No thanks, They will break within the first year and cost twice as much to fix or buy new one. Stupid appliances are smart and smart appliances are stupid.
For all these people talking about the high price of these items remember: the VCR in the 70s was $1000-4000 so as new technology is introduced the price eventually comes down.
Not always. Concorde, the supersonic airliner, never caught on even though high fare passangers flew on it later. The Segway never because mainstream. Some tech started out expensive and never caught on because the value isn't really there or the cost couldn't come down. We might see the same happen to EVs as adoption rates have slowed down significantly in the past year.
Nah, it's going to be disruptive for real like the internet. But just like the late 90s, a lot of the early comers are going to fail. Like every great breakthrough, it's going to be the companies with great vision that succeed.
I'm OK with my ribeye cooked in a cast-iron pan on high heat with lots of butter and brown the heck out of it. Santa Maria style seasoning and paprika is all you need.
"infrared heating elements" so like every other heating element that gets hot and produces primarily infrared radiation whether it's a toaster or an incandescent light bulb.
Every kitchen gadget on TV promises to revolutionize home cooking for the busy moms and the clueless cooks. Yet, your typical household kitchen still has the standard microwave, stovetop, oven, and maybe airfryer. The obsession of making everything cloud dependent and AI driven is getting out of hand. What happens if my home internet is down? No dinner? Or what if the company decides to stop cloud support? The oven becomes useless? Heard of the Nest Revolv? It stopped working completely when Google pulled support. We have convection oven microwaves for decades now. I'm not seeing anything new with the Macrowave besides the addition of "smart" features. Also, the Seergrill Perfecta's moving heating elements sounds like reliability nightmare waiting to happen and it's just a giant, fancy slot toaster to begin with.
Improvements on tech are awesome but when will people learn how to cook at home vs buying premade meals? Nothing wrong with enjoying the takeaway or occasional frozen meal but when you look at the list of ingredients why bother?
@@tonystarks315 your arrogance is astounding. Just because something has intelligence, doesn't mean it must think the same way a human does. You can't predict how a nonbiological creation is going to think when given intelligence.
What's going to happen when a microwave meets AI? Trovala is just a smart toaster oven where you're supposed to use aluminium pans. Aluminium adds unwanted flavor to food. You can't get this from a what from Trovala? I can get a really nice microwaveable meal without the taste of aluminium from the grocery store. What happens when the Trovala needs to be cleaned because they show advertisements with a metal mesh food basket? What crap. Give me a microwave with AI. Then I can teach it how to cook soups without exploding. I can also get to add extra time to fully cook baked potatoes. These are simple problems in my life that AI will make redundancy unnecessary. Oh, and I didn't mention a TurboChef which has been around for more than 10 years. I personally believe that we haven't discovered the true potential of a TurboChef. Seriously, what happens if you put TurboChefs beside each other. Some of these ovens are set at one temperature point while others have a different temperature point? Then you combine baking temperatures with searing temperature points. In a different scenario, what happens if you add porcelain hot presses to the process? That completely redefines the way we do cooking. But as far as I know, no one has tried because we're so affixed to the way we did it before.