has to go out to our zichar, of which Tiong Bahru has a number of decent joints!
9:10 ommgggggg I love thattt fooodddd that one is so yummy and chewyyy:) last time when I was young I actually called it poop 💩:( sadly ahahaha as the colour looked like poop:))
Pls u people don't know what is good food. This few stall that they recommend is normal. U people should try hui ji fish ball noodle, they come with yong tau Foo. Always recommend this few boring food. And the Albert ti tor teng.