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Canning Spiced Red Cabbage For The Pantry 

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Here is a great video on how I canned Spiced Red Cabbage
Here’s a link to an all American canner in case you’re interested in home food preservation this canner will last you a lifetime
amzn.to/3LFS97/
Here is a link to the canning ladle I use
amzn.to/3LDHABZ
Below is a link to where you can get 10% off you purchases with Forjars.
forjars.co/?sca_ref=1963580.yNjArTRytY
Coupon Code LINDASPANTRY
Here is a link to my Thrive Life website
lindapantry.thrivelife.com
Here is a link to my Amazon Store where you can shop for all the things I use.
www.amazon.com/shop/255sage?ref=idea_inf_lv
Here is a link to my Rada Cutlery
bit.ly/3inoz8n
Here is a link to my Tupperware website
LindasPantry.My.Tupperware.com
Below is a link to where you can get 10% off you purchases with Forjars.
forjars.co/?sca_ref=1963580.yNjArTRytY
Coupon Code LINDASPANTRY
Here is a link to my Thrive Life website
lindapantry.thrivelife.com
Here is a link to my Amazon Store where you can shop for all the things I use.
www.amazon.com/shop/255sage?ref=idea_inf_lv
Here is a link to my Rada Cutlery
bit.ly/3inoz8n
Here is a link to my Tupperware website
LindasPantry.My.Tupperware.com
Here is my email address
255sage@gmail.com a slow fermentation sourdough bread.
Here is link to the target pellet storage bin I showed you.
amzn.to/3GP7lyc
And here is link to the taco grill rack I showed you.
www.amazon.com/dp/B07BGMLMPG/ref=cm_sw_r_as_gl_undefined?linkCode=ml2&tag=lindaspanttr07-20
Below is a link to where you can get 10% off you purchases with Forjars.
forjars.co/?sca_ref=1963580.yNjArTRytY
Coupon Code LINDASPANTRY
Here is my email address
255sage@gmail.com

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15 июн 2023

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Комментарии : 71   
@lindapoe4124
@lindapoe4124 Год назад
You can bleach your cutting board and then put it in the dishwasher and it will come out looking like new. I love my steam canner. I have been using it for about 6 months and it is a game changer in my books. I will be canning red cabbage in the near future using red onions and sliced jalapenos. I love spicy!!. I use this on my hot dogs, sausages and tacos. So good!
@LindasPantry
@LindasPantry Год назад
I love the counter to
@LakesideTable
@LakesideTable Год назад
Linda's exceptional job on this spiced red cabbage video provides clear instructions and demonstrates her expertise in preserving this flavorful dish.
@julietaylor63
@julietaylor63 Год назад
Looks good! I can pickled cole slaw with carrts, onions, and peppers. It, too is pretty in the jars, and is so delicious!
@katiesinthekitchen
@katiesinthekitchen Год назад
You can have a little fun with those outside leaves. If there are little ones around, you can make a Ph indicator by boiling the leaves until the water is a nice, deep purple. Then discard the leaves and let the water cool. You can divide it into cups and add vinegar, baking soda, etc. The liquid will change different colors for acids and bases. It's safe (but stinky) when done with kid-safe things (vinegar, dish soap, baking soda, etc) and fun! The kids love it.
@debbiesykes5491
@debbiesykes5491 Год назад
I love cabbage too and I have the ball book now I'll just get me a purple cabbage and make this Thanks Linda good demo
@TheEclecticKitchen
@TheEclecticKitchen Год назад
Hi, Linda. Yes, I've made this before. In fact, it was the second thing I ever canned. Like you, I hand sliced the cabbage. And like you, I ended up with more jars than the recipe said. I also ran out of brine. It was thrilling to make something so pretty. The second time I made it was this past winter, and I tried to slice very, very thinly, but I still ended up with more jars than the recipe predicts. Fortunately, I was prepared with about 1.5 x the brine recipe. Next time, I would not increase the spices. Increasing them by 50% was stronger than I prefer. But notice that I said "next time". I'll continue to make this. I think I might try leaving out the cinnamon sticks for one batch. I think I would find it to be more to my liking and more useful in more dishes. Oh, I also forgot the pickle crisp the second time. It still came out fine. It's a very forgiving recipe. Thanks for showing this one to those who haven't tried it.
