Can it be frozen after opening to extend its post-opened life? I just bought a case of the Aroy D in the larger containers, not realizing how quick these supposedly go bad in the refrigerator. No way I can make enough curry in 2-3 days before this stuff is supposed to be trashed
Thank you for sharing the video. Could you also talk about the difference (of ingredients) among these brands? I found that Chaokoh Coconut Milk (12g of fat) contains Sodium Metabisulfite (as Preservative), which could be less healthy.
Can Aroy-D Coconut Milk be frozen? I bought way too much and they are about to expire. Thanks so much! PS. For others reading...this brand is DELICIOUS!!! I’ve tried many!