Can you NITRO whiskey to make it SMOOTHER???

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You've heard of nitro coffee and nitro beer, but what happens when you nitro whiskey? Yup, we gotta say the word. No way around it, MB. The spirit gets SMOOTH (sometimes, you'll see). Our Unknown Alchemist returns to dive into more science, glory, and bubbles. Btw, thanks to Viski for sponsoring this episode! Shop Viski's glassware and barware at viski.com/
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Опубликовано:

6 сен 2024

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Комментарии : 243

@thatjonguy103 10 месяцев назад

This makes me think Brianna would be both the most fun and most terrifying person to be stuck in an apocalypse scenario with.

@felironmaden1429 10 месяцев назад

yeah, it's be LOTS of fun, til she got hungry. Then your ass is goin on the grill!

@URnickel_MY2cents 10 месяцев назад

As long as she brings the whisky, we'll be fine!!! 😂😂😂

@Mr_Dopey 10 месяцев назад

Imagine being stuck in an elevator with her.

@doubleT84 10 месяцев назад

... in ANY scenario. 😂

@markmeyer403 10 месяцев назад

She’s the goat

@Heroism4499 10 месяцев назад

I am 80% confident that Brianna has some type of synesthesia where she can see what she can taste/smell. She always has the weirdest tasting notes that no one else ever gets.

@adamritchey4209 10 месяцев назад

Never thought about this before. This is 100% accurate.

@danm8004 10 месяцев назад

Brian? Lol

@AleshaM30 10 месяцев назад

I think it is a combination of her lack of traditional flavor vocabulary for comparisons and a willingness to be the wild child and free associate experiences in non-traditional ways that may reference other senses, but still have a flavor component.

@Moriarty818 10 месяцев назад

I love that the tribe has its own Stig. A nerdy science stig. Keep it coming!

@danieldoyle6305 10 месяцев назад

Love the deep nerdy dive! Also gotta ask if you can bring back "Let's Get Nerdy" for any more sciencey episodes. That was so freaking hype I want to make it my ring tone 😂

@Cog1123 10 месяцев назад

Yes!! Absolutely!!!

@KevinVanGalder 10 месяцев назад

And just like that, Brianna's music career was born. Future generations will read about this day and curse us for not taking action in the early years... 😀

@diannacolls 10 месяцев назад

Was touring Mcallan in Scotland about 3 months ago and we were given some of the spirit after the second distill to taste. When the guide asked us to describe what we were experiencing I said, "Candied Dried Soft Furry Pineapple with a chew" and a total rando in the group yells out "That's SO Brianna!" and of course I responded with, "You Magnificent Bastard!" .... we laughed, his wife laughed and my friends (who had no clue what was going on) were so confused! The rando turned out to be from Kentucky - small world huh!?

@infinitysdice2826 10 месяцев назад

Great episode; and I'd certainly enjoy if the unknown alchemist can continue to make appearances in the future.

@pitdoctor 10 месяцев назад

We need more the Unknown Alchemist! For some reason I also want to see him and the worlds fanciest man together. With a side of Brian Brushwood

@Michelle-1 9 месяцев назад

this would be perfection!

@MoreMushroomThanMan 10 месяцев назад

That Fight Steal & Drink logo… Is TOP TIER gentlemen… You Magnificent Bastards! ♥️🕊️🙏

@markgutsmiedl7696 10 месяцев назад

Is it possible that the less "burn" on the nitro whiskey is because it has increase the evaporation of the ethanol? You would need to measure the proof before and after.

@shooter122795 10 месяцев назад

I want to know this!

@iwz4life 10 месяцев назад

I think that's what the cloud in the flask is.

@stephennadworny8401 10 месяцев назад

Highly entertaining episode. Very fun idea. Brianna continues to impress me. I'm so glad she is part of the team. Rex, you do a great job too, but Brianna brings so much energy! Keep it up everybody.

@basketballjuice 10 месяцев назад

You should combine this with the beer poking idea - carbonated poked whiskey sounds like a completely new experience - and if I remember correctly might help with the bitter notes.

@THESLlCK 10 месяцев назад

are you trying to make a glass overflow lol

@lvcsslacker 10 месяцев назад

yo, I like where this is going

@adammurray9418 10 месяцев назад

And the distillery burned down. These are too high of proof and will catch on fire.

@basketballjuice 10 месяцев назад

@@THESLlCK I'm trying to justify an unnecessary purchase is what I'm trying to do

@chrishuber3814 10 месяцев назад

I just want to know who’s doing a “Brianna” remix. Like, OMG, SOooooo good! 😂

@christiankoch9123 10 месяцев назад

Definitely more of the Alchemist! And I would love to see how you would blend whiskey with whatever food experiments he wants to do! More please.

