CELEBRATING PASSOVER VLOG! Pesach Seder & Charoset Recipe

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This is how I prepare for Passover seder and how me and my family celebrate the Jewish holiday of Passover!
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Опубликовано:

18 сен 2024

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Комментарии : 80

@margaretmojica8190 6 лет назад

You are so well organized! I was a mess when my two boys were little. I have never used fresh fruit in Charoset because I want it to last several days. The recipe I have worked out and used for the last two years is: One part of dry pitted prunes, one part dry pitted dates, one part dry pitted apricots and one part wine. Put in the refrigerator and let it soak one day. Take out the fruit and mince. Put the minced fruit back in the container and add a half part of finely chopped pecans and more wine. Put it in the refrigerator for another day. Keep portions you are not using in the refrigerator. It lasts all week and we eat it like a jam spread.

@MyJewishMommyLife 6 лет назад

Wow thank you so much for sharing this recipe!! It sounds delicious and reminds me of something I had once at a Sephardic seder. I am going to try it out next year for seder, thank you so much for sharing it and watching my video!

@chaank1069 5 лет назад

Throw a lemon slice with eggs as they boil. Peel comes off easily.

@MyJewishMommyLife 5 лет назад

Thank you so much for the tip I will try that!!

@cissie1697 5 лет назад

Thank You For Sharing ❤ I Love The Passover Tradition. You Are So Adorable 🌞 I Love Learning About Your Religion. Many Blessings

@MyJewishMommyLife 5 лет назад

You are so kind, thank you so much!!

@julieshez387 3 года назад

This is good like a springtime thanksgiving for Passover as thankful to be free from slavery.

@Lizco77 6 лет назад

Gives me flashbacks to all those years of seder prep at your parents!

@Dsmithny 6 лет назад

I love the table setup...so pretty. This weekend I napped every time Brooklynn napped and I love it lol. Thank you for sharing your family tradition❤️

@MyJewishMommyLife 6 лет назад

Dream Rodrigues aww you are so sweet I’m seriously jealous of your naps you know how to do it right!!

@marlahandelman9608 6 лет назад

Beautiful table. Perfect menu. Barry (my Barry) said it's fine to wear stains proudly ... if they're directly related to cooking delicious food. But raincoat was brilliant! We enjoyed catching glimpses of our mishpokhe.

@MyJewishMommyLife 6 лет назад

Lol I love that! What a wonderful outlook on mess!! Thank you so much for your loveliness as always!

@levelsfoodmealprep6837 3 года назад

Thank you for sharing such an up close and personal look at how you celebrate Passover. I plan on celebrating it for the first time this year.

@MyJewishMommyLife 3 года назад

You are so welcome!

@contact3604 4 года назад

Thank you so much for welcoming us all into your home, at such a special time. Many thanks to you, and your family for making such a sacrifice! And sharing such a wonderful gift with us, so much appreciated.🤗♥ Love to you, and you family from dear old England! 👋♥ Shalom Moira From England.

@MyJewishMommyLife 4 года назад

Aww thank you so much!! I love England very much and miss all my favorite chocolates and sweets you have!

@isihosena635 5 лет назад

Those pearl earrings suit you so well!

@MyJewishMommyLife 5 лет назад

Aww that's so kind, thank you!

@CrawfishPopsicle 5 лет назад

This was such a fun video! Thank you for sharing 😊

@MyJewishMommyLife 5 лет назад

I’m so glad that you liked it, thank you!

@dreamerhousewife7166 6 лет назад

Love your table setting

@MyJewishMommyLife 6 лет назад

DreamerHouseWife aww thank you so much I really appreciate your kind comment!!

@kc-wr1ui 4 года назад

Happy pesach !

@RaisingBumbles 6 лет назад

Loved watching this! I was going to vlog but just never found time to pick up the camera. Next year 😃 I chop my apples for the Charoset

@MyJewishMommyLife 6 лет назад

Oh my gosh I would have loved to see it!! I’m going to try hand chopping and see how it goes I think!!

@kimulm0619 4 года назад

Love you and ykur videos.

@MyJewishMommyLife 4 года назад

Thank you!

@msg6388 5 лет назад

I am a new sub and just watched this! Next year (2019) will be my first Passover and this seems fun but overwhelming! Lol

@MyJewishMommyLife 5 лет назад

Aww yay that's so exciting!! Thank you so much for subscribing!

@msg6388 5 лет назад

Thank you for making this channel and content! I saw the video where you said you made this channel because there weren’t many like yours and weren’t many that celebrate the feast days and that is how I came across your channel was looking for stuff about Hanukkah and Passover! Seriously, THANK YOU!!

@terrencelachlan1633 3 года назад

I know I am kind of off topic but do anyone know a good site to stream new movies online ?

@sethalden6471 3 года назад

@Terrence Lachlan I watch on flixzone. You can find it on google :)

@graysonhamza3919 3 года назад

@Seth Alden definitely, I have been using FlixZone for since april myself :)

@klarisseberroya161 2 года назад

I love it!

@susettesoja1482 2 года назад

Thank you. Good video.

@marthalieberman1805 5 лет назад

The way my family makes charoset is we chop the apples using a kitchen aid food chopper which you can find for like $20! And then you just mix everything else in by hand! The apples don’t get quite as finely chopped but still delicious! We don’t use nuts because of allergies in the family but it should still work

@MyJewishMommyLife 5 лет назад

Love that I always love new Charoset recipe ideas!

