Cake that melts in your mouth! Everyone is looking for this recipe! Simple and delicious. Dear friends, I'm glad to see you on my sweet channel "Always Appetizing". Here I share my most delicious and simple recipes for cakes, pies and desserts. Here you will find a very tasty and simple recipe for apple pie, the famous Napoleon cake, the famous Paris-Brest cake, a delicious and simple cheesecake, red velvet cake, the famous Norwegian cake and many other delicious cakes. I will also tell you baking tricks that will make it easier for you to prepare a cake. Be sure to subscribe to my channel so you don't miss new delicious cakes. I also invite you to support my channel and become a channel sponsor. Enjoy watching the video and have a nice day!
Recipe 1:
1 glass = 200 ml = 6.8 fl oz.
3 eggs.
Separate the yolk from the egg white.
50 g sugar (1/4 glass).
Mix well.
3 egg whites and 100 g sugar (1/2 glass).
Juice of 1/2 lemon.
Beat the egg whites for 5-6 minutes until the consistency is reached.
Carefully mix the egg white with the egg yolk.
170 g flour (1 + 1/4 glass).
27 x 18 cm baking dish with baking paper.
Bake at 180 °C (356 °F) for 25 minutes.
3 bananas.
350 g cream cheese (12.2 oz).
100 g icing sugar (3/4 glass).
100 ml cream (1/2 glass) + 30 ml condensed milk.
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Recipe 2:
4 eggs.
120 g sugar (4 oz).
1 teaspoon vanilla extract.
Beat for 5-6 minutes until this consistency is reached.
150 g flour (5.3 oz).
30 g cornstarch (1 ounce).
Mix carefully.
Line a 20 cm (8 inch) baking pan with baking paper.
Bake for 35 minutes at 180 °C (355 °F).
800 ml milk (27 fl oz).
150 g sugar (5.3 oz).
120 g flour (4 oz).
Cook over medium heat, stirring constantly, until it begins to boil.
50 g butter (1.75 ounces).
50 g dehydrated coconut flakes (1.75 oz).
Store at room temperature.
Allow the cake to cool before removing the pan.
60 g dehydrated coconut (2 oz).
Keep in the refrigerator for 1 hour.
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Bon appetit!
Recipe 3:
2 mangoes.
200 g biscuits (7 oz).
90 g melted butter (3.2 oz).
27 x 18 cm mold.
Add 2/3 of the cookies.
600 g yogurt (21 oz).
120 g sugar (4.2 oz).
8 g agar-agar (1 tablespoon).
Cook over medium heat, stirring constantly, until boiling.
Add mango and mix well.
Add the rest of the cookies.
Grated coconut (optional).
Store in the refrigerator for 2 hours.
Today we have created a cake with a fresh taste, very appetizing for hot days and very easy to prepare.
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#Always_Appetizing #recipe #cake
29 сен 2024