@LindasPantry
@LindasPantry Год назад
Thank you so much for stopping by. I appreciate it.
@LindasPantry
@LindasPantry Год назад
Thank you so much for stopping by. I appreciate it.
@TheMillerLifeKitchen
@TheMillerLifeKitchen Год назад
I’ve canned this and we liked it
@stpauligirl83
@stpauligirl83 Год назад
I own the Ball book, but would never have thought to do this recipe despite me loving cabbage. Watching you do this has shown me that this looks delicious and now I will be trying it. Thanks, Linda! - Cheers from VA!
@terrysaintonge511
@terrysaintonge511 Год назад
Oh boy…I’m drooling!
@katharvey7324
@katharvey7324 Год назад
I’m actually making it right now!
@SueD.
@SueD. Год назад
Very pretty and great way to use cabbage.
@jenssuburbanhomestead759
@jenssuburbanhomestead759 Год назад
This is a great starter for slaw for fish tacos! Made it again tonight!
@SuttonsDaze
@SuttonsDaze Год назад
So pretty!!!!
@wanda7818
@wanda7818 Год назад
That looks delicious! Certainly going to try this. Thanks for the video.
@chocolate7810
@chocolate7810 Год назад
I listened again & now have found in my Ball Complete Book of Home Preserving!😅
@sheilawixon3858
@sheilawixon3858 Год назад
Can't wait for taste test
@PrepperPotpourri
@PrepperPotpourri Год назад
The jars are such a pretty color!
@carlacameron4936
@carlacameron4936 Год назад
Yum!!
@sharonmckee2403
@sharonmckee2403 Год назад
Yum!
@Fernie4243
@Fernie4243 Год назад
I have tagged that page in my book and plan on trying it soon. It looks so good!
@robingirven4570
@robingirven4570 Год назад
That looks so delicious! Thank you for the tutorial Linda!
@shesacamper1497
@shesacamper1497 Год назад
Great canning idea Linda! Thank you for sharing. ❤️
@gracierose3076
@gracierose3076 Год назад
I have that same canner. You do have to tighten the jars a little more than they say. I don't like my juices leaking. It was fine with the lids tighter. I have only used it twice. I need to check my Ninja presser cooker. I thought I saw where it can be used for canning. Not sure!!! ... But I do want a presser cooker, even if they do scare me. I have been looking. Your cabbage looks so yummy! I love anything pickled. I find a good brand of pickled beets and they are so good. I'm keeping the juice and putting more beets in it and canning them.
@gracierose3076
@gracierose3076 Год назад
Can I use a different vinegar? I have the red vinegar, but I am not going to pay a mint for a large jar of the vinegar.
@virgo8223
@virgo8223 Год назад
It taste good if you put chopped onion in it too .
@lisalanda9624
@lisalanda9624 Год назад
Thank you! Looks great!
@SonniesGardenPA
@SonniesGardenPA Год назад
Looks good, thanks for sharing!
@wandaweber6613
@wandaweber6613 Год назад
I have got to try that. Perfect! Thanks Linda!
@libbylauderdale1382
@libbylauderdale1382 Год назад
Such beautiful heads of cabbage.
@christineayre796
@christineayre796 Год назад
I ha e been wanting to learn this recipe!!
@2leelouCreates
@2leelouCreates Год назад
That looks amazing! I can't wait to give it a try.
@LindasPantry
@LindasPantry Год назад
Hope you like it!
