Thank you so much. I tried and it was delicious. I love your way of explaining the measurements. Lots of love. I have a question regarding shorshe measurements,every time I cook any dish with shorshe it turns out to be bitter. I almost stopped cooking shorshe recipes.
Hi Samayita.. Thank you so much dear.. Regarding the shorshe.. have you tried blending the shorshe with some salt and green chili? This works for me.. I take mustard, a dash of salt and 1 or 2 green chilies and blend them together.. the mustard doesn't turn bitter.. Pls try this and let me know if turned out to be helpful..
Simple and Sizzling Recipes ok mam thank u,,,chicken tangri kabab er recipe ta taratri deben mam plzzz....❤❤❤ kabab ta ki microwave r electric oven dutotei kora jabe?????? apni kise kore dekhaben???? plz proshno 2tor ans deben,,,asole amr ka6e kono tai nei
Payesher dudh r chaler ratio jodi thik thake tahole 2-3 pore khub sukiye jaoyar kotha noi.. but jodi jai tahole ha proyojonmoto dudh r chini mishiye thik kore nite parben
i wish could give this recipe of yours a 1000🖒likes.... truly authentic and delicious kheer...if i could be there with you to taste it😶😶😶😘😘😘 ami chaler paayesh vishon pochhondo kori....oshadharon dear❤❤❤
