Thank you for watching! 💕 Click the subscribe button if you like this video and comment below to say hello! Learn how to make savory cashew cream next (to replace heavy cream in recipes!) --> ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-frafzmMjxpE.html
Yeeeeeeeeeeuuuuuummmmy! Celebrating 13 years vegan this summer! I also get kidney stones really bad, and almonds are really high in oxalate, and all the dairy free creams have so much almond milk. But cashews are good, thank you! Might swap out the honey with maple tho.
Thank you for this easy and wonderful recipe. Regarding the sweetener, would you recommend using Xylitol as it is a good sweetener choice because of it's health benefits?
I've heard that Raw Honey is Not Vegan but your description says this Recipe is Vegan? Agave is Vegan because it's a Plant-Based Sweetener similar to Maple Sugar made from tree sap. What are your thoughts on this issue for Vegans? Thank you.
It does not! Any homemade nut milk will separate (because there aren't any preservatives/thickeners/stabilizers/emulsifiers) so shake it before you use it. It may separate in your coffee if it sits awhile, but it shouldn't curdle like a dairy milk would.
@@ElizabethRiderthank you! i'm loving the cashew milk! actually, i'm finding that if i re-blender the cashew milk right before using it for coffee, it doesn't have the grit and i don't need to use the cheese cloth.
Hi Louisa! I haven't ever tried it myself. However, if I had to make a guess, yes, it would froth a little. Just be sure to clean the frother right away as you do with other milk/cream. Let us know how it turns out if you decide to try it!
This was a major disappointment. Didn't come out creamy at all. I even used a bit less water than the recipe called for and it still wasn't creamy. Geez, my hunt for a dairy replacement continues but at this point I've tried everything. I was really hoping that this would be a good alternative but nope.
Try using almonds & a fraction of the water used here, I like my creamer very thick & creamy so that's what I do (you don't need the honey either ) there's tonnes of videos that show you how to make it