@shartman2150 6 лет назад

So cute in your hubby's raincoat! That was so funny. I always chop everything for my chorosets. My mom liked the food processor because it was easier but I always thought it was too mushy. Your table looked beautiful and the food yummy!!! :)

@MyJewishMommyLife 6 лет назад

Wow I feel like there's NO way to do it without the food processor but you're right, I should just try it!! Next year! Thank you for watching!

@jnk9529 4 года назад

Your so sweet and I did get an idea but I would have like more on resources and actual recipes. Cheers, enjoy Passover 2020. God is Good

@MyJewishMommyLife 4 года назад

I will try to include them next time!

@diannan8394 5 лет назад

Beautiful video Celebrating Passover ✌️✨🍀💖✅

@MyJewishMommyLife 5 лет назад

Thank you so much 😊

@itaobyrneokeeffe7908 2 года назад

Very interesting.

@twoweirdoswithkiddos7970 6 лет назад

Next year will be my 1st year hosting Passover. We also celebrate "Easter"....I put the " because my dad was raised Catholic and he loves Easter dinner food. So...we basically celebrate the Easter Bunny and food. LOL. But, they tend to fall in the same week and many years the same weekend. And its getting to be too much for my mom to do both. But, we HAVE to do Easter at my mom's. Its all about my dad and my daughter (the 1st grandchild) named the big tree in their backyard the Easter tree. There's kinda a rabbit hole type space in the roots and she always believed that's where the Easter bunny came out to hide the eggs. LOL. So.....we discussed my hosting Passover starting next year. You make it look so easy! Ha ha ha ha ha! We all know its like 2 days worth of work. LOL.

@MyJewishMommyLife 6 лет назад

Wow your Easter celebration sounds lovely, I'm sure all the chocolate eggs and bunny etc. are lots of fun!! The Passover meal definitely takes some prep work for sure, but I think because I kept the dinner menu very simple it helped a lot. All the best of luck for trying it out next year!!! And happy holidays!! Thank you so much for watching my video!

@karenann5283 6 лет назад

Put a little bit of vinegar in the water when you boil your eggs. They will peel so easily!!!

@MyJewishMommyLife 6 лет назад

THANK YOU!!! I am going to try that next year for sure!

@karenann5283 6 лет назад

Happy Passover!

@MyJewishMommyLife 6 лет назад

Thank you so much, and thank you for watching my video!

@kisscompartilhar2848 4 года назад

I Loved ! Give recipes and cooking tips ;)

@MyJewishMommyLife 4 года назад

Thank you so much ❤️

@taliagreenberg5228 4 года назад

2020...Pesach in Israel G-d willing..don't have a food processor for charoset..just grating apples and works out fine..

@MyJewishMommyLife 4 года назад

Totally, I often thing its more work to use it and then have to clean it lol!

@larissaspivak3955 3 года назад

For easy peel eggs, post boiling it, give the eggs an ice bath. And let them sit in the ice water until all the ice has melted... and then some! Seriously leave them for like an annoying amount of time. That gives the like weird film on the inside a chance to separate from the egg itself. So then just crack up the shell like normal, and begin peeling, making sure to hook the film on your way. And then it'll come off in nauseous one big piece

@mikesamovarov4054 2 года назад

But what do you do with prepared ceder plate? Nobody talks about it, which is odd... Who eats it (if anyone), in which order etc. Please help! 😅

@randomvideos1699 4 года назад

he looks so cute with that keepa

@MyJewishMommyLife 4 года назад

Thank you!

@randomvideos1699 4 года назад

My Jewish Mommy Life I also celebrate Hanukkah and passover

@princesskaitlinhazelwood4703 6 лет назад

If you put a little vinegar in the boiling water, the shells of the eggs come off easily.

@MyJewishMommyLife 6 лет назад

Lieu Hazelwood I am totally going to try that thank you SO MUCH!!

@cortleighluxenberg1504 6 лет назад

How was your Seder? Love the video

@MyJewishMommyLife 6 лет назад

It was really nice, thank you for asking!! I think (hope!) everyone had a nice time too. Thank you for watching!!

@sisterspooky 4 года назад

@My Jewish Mommy Life : The Honey Mustard Chicken... you have a recipe for that? I’m on a hunt for Seder recipes for things I have on hand. This year is obviously a ‘scrapping’ together instead of the usual Pesach shopping. If you could share it, I would appreciate it! Thanks!!

@MyJewishMommyLife 4 года назад

Lol literally just oil honey and mustard and bake at 375 for 45 minutes!

@sisterspooky 4 года назад

@My Jewish Mommy Life : Sorry to ask a stupid question, but what ratio of each and what kind of mustard do you use? Dijon? Yellow? Spicy? Or another variety? I was fortunate enough to score several packs of chicken leg quarters and I _really_ want to try your recipe. The Shabbat chicken recipe you shared with us was so delicious, we’ve been making it ever since. Speaking of Shabbat, it’s about to start. Thank you so much for your reply and I hope you’re enjoying your Passover (as well as possible) and Shabbat Shalom! 😃

@MyJewishMommyLife 4 года назад

@@sisterspooky Either one! Dijon is the most lovely!

@sisterspooky 4 года назад

@My Jewish Mommy Life : 50/50? What ratio of each makes it the best flavored?

@mykoreandreams7636 6 лет назад

Great

@jillmurphy7139 5 лет назад

What all did you put on your potatoes? Btw your table looked beautiful

@MyJewishMommyLife 5 лет назад

Thank you! I call it my random spice blend it’s just literally what I have around usually salt pepper olive oil and then for spices - garlic, paprika and thyme.