@donnaingle391
@donnaingle391 Год назад
Great recipe
@lori3488
@lori3488 Год назад
This is something I really want to make, Im sure it’s delicious! I just got one of those steam canners I’m looking forward to using it. Thank you Linda!
@LindasPantry
@LindasPantry Год назад
Hope you enjoy
@longarmsupplies
@longarmsupplies Год назад
OOOOOO, I will try a batch too!
@clarkriccobuono3903
@clarkriccobuono3903 Год назад
Linda, looks good. Could you please send ingredients and measurements for brine? Thank you
@francineshea4723
@francineshea4723 Год назад
The dye issues is why I never eat purple cabbage. I can’t handle it. But I’ll try it with the green!
@radow869
@radow869 Год назад
I always wondered if you could dye clothes with red cabbage.
@margiebenson2067
@margiebenson2067 Год назад
Yummy❤
@shereehyde4944
@shereehyde4944 10 месяцев назад
Can I use Splenda instead of sugar as I am a type one diabetic? Thank you Linda as you are always so full of joy in all your videos and that is contagious!
@madelinehall8944
@madelinehall8944 7 месяцев назад
Hey there T2 here. I use allulose for my sweet fermentations. You use what you can eat. It works.
@LouiseBaril
@LouiseBaril Год назад
I will definitely give this a try... I am wondering between the Victorio Fruitsaver canner and your Ball electric canner which do you like best? And why?
@melodytallmage532
@melodytallmage532 Год назад
Yummy
@LindasPantry
@LindasPantry Год назад
It was
@laurab8547
@laurab8547 Год назад
Would love to see if you can grow celery from the seeds you buy for cooking. I wonder about that every time I use my celery seed for cooking or canning something.
@LindasPantry
@LindasPantry Год назад
I will!
@terraranch1459
@terraranch1459 Год назад
You must be "super excited" because you said it 6 times in this video, and said it was messy 3 times 😅 Hugs Linda ❤
@LindasPantry
@LindasPantry Год назад
I am!
@lydiamuhammad
@lydiamuhammad Год назад
🎉🎉🎉yes!!!
@rlynnmiller5485
@rlynnmiller5485 4 месяца назад
Do you think I could add shredded carrots to this recipe? I have a bunch of carrots and it would be pretty on the plate!
@marywilliams5566
@marywilliams5566 Год назад
where do i get a stream carrier like yours?
@marywilliams5566
@marywilliams5566 Год назад
so are you steaming or pressuring or hot bath?
@carolinehatley3783
@carolinehatley3783 Год назад
I really haven’t canned a variety of things. This year I am doing meats. What are some ideas on using canned pickled cabbage?
@LindasPantry
@LindasPantry Год назад
Thank you so much for stopping by
@rrobertson4191
@rrobertson4191 9 месяцев назад
In tacos, in top of hot dogs, even plain!
@ritasnider2998
@ritasnider2998 Год назад
Were you supposed to add water with the vinegar brine??
@lisablanchfield9875
@lisablanchfield9875 5 месяцев назад
how long does it keep on the shelf please? :)
@sharonadcock7071
@sharonadcock7071 Год назад
Is this kinda like a pickled Cole slaw?
@debrajones8765
@debrajones8765 Год назад
Can you tell me how to make spicy Chow chow
@melodytallmage532
@melodytallmage532 Год назад
How are ya chicky
@pamharkins4601
@pamharkins4601 Год назад
I guess you don’t compost for your garden, i shrieked when I saw you throw those cabbage scraps in the trash! Lol! 😢
@ann-mariegrey9775
@ann-mariegrey9775 Год назад
THEY WRAP OUR Cabbage in a plastic wrap now
@chocolate7810
@chocolate7810 Год назад
I don't see the link to the recipe, or did I miss something?
@arvielockridge9159
@arvielockridge9159 Год назад
😕 *PromoSM*
@donnablakey5967
@donnablakey5967 Год назад
Cans...not cabs!
@wendymorrison6469
@wendymorrison6469 Год назад
Yum!!