Not sure if it’s a coincidence, but my dog was diagnosed with cancer last year. I put him on a complete zero carbohydrate, carnivore, diet. The cancer was in his inner ear and the vet wanted to take his complete inner ear out, but I decided to wait. About two months ago he received a CAT scan and they could find no cancer. Not sure if it’s coincidence but two months later still no sign. I am so grateful and enjoying every minute with him. I’m not sure if it’s going to come back and I’m not sure exactly what happened, but I am just enjoying every second I have with him. I’ve been on a carnivore diet for almost 2 years, have lost almost 100 pounds and feel fantastic. I know when I go off of it and eat carbohydrates my body just doesn’t feel right. I have chronic back pain and it really gets stronger if I eat sugar. This lifestyle is unbelievable and I will never stop it. Thank you Dr. Berry for introducing me to this.
Dogs are carnivore. Great work!!!!! It won't come back If you don't give the opportunity with carbs. Funny , a CAT SCAN 🐈. keep up the good work. Congratulations!
Me too! My inherited ancient wiener dog has gone carnivore and looks as if she’s reverse aging. Actually, we both are! All due to PHD- thank you Dr Berry - our hero🎉
Been feeding my two dogs strict carnivore for over a year. My 9 year old no longer has arthritis. My Cane Corso had an ear tumor and it was Mast cell cancer. If I knew then what I know now, Francesca would most likely still be here. Keep your dog on meat forever! ❤
The first time the doctor said I was terminal was 2016. I’m still here. I got healthy enough to survive a very risky surgery and never looked back. Our bodies are amazing if we stop poisoning ourselves.
My mom died at age 53 with pancreatic cancer (16 years ago). This year another family member died with pancreatic cancer. I don’t let it scare me or let it give me anxiety. I’m following the carnivorish way of eating and try to think positively in everything of life! I hope I never have to face this cancer, but if I do, I also don’t fear early death. I look forward life with Christ and enjoy even more I can imagine!
My father has this and the treatment hasn’t changed since my mother had cancer 26yrs ago. Amazing there isn’t anything new with all the money and research done in 26yrs. “They” don’t want a cure
For those who were confused by the statement about not being in ketosis forever. I am talking about Medical Ketosis, which is definted as blood sugar 55-66, ketones >4, and GKI
My mom passed in 2016 from cancer. I was her caregiver. 7 months diagnosis to death. We did Gerson Therapy in addition to chemo etc. It was grueling preparing all those juices and soups. All made with fruits and veggies. I’d buy produce daily. Massive amounts. Keto was not mainstream back then. If only it had been. I did so much research trying to find the best course of action. I REALLY miss my mom. She was only 68.
I’m sorry for your loss! I lost my mom a few years ago and my stepfather six months before that. I didn’t know about keto or Intermittent fasting. They both ate sugar at every meal. I know I could have kept them alive at least 5 more years if I had known about this keto stuff
4 time cancer survivor. PHD about 3.5 years now. Lost 35lb during covid. Have NOT been back to Oncologist in at least 15 years. a1C was 14.4 when 1st diag but now my last glucose result was 105=5.3 a1C. Never felt SO GOOD at age 63
Ive just recently been diagnosed with colorectal cancer, I am 35 years old. I have completely cut all sugar out, and i am eating a carnivore/ketovore diet. I am praying this is my best option! I think i will try to do a long fast soon. This was a great interview, thank you!!
I wish you fast heal and recovery. Go check Dr. Thomas Seyfried videos and some forums- maybe been miraculous for you. You need Keto-Moyo calculator. I think Amazon have this, and go with below 2 micro moles ratio shugar ketone. You need fast and precise work! Go check videos and buy some parasites drugs fembedazole and membendazole and when you been in deep ketoses and low glucose go with this drugs, but need to inform for dosages. 💪🙏
If your diet don’t work for ketogenic state and low sugar state go with water fasting day for day and when you Keto Moyo show you 2 or below go with fembedazole with proper dosage, you kill much cancers cels and make big progress for your health.
I would also check methylation as this is tightly associated with cysteine production which is an compulsory amino acid for making intracellular glutathione which in adequate amounts, can promote antioxidant activity.
The parasite theory is an interesting one. People might be Interested to know that Dr Thomas Seyfried has had positive results from giving a dog worming tablet, to shrink cancerous tumours.
