CATFISH PEPPERSOUP RECIPE//Point and Kill 

‪@CookwithNena‬ ‪@CookwithNena‬ ‪@CookwithNena‬
Ingredients:
1 medium-sized catfish, cleaned and cut into pieces
2 tablespoons ground pepper soup spices
2 tablespoons crayfish, ground
1 medium-sized onion, blended
2-3 scotch bonnet peppers, blended
Salt to taste
Stock cubes or seasoning powder (optional)
Water
Dry scent leaves
Served with Boiled Basmatic rice
Enjoy !!!!!!