@rhegafd 10 месяцев назад

Was the goal to hide the identity of the "carbonater?" Every time the camera cut to him talking, the shot was of his beard and the table lol. Mysterious man that swoops in and carbonates your booze. Its like Wilson from Tool Time but in reverse.

@blanktom6049 10 месяцев назад

hah! seriously! The guy wasn't in the room with them though. He shot this in a separate location and they just spliced it together to look like a conversation. Props to the acting!

@Wookie_oo7 10 месяцев назад

Maybe the hint is in his name, the unknown alchemist. Bit hard to be unknown if you show his face.

@casualflight3359 10 месяцев назад

the interlude was so hype! "LETS GET NERDY!"

@TE_53349 10 месяцев назад

i know its not a whiskey but i love the smoothness and roundness of lambs navy rum. best rum by far

@RxSquatch 10 месяцев назад

Haven’t finished watching yet, but wondering whether the introduction of gas followed by the pouring out of the whisk(e)y ends up lowering proof, and thus making the spirits taste smoother.

@mthiffau 10 месяцев назад

Yes, more alchemist please!

@unclemikiesworld 10 месяцев назад

Considering that Austin has become a bit of a hotbed for a stand-up comedy you guys should consider hosting a weekly open mic night you never know who may walk through the door

@martimxavier9690 10 месяцев назад

13:29 now i wanna know what that censored word was

@dougmccullough7977 10 месяцев назад

Pretty sure they are talking about Briana eating babies. I think most people know babies are tender because they haven't developed muscle tissue yet. Mmmm......babies.

@AnitaHandy65 3 месяца назад

My best guess is “infanticide”

@heathen_gaming7195 7 месяцев назад

So happy to see a channel use my favorite 😍 highland park for the win

@stoddern 10 месяцев назад

The bitter notes from the CO2 is cause it changes the PH of what you are carbonating it, in the aquarium hobby we deal with this if we dissolve CO2 for better plant growth

@fawnn1644 10 месяцев назад

They explained this in the video. The dissolved CO2 interacts with water to create carbonic acid. Obviously that acid is gonna change the PH

@derekredmond9164 10 месяцев назад

After watching I’m now curious about carbonating over sweet whiskeys with CO2 to see if it can improve the flavor.

@-user_redacted- 10 месяцев назад

I've had a couple of high abv carbonated meads where it works well to counter the sweetness, so id imagine it could be done.

@sethcarson5212 10 месяцев назад

I genuinely don't know what they said that was censored. Like, usually you can tell what was said but they had to cover it for legal\moral reasons. This time, no idea. It could literally be anything and it's killing me to not know.

@justinbanks2380 9 месяцев назад

This just became my new party banger, "get nerdy!!!" 😂

@BenWaldorf-ph2on 10 месяцев назад

Need a full Let's Get Nerdy track, that drop went hard! Need the rest!

@canadianwhiskysmith6453 10 месяцев назад

I have the Viski Martini Glasses and love them! Oh...and the whisky part of the episode was fun, too 😆

@Daniel-zq3wq 10 месяцев назад

"Let's get nerdy" is a mfin banger, we need a full track

@MSaucedo760 10 месяцев назад

@4:16 , I thought it went right thru their heads 😅 .. Both had a deer-in-a-headlight vibe 😂

@striker-zq1040 9 месяцев назад

This reminds me of a family guy episode where they made "vodka beer". It's 40% vodka, carbonated in a can.

@jimlasswell4491 10 месяцев назад

There was a bar in Venice Florida called Tap & Cork. Guinness stout was always on the menu. Often there would be craft beers that required nitro. The owner made the mistake of pushing the Guinness with straight nitro also instead of the proper 25%/75% (co2/nitro) 'beer gas'. The Guinness had half the flavor with a snow white head rather than light tan. Our fellow customers from across the pond were appalled, as was I. A shipment of Guinness (one quarter keg) would last a month. Most of the other quarter kegs barely lasted a week.

@Ellrindir 10 месяцев назад

I don't know who was in charge of making the "Let's Get Nerdy" EDM track, but I see you, I appreciate you.

@IvIidnight 10 месяцев назад

Dang it, Rex! You know that you cannot extend the ringing of the glass without the bottle!

@WhiskeyTribe 10 месяцев назад

BRAAAD!!!

@IvIidnight 10 месяцев назад

@@WhiskeyTribe 😂😂😂😂

@patricknews7221 10 месяцев назад

Love me episodes with the Unknown Alchemist...would love some in depth chemistry explanation about whiskey and sensory experience.

@deanuemura8061 10 месяцев назад

Too many comments to read through so apologies if someone else already said the same thing. My first thought concerned the perceived reduction in ethanol "burn". Question: Does the ABV drop after treating with the gas (and by how much)?

@oddballartist 10 месяцев назад

Ukeg makes a nitro kit that I have tried on a few things mr black it's amazing, but flavored rums brings the alcohol forward.

@Thybr1d9 10 месяцев назад

I look forward to the inevitable 3rd channel where Brianna develops & explores a whiskey inspired EDM scene

@PatrickStendahl 10 месяцев назад

We need that ID tho. 🙌

@justinmcwilliams6759 10 месяцев назад

Soda Stream can certainly carbonate whiskey, I've done it numerous times with ours. Also Gin and wine.

@janronschke7525 10 месяцев назад

Try one with nitrous oxide aka laughing gas! It has a slightly sweet taste!

@cfox109 10 месяцев назад

Does the pressure make the alcohol evaporate? Just remember people pressurizing and inhaling the alcohol with a bike pump. Made me think of that when I saw the cloud, and the fact you're saying it's not as "hot"

@MatthewSmith-cp3hu 8 месяцев назад

so if carbonating takes away some sweetness they you should carbonate one of the crown apple or peach that you said was too sweet, it would drop the sweetness and maybe make it right on target to be pretty good - also i wonder what it would be like if the bottle of sweet liquor was in the freezer and then pumped up with carbonation

@firedustman 8 месяцев назад

let's get nerdy is an absolut banger

@chubby_deity3143 10 месяцев назад

The best dad joke ever is chickpeas, also featured by Rex in another video. I will die on this hill.

@fretless05 10 месяцев назад

If this dials back the ethanol while keeping the flavors, how does it differ to adding a bit of water to a high proof spirit?

@MatthewSmith-cp3hu 8 месяцев назад

@BREWtaliTEA_ 10 месяцев назад

Listen i see the marketing in the cute one and the funny one, but two of you? Outrageous. 😂

@Slycandyman 9 месяцев назад

If u put 2x speed on during that let’s get nerdy bit it’s actually twice as funny

@edwardmobley7126 10 месяцев назад

I have a drink mate, it works better if you shake it after carbonating it before opening it

@Hickeroar 8 месяцев назад

Brianna with the Honeycomb Synesthesia!

@jacobcalix3774 10 месяцев назад

Curious about alcohol esters hiding away with nitro! My theory after the powers experiment portion since it's non chill filtered!

@WhiskyNeighbour 10 месяцев назад

Love these science experiments. Fun as always, thanks for sharing!

@fr2ncm9 10 месяцев назад

I'd like to see you try carbonating different alcoholic beverages like Tequila and Rum.

@noahleach7690 9 месяцев назад

had no idea people cared about tequilas flavour

@maxng7211 10 месяцев назад

I really hope the "Let's get Nerdy" theme song comes back every time the Unknown Alchemist comes on

@bluupadoop 10 месяцев назад

Hm, am I the only one getting Hank Green vibes from this mysterious man?

@Brodysseus 10 месяцев назад

Flavor is a smell, huh? Seems like that would've been the perfect segue if Air Up was a sponsor. Would be great to have come next dry week.

@RikKuijpers 10 месяцев назад

Yeah, more of the alchemist please!

@anthonybutlergam3k3y_twitch 10 месяцев назад

This whole episode was nuts. Let's get nerdy shall be the notification of messages.

@bendarel 10 месяцев назад

Is Alex the one who did the outro music here ? Kudos for matching Banana's tempo :D Also, more nerdy alchemist !

@Nikoli420 10 месяцев назад

gonna have to break out my whip cream maker and test this

@bobsapdagger 10 месяцев назад

How do you think nitro compared to a few drops of water or downproofing?

@TheNewSithBlog 10 месяцев назад

Let's get nerdy!!!

@justinbanks2380 9 месяцев назад

The alchemist is back!!

@oscarplascencia7149 10 месяцев назад

Why did the honeycomb reference make perfect sense 😂😂

@JohnBainbridge0 10 месяцев назад

No lie, that jam at the end is fire!

@Andr3wTime 10 месяцев назад

You don’t want to hear this, but that very sweet crown royal peach might work well carbonated. The sweetness balancing the co2 bitterness?

@dumpeeplarfunny 10 месяцев назад

11:16 That's the most Australian "no" I've ever heard happen accidentally.