I at first thought carnivore was the most absurd thing I had ever heard of... Now my journey is over 2 years keto and extreamly close to carnivore for the last 6 months and my goodness I look and feel amazing And so does my wife who joined me Our skin Energy How we deal with colds Everything... I will be sharing this to my friends who are dealing with cancer
I was diagnosed with cancer June 2023. I was told i wouldn't live a year without chemo. It's almost August '24 and I am still alive and living better than ever. I started carnivore in November. I quickly lost 60 pounds but gained 20 pounds back after adding cream back into my diet. Im still very healthy and much happier. Research Genetic Cancer Center helped.
I fought cancer 2 times in 4 years with months long chemo treatments. They would come around constantly with high carb, high sugar snacks. I always packed a cooler for myself with chicken salad,some cheese, etc because I was there 8 hours having infusions. I never understood the sugary snacks! I appreciate this so much as I work to modify to carnivore to stay in remission. Thank you both. ❤❤
A friend of mine has glioblastoma for the last year and a half!!! She does the sunshine, ketovore, grounding, hyperbaric chamber, and more!!! I can’t believe she’s still here but I’m so happy she is!
Being in remission now for 8 years, I constantly try to learn better health. With God's grace and increased knowledge, I won't be going back. This is a perfect interview!! Thank you so very much Dr. Berry and Dr. Deming!
My oncologist check in desk and check out both had large candy jars!!! I actually went to a general practitioner that had a Pepsi machine in the waiting room!😊That started me buying the book “lies my doctor told me” and oops left them with the reading materials for other patients 😅
I know a man who - knew a man - diagnosed with cancer about 2 yrs ago. I told him to investigate keto - we were already onto the diet maybe helping (Seyfried). Nope. He couldn't give up his carbs. Plus, I'm not a doctor, I was told - what do I know? Then, someone close to him admitted his oncologist had told him to go keto. Nope, he couldn't give up his treats - his little cakes - his potatoes - his rolls. He died a few months ago. We miss him. His wife is devastated. And he'd probably still be with us - healthy and happy (but missing his little cakes and so on) had he gone keto. I don't know that, of course, but I suspect it is true.
So interesting!! As a former carb addict, the brain fog and sadness of a high carb diet suffocates the desire to make an optimistic plan for your future. Keto has changed my life. I lost 83 pounds and feel great and youthful!!! Thanks Dr Berry!!! Love you, man.
More people with cancer NEED to watch this. I have a friend who has stomach cancer, and between myself and the friend he is staying with (he is keto and I am a carnivore) we BOTH keep trying to explain THIS to him - it falls on deaf ears. He's not doing well at this moment, he's back in the hospital being admitted now. We tried and tried and tried..... Thank you, both, for putting this out here! I hope many people see this!
I have found it very difficult to convince people that the modern US diet is the root of their health problems. They cannot believe that there are entities in the medical and food industries that would harm us. I don't blame them, in a way, because most of us had that mindset at one point. I still try, but I came to the conclusion that they need to go through their own journeys -- hopefully before it is too late. The one thing that does intrigue them is that my health is excellent. So leading by example does have some influence.
I've been on carnivore for 15 months and have done great, brought my a1c from 9 to 5.9 lost 40 pounds and feel great. I have tried to convince family and friends that really need to do this but nobody is willing to change to improve their health, they just want to complain constantly how bad they feel. I've stopped trying to save these people. I've also told them I don't want to hear about their problems.
I too, tried to educate somebody about ketosis and carnivore. He has stage four kidney area cancer and had a tumor removed from his brain that they feel is related to the kidney cancer. The amount of sugar he consumes in the form of fruit juices is about one cup a day. And that is on top of the cold cereal, which is high in carbs and processed food for his morning meal. Then corn on the cob and more fruit. You’d think facing cancer he would be open to checking this information out. But sadly, no. It’s like watching a train wreck. There’s no way of stopping it.
You should bring her back. I would like to hear more about her near death experience if she is willing to share. I also think she has a lot more to share that would be beneficial to people.
Dr Berry, thank you. Its been a week since starting Chemo. Im taking part in a genetic Cancer study here in Australia. Eating at the moment can be a challenge. My doctors (oncologists and a few other specialist), are interested in my carnivor diet. I want to make a difference.
Thank you for this interview and information. I have been on carnivore for autoimmune issues, which it helps significantly, but i also found out i have my mom's same cancer gene. So, my "why" for being on carnivore is even more solidified now.
5 years ago I was diagnosed with muscle invasive high grade bladder cancer. I needed chemotherapy and major surgery but I also made sure to get back on the Keto diet. My oncologist approved. I did really well in recovery. Of course chemo and surgeries are not fun but I survived. My oncologist told me he had 20 bladder cancer patients in the same cohort and only 2 survived to two years. I’m sure keto was part of it
Hope you’re doing well. It’s so tough to make decisions that go against common medical guidelines. I was encouraged though by listen to Dr. Vyvyane Loh who talked about the difference between science and guidelines. Also, how long it takes medical knowledge to filter down to practicing doctors.
