Cast Iron Blackened Chuck Eye Steak! / On The Nexgrill Oakford 790 Pellet Smoker, Grill! 

I love Chuckeye steaks Tom! Awesome job and so glad you love my seasonings!

Nobody seems to ever mention the amperage requirements for this. I need to tap into a bedroom outlet to supply an outdoor outlet for this to avoid a 2 foot extension draped across my porch to the ground. Do I need a 15 or 20 amp breaker since it is a heat producing appliance. The specs online don't say.

Hi thanks for the videos. So this pan searing, does that result in similar searing as with flame (like pitboss?). I am debating between this grill and Pitboss Sportsman 820 and the.searing option in pitboss was def. a plus until i saw this video. Also is the right side shelf, can you take that out, incase you are short on space?

Thinking of getting one of these badboys I saw your honest review video as well. And seeing this one kinda made me even more interested. I was afraid that it wasn't possible to get a direct heat in it, but only the indirect heat. But seeing as there is the option of removing/replacing a few bits and pieces I can see that it is possible to do a proper meat crust. I would assume you would have the Flame grill crust by just leaving the original grill and just removing the top of the burner and also the juice disposal plate. I am right? And question number two, would it be possible to install a rotisserie in this pellet grill? I have seen that Nexgrill have a universal one for their gasgrills but I cannot seem to find any info on the Oakford 790 Pellet Smoker and if there is a possible option. Do you know one? Thanks for some great videos!

Great videos Tom. This is fun watching your stuff. I’m thinking of a pellet smoker, but I’m not sure which. I’ve seen your vids for the Nexgrill 790 and the Z Grills 700. I can’t decide which one to get. They both look perfect for what I need. Can you help a lost soul?

Great video! Nice spatula "got to get one" I love that seasoning, thanks for turning me on to it! Still can't find those steaks here in Napa California

That does look delicious, Tom! 😋👍

after 7 months, how is this holding up? looking at purchasing one myself.

Looks great Tom. Happy New Year!

Nothing wrong with a new years drink!! Nice looking steaks !!

Is there any hint of smoke using this method? Love the crust you got! Chuck eye steaks are awesome!

Hey Tom....is it possible to take that Recteq PID...that utilizes 2.4 Ghz & 5.0 Ghz....and put it in a Z- Grill or a Traegar ?

Great cook Tom

just got new 790 grill and I don’t think it’s working right are you available to chat

Question regarding the WiFi. When looking at the temp on the phone, what does the arrow to the left of the circle (with temp in it) do?

I’ll have to give the church eyes a try!

Nice sear on those steaks Tom. That spatula will come in handy for smash burgers.

must be nice to have money.