@OldFashionedWays 10 месяцев назад

very interesting experiment. great time. cheers

@guguigugu 9 месяцев назад

simply aerating the whiskey, like you would red wine, makes it smoother too

@reidclag 10 месяцев назад

Man that tune at the end slaps

@GlennDeles 10 месяцев назад

Use noble gasses Hydrogen, Neon, Argon, and most importantly Krypton. Would they add bubbles without creating acids.

@d-rot 10 месяцев назад

Hydrogen isn't a noble gas. Noble gases are (basically) inert. H isn't. See also; the Hindenberg. It could get spendy, Argon is cheap and readily available. Helium probably next so. Neon, Xenon, and Krypton.

@GlennDeles 10 месяцев назад

@@d-rot My bad, I meant Helium.

@ascendedvegeta 10 месяцев назад

Does anybody know what they said at 13:28? I keep watching it trying to figure it out but I have no idea and its killing me

@BlindmanDru 10 месяцев назад

I am trying to figure it out too, but nothing I have come up with matches the "not enough supplies"

@ErikWaitWhiskyStudies 10 месяцев назад

Okay…. All kinds of experiments on this channel… time to go ALL the way and experiment with different methods of consuming whiskey…. starting with “Should you butt chug whiskey?”

@shooter122795 10 месяцев назад

Question. How long does the nitro last in a bottle/jar? There is a guy in Kentucky that makes an apple pie that has no ethanol burn and he never tells us how. Could this be it?

@richardvoss77 9 месяцев назад

What would infusing rock hard whiskey with like maple syrup be like? In my mind spicy and sweet combining in a tasteful dance with a smooth nitro finish? 🤔🤔🤔

@NoxDNA 10 месяцев назад

I love this channel.🤘😤🤘

@morriganravenwolf 10 месяцев назад

I'm waiting for the V-shirt to be invented. I could do it myself, but that would require me to do things. And money and stuff.

@chriswalters2583 10 месяцев назад

Have you ever done vaping whiskey? It is very flavorful.

@SSR_Virgo_Tiger 10 месяцев назад

Brianna really channelled Marc Rebillet "Let's Get Nerdy" 😂😂😂

@toddavis8151 10 месяцев назад

You seriously need to collaborate with ‘How to Drink’

@stillcrazy4023 10 месяцев назад

Plus the UA makes a killer cubano! 😊

@BenCove. 10 месяцев назад

So when is Get Nerdy coming to Spotify?

@cap7ainskull 10 месяцев назад

we must replace fermented beverage with carbonated whisky , brandy and vodka

@michaelhutcheson9865 10 месяцев назад

With as much as it's aerated in the process, i'd like to see the alcohol content tested after its been infused 🤔

@hakarthemage 10 месяцев назад

Glad to see your secret guest back

@jdubisbest6204 10 месяцев назад

Should have tried it with white spirits and or New Make...

@HealthyDisrespectforAuthority 10 месяцев назад

Austin?..oh ohh oohhh ohhh..y'all should do a colab with that brewery out in Dripping Springs..umm Family Business Beer Co.. I double Dare ya to hand fizzy whiskey to Geno and Jensen. Invite them out.. maybe Jensen will show up in the impala. And now I want to nitro some flavored rums..mango maybe... and raspberry. Rum soda sounds fun.

@thomasstevenson5367 10 месяцев назад

Should try this in a Ukeg... nitro or C02 draft style

@ps2killer1 9 месяцев назад

i still want to ask this did you try mixing half or the nitro into the CO2 and see what that Tases like ???

@stevekilley1580 10 месяцев назад

You had me at tyrannosaurus shirt.......

@mikebond9315 10 месяцев назад

the Tyrannosaurus shirt joke actually killed me

@franklinscott6221 10 месяцев назад

How are you not doing whiskey whippits?!

@awl98 10 месяцев назад

Keep them coming. Very interesting

@user-qjvqfjv 10 месяцев назад

Anyone know the exact make and model of the whipped cream maker that he used?

@d-rot 10 месяцев назад

Don't be afraid to polish those glasses before putting them on close up display. 🤣

@PetterBruland 10 месяцев назад

Damn it, you hair is so great. I just hate it.

@blanktom6049 10 месяцев назад

Dude! Movie magic!

@jamieleblanc7504 10 месяцев назад

See what some M.S.G. would do for taste 😋 🎉🎉🎉

@nobodyimportant5417 10 месяцев назад

Thats an easy one to try, since MSG is everywhere. A couple grains in ardbeg makes it taste even meatier. Much more than just a trace makes ardbeg taste like metallic poison. It's weird, but I've only tried it with ardbeg. Terragon on cheap Canadian whiskey makes it taste more like a floral speyside. I do weird things to my whiskey, apparently.