I am excited about this! This talk could not be more timely for me. I am just starting radiation for a metastatic lesion on my back. I also have to say Dr. Deming looks amazing and very young for 50. Just like you Dr. Berry who looks visibly younger than when you first came to You Tube.
Pancreatic Cancer along with esophageal cancer are so brutal and are almost always fatal i a short time. I have lost 2 sisters to PC, 1 to esophageal cancer, uncle and brother to PC. I am a Thyroid cancer survivor and feel blessed because I am here while I still miss my family so much
Lots of carnivores report not burning from sun exposure. I’m around carnivore day 680. I’m spending 3 hours outside in direct sun every day this summer with no burn. Just a great tan.
Omg yes! I had trouble for so many years of not tanning and wondered why! When I was young in teens I would tan so nicely, I’m almost 57 in two weeks and started carnivore 12/2023 and wow I walk a lot with my dog and my tan is so awesome this summer. No burn at all 🙌🏼.
Heck yeah, love it. I used to start burning after half an hour now I have no idea when I burn because it hasn't happened since carnivore. Carnivore for life 🎉
We don't just inherit genetics from our families that increase our chances of developing cancer. We also inherit diets and lifestyles that may increase our chances of developing cancer.
I found D-minder the middle of June, it's great. Can't believe this doc is 50! I thought I misheard her when she said she had practiced for 16 years before changing the way she views cancer treatment.
My neighbour has ovarian cancer and is going through standard cancer treatment unfortunately she is petrified of loosing weight so won’t consider low carb as an aid to healing 🙁. I so hope more doctors would get this message to help people who wont listen to friends 😢
All these carnivore videos about cancer and videos from Dr. Seyfried make me happy and sad at the same time. Happy for those who get this information right now. And sad because of relatives lost due to cancer, strokes etc, who could still have lived if they knew this information just several years ago.
My husband was diagnosed with stomach cancer in April. He had been eating a keto diet for 3 years. I believe that the healthy lifestyle stopped his cancer from spreading. It was contained to a tumor the size of a lime 😢 and to one lymph node that we know of. Hard for him to talk about keto now though because many that know he was eating that way think that the red meat caused the cancer. We know better though and I continue to eat keto/carnivore and he will again one day when he is back to normal ❤
@@greengrass5688 he had a tumor the size of a lime in his small intestine. It was blocking his food from going anywhere after eating. So, wasn't able to eat or drink. They did a cat scan and found the tumor. 7 hour surgery. Month long hospital stay and not able to eat most foods. Takes awhile to wake the digestive system up, but again one day when he is normal keto or carnivore can return!!
@@versewriter8123 yes that is the plan when he is able. If we would've known about the cancer he would've been only carnivore. Didn't find out about the cancer until he wasn't able to eat anything by mouth.
I've been fighting Prostate cancer for 5 years. Surgery, recurrence, Radiation and 18 months Lupron. Drop in Testosterone made me want to quit living. Started Carnivore Jan. 31, 2023. My Testosterone is back to normal and rising 551. My PSA remains undetectable. I am stronger than ever and getting my hormones back to normal. I know Testosterone research was as skewed as cholesterol research and know that it can be protective. It was hard firing Dr.'s (at first) who didn't keep up with my research. I am an engineer who has not stopped learning. I tell how the Carnivore diet could have helped me through ALL of the cancer treatments I had on my RU-vid channel. Regardless of prevention or cure, the carnivore diet has some real benefits to anyone receiving Radiation, Chemo or Hormones. I would love to hear your thoughts on fenbendazole and high dose melatonin for anti-cancer effects.
@pwaveqrs1 What type of prostate surgery did you have? I was diagnosed this year (2024) and had focal laser ablation. I've been told to stay away from dairy, red meat and eggs (all foods that I had eaten regularly). Are you 100% carnivore? I am trying to navigate through prostate cancer as it is obviously all new to. Thank u and positive vibes your way.
Asked Dr. Berry today live about prostate cancer and fat/red meat diet. He said fire your doctor/oncologist and stay away from sugar/glucose. I’m in the same boat as you.
I try to follow Dr. Berry's suggestions on PHD as much as I can. Intermittent fasting daily, last food no later than 6 or 7 pm and next meal around 3 to 4 pm. On average I fast between 12 to 18 hours daily. Sometimes one meal a day other days 2. I never feel famished. No sugar, very low carbs, only water coffee or tea for dinks. No alcohol. Maintain my weight pretty even. In the Summer I spend at least 3 to 5 hours in the sun and never use sunscreen. My skin is not dried out, it doesn't look like a prune it looks tanned and healthy and tight. I just turned 72. Love Dr. Berry.
