To make mega chocolate brownie you will need:
• Dark chocolate - 150 g
• Milk chocolate - 100 g
• Sugar - 250 g
• Butter - 200 g
• Cocoa - 50 g
• Flour - 125 g
• Nuts (hazelnuts) - 100-150 g
• Salt - a pinch
Steps to make Brownie dessert:
1. Preparatory work:
• combine chocolate and butter
• melt the chocolate with butter in a water/steam bath and mix until smooth - leave to cool
• mix flour and cocoa
• chop the nuts (coarsely)
• line the pan with parchment paper or grease with butter
2. Break the eggs into a deep bowl.
3. Add salt to the eggs and beat until foam appears.
4. Gradually add sugar and beat the eggs until an airy and fluffy mass is formed (about 10 minutes)
5. Pour the cooled chocolate-butter mixture into the resulting egg mixture - mix carefully, trying to maintain fluffiness
6. Pour dry ingredients through a sieve - mix carefully, trying to maintain fluffiness
7. Add chopped nuts - mix gently, trying to keep it fluffy
8. Pour the resulting dough into the mold.
9. Bake in an oven preheated to 180 degrees for 30-40 minutes.
10. When checking for doneness, the finished brownie should leave traces of chocolate dough on a toothpick.
11. Leave the brownies to cool.
12. I wrap the cooled brownie in cling film and leave it for a day to ripen. But you can also serve it fresh as soon as it cools to a warm state.
13. Brownie (especially warm) goes great with a scoop of ice cream and fresh berries/fruit
You might also like the recipe for the most delicious cheese snack Obatsda - • Обацда (Obazda) - вкус...
And other recipes from the playlists:
Desserts - • Турецкий десерт / Туре...
Cakes and pastries - • Торт Молочная девочка ...
Baking - • Тарт с грушей и сыром ...
If you want to help our channel develop, you can support us financially:
/ @bookrecipes
#recipe #brownie #chocolate_dessert
24 сен 2024
