Buttercream Icing Recipe | Silky Smooth With No Bubbles 

Buttercream Icing Recipe | Silky Smooth With No Bubbles 👩🏼‍🍳✨ In today's video I'm sharing with you the buttercream icing recipe that I always use for cake decorating. It is silky smooth and tastes delicious. I show you how to mix the buttercream as well as minimize air bubbles and air pockets along with an option for creating really white buttercream if you're looking for that. Enjoy!
#buttercreamfrosting #whitefrosting #cakedecorating #brittneekay
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Recipe:
1 lb salted butter (can use unsalted and add salt to taste)
7 1/2 cups powdered sugar (use 10x if you can)
2 tsp vanilla (can use clear if want even whiter icing)
4 tbsp milk (or heavy cream)
-beat butter for 5 minutes on medium-low
-sift in powdered sugar 2 cups at a time, mixing on low, and alternating in liquid ingredients
-beat for 5 minutes on low
-stir frosting by hand to knock out air pockets
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ALL my favorite baking supplies:
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Supplies used in this video:
▪ sieve set: amzn.to/2SmCS40
▪ classic KitchenAid stand mixer: amzn.to/3rqYslq
▪ violet gel food color: amzn.to/3puYyLE
▪ white gel food color: amzn.to/42OTujg
▪ disposable piping bags: amzn.to/35FOPEs
▪ large piping tip set: amzn.to/34vKG6L
Video Chapters:
0:00 - Intro
0:29 - RU-vid SuperThanks
1:45 - Supplies
2:44 - Mixing Method
7:19 - Whiten the Frosting
11:29 - Fin!
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• Buttercream Icing Reci...