Great topic! When I walk with my dog I always walk part of it barefoot. I’ve spent most of my life spending time with no shoe. Over 75 and felling great. Ketovore/carnivore 🎉
In the last 2 years (since gaining weight during the pandemic) my cholesterol was up to 200 and worrying my GP. At the same time I was having chest pain and that same doctor gave me crap for consulting a cardiologist. All my risk factors were super low. But the Angina was getting more frequent. I went on keto-ish diet, lost a few pounds but never gave up sugar or processed food. Last March, I had a stent put in my LAD artery due to a 75% blockage. It was the only artery with damage (I think radiation treatment from breast cancer in 2016 may have done it). Anyway, have quit added sugar and processed foods and am getting healthy on a more committed keto lifestyle. Thanks to doctors like you two who were brave enough to step away from the food pyramid.
Great interview! She looks just great, you can see what the PHD and the grounding does, it gives you a special glow, she looks better than the average 30 year old!
You are my Hero!! I am saving myself and my family ❤❤I can’t thank you enough… you are literally saving lives ❤❤May your life exceed your expectations Sir❤❤
So, just my thoughts on cancer running in families: usually members of a family tend to have to the same eating habits.. might that have something do with that? Much love for you and yours Dr. Berry.. and Dr. Katie.. keep on doing what you are doing.. the world needs more of you.. ❤
The worst part of this for me is knowing what we now know and still having to watch three family members succumb to cancer - because they choose to believe in the Western Standard of Care, whilst putting my 'weird little diet thing' in its place.
OMG Rob... I am SOOO right there with you!! My little sister Elena's battling an "inoperable" cancer. She has always been relatively thin and good health/ low fat. So since she needed 6 rounds of IVF to have her daughter (at 46yo) and then diagnosed on baby's first birthday!! She won't hear a word from her sister who's been very overweight since having children, in my 20s... But I've been gradually learning and implementing better health practices for 19 yrs... I'm still overweight, but all my lab tests are amazing. Only just started full carnivore... So I expect that the weight will drop off soon. But, she doesn't believe that I know anything!! It's breaking my heart that she may die for ignorance!😢
@@Ladystardragon I was very touched while reading your story. I feel your pain, with regard to being ignored. The only thing that we can do is lead by example. I believe that you are 100% in Getting healthy first and that any subsequent weight loss will do. I'm looking at carnivore seriously, but I've followed a Ketogenic lifestyle for 4 years now and I feel great. Keep up the great work and I hope that your sister sees your example and climbs onboard.
I recently found a great dietician....and we quickly found that days I have ZERO fiber (which means zero veggies) I feel so much better right away! And carbs are right behind that (and actually worse if my carbs are from fruits and veggies vs. sugar even)....and when I also feel much much better if my protein...is all MEAT not from plants. I am convinced I should go ketovore / carnivore.
Yeah, I was keto for a year and a half and went carnivore after I found out how much better I feel without the nasty fiber. Protein from plants is very sub par and it's not really well known how much of it is absorbed and used correctly. Obviously you're an animal so eating animal meat will be the closest thing to what you want and need.
I was a bus driver for the Fred Hutchinson Cancer center in Seattle 10 years ago and shared tears and hope with patient's and their families. Since we know today that cancer is metabolic first and not genetic, the question is how the Hutch would react to this new success against cancer with diet instead. The corruption of giant organizations becomes obvious when they don't adapt to the new discoveries in health care that show demonstrable success. Hutch had the best of origins. Let's see if they can maintain that positive reputation by making this change quickly and advise the world with their international platform.
Great video and summarises the keto-cancer benefits, this is majority of the reason I went carnivore 12 months ago, and will stay that way. Going to share with friends and family. This is in conjunction with Dr Seyfried.
I’ve walked barefoot my whole life. Never wore sunscreen. Rarely sunglasses. Never processed foods. Always low carb (I do like legumes and sprouts though). I’m 69 and very healthy. Knocking on wood. So far so good.
@@dianafoster4936 There's a lot of evidence of the contrary. For instance, people worry about pesticides sprayed on plants yet 99% of the pesticides they are eating are made naturally by the plants.
Fantastic video, content and interview. Thank you both for serving humanity. Looks like the trend has started. SOC doctors finally giving up on what is not working and is toxic and going where the solutions are more effective and a lot less toxic.
