Cheesy Rice Bake From Leftovers | Quarantine Cooking

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Lucas Sin of Junzi Kitchen in NYC is in his home kitchen making cheesy baked rice with tomato sauce, a Hong Kong-inspired take on Western comfort food. Lucas starts this easy recipe with leftover cooked rice and incorporates a variety of shredded cheeses, along with a savory-sweet sauce he makes with tomatoes, onions, butter, and ketchup. He finishes the dish under the broiler for a cheesy, crunchy crust.
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Опубликовано:

4 окт 2024

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Комментарии : 192

@David-si5fu 4 года назад

I showed this recipe to my mom and she told me "this is why you can not be doctor". Thanks for opening old wounds Munchies.

@HolyMess420 4 года назад

You can do anything. 😊

@Athanei 4 года назад

@@HolyMess420 ...except be a doctor. Because his mom said so.

@syahrizkyathaullahanandisa9814 3 года назад

@@Athanei like every asian parents wanted their child to be a doctor lmao

@Gluesticky21 3 года назад

You can still be engineer or lawyer maybe.

@ShredST 3 года назад

Tell her the dude in this video went to Yale.

@matthewpark9713 4 года назад

I appreciate this video because not only is he showing us a fusion food invention of his own that anyone can make at home but also he offers numerous alternative to the ingredient in case we don't even have those. Good stuff!

@matthewpark9713 4 года назад

@LOS ANGELES - 144 mm haha you right 😂

@deadfr0g 4 года назад

Heck yessss! Hong Kong style cafés are some of the greatest laidback dining establishments on this Earth, and the world needs to know. SET MENU!!

@valho9 3 года назад

This + cold lemon tea 👌🏼👌🏼👌🏼

@thecynthiadouglas 4 года назад

This looks exactly like something I would try after drinking way too much beer.

@maestro-zq8gu 4 года назад

Or something your lazy roommate would leave half eaten in the sink.

@DarrickMaverick 4 года назад

0:52 as a cook i feel like i need to tell you to sharpen your knives

@yingjiehou8743 4 года назад

Me too haha, this is the first reaction as well!

@theaniqa99 4 года назад

Looks good. But I would add red chili flakes to give it a kick.

@johndough8219 4 года назад

Chopped fresh chilies, even better. 👍

@mwrkhan 4 года назад

This is either going to be nasty af or one of the most delicious things ever.

@informal_variant 4 года назад

Already tried it today. Incredible drunk food.

@lilme1193 4 года назад

It's the most delicious thing ever.

@fullfocusray2850 3 года назад

@@informal_variant ?

@calvingucci5227 3 года назад

@@fullfocusray2850 I think it’s good food for when you had too many drinks and feel horrible the the next day

@fullfocusray2850 3 года назад

@@calvingucci5227 oh

@alejandroperalta6953 4 года назад

"Pans are only good for quesadillas" -Lucas Sin

@rakhibhasin94 4 года назад

The indian in me says, some fresh coriander in this would be awesome :D

@pokerendboss3576 4 года назад

Looks good the only thing I’d omit is the sugar since ketchup is basically pure sugar on its own

@urfree7891 2 года назад

he said it's Hong Kong style.

@Paperbagman555 4 года назад

This looks SO GOOD and easy. I need one of those mini Dutch ovens in my life too

@ro-co401 3 года назад

"CHEESE AND RICE MOONY!''

@kisik17472 3 года назад

CHEESE AND RICE MOONY

@damnhatesyou 4 года назад

I've had a baked rice dish with a pork chop on top with gravy and cheese on top of a bed or rice. at a Hong Kong restaurant before I would imagine this would be just as delicious

@OmniCausticInfidel 3 года назад

love these real life chinese style cooking vids. i love the small kitchen cooking too, so i can learn how to better cook in my small kitchen.

@AsianTofuStyleZz 4 года назад

Made a big ass thing of fried rice just so I could eat this everyday. Best. Thing. Ever.

@rawanmajed4779 2 года назад

this thing is so delicious every time I make it I feel like I'm flying and I feel so thankful

@jaylarcher7410 4 года назад

I just made this. Can I say yuuuuuum.... I added some green onions, cucumber and orange peppers on top for some more crunch and some hot sauce. Sooo good!

@awong160 4 года назад

I can't wait to order this when the HK cafes open back up

@hobog 2 года назад

5:49 and that's how "ketchup" is was brought from cantonese (or actually Hokkien acc' to google) into english! (the last two of the three cantonese syllables Lucas said for HK's "fresh tomato sauce"). -chup in ketchup , jup , 漿 I think , jiang in mandarin

@johndough8219 4 года назад

Best thing for a hangover the next day. Total comfort food. Throw an egg on top and you have breakfast.

@toxicmustardwasabi 4 года назад

this made me so happy. i've had HK-style baked pork chop on rice more times than I can count.

@Genny-Zee Год назад

I would try quarantining with Lucas Sin I think things could turn out really interesting

@bruddahj3323 4 года назад

This is stoner food lol

@jonathannagel7427 4 года назад

Bruddah J Yes: tasty & uses leftovers No: too many steps

@rafilevin891 4 года назад

Bruddah J this guy definitely smokes

@atommi1 4 года назад

Once while on munchies, i had literally nothing but kettle full of rice. I did not even have ketchup. Still it was the best rice i have ever eaten.

@liamh6686 4 года назад

Makes sense since the Channel ironically or inadvertently is called Munchies 😎

@aanderline 4 года назад

If my hubby is having a bad day imma make him this. Looks so good

@ABCantonese 4 года назад

Cantonese man living in the States mentions zaatar. Now that's a culture man.

@tinklvsme 2 года назад

I’m Spanish and Italian, Mexican and Indian. I grew up with baked pork chops with rice. It’s basicly putting pork chops in a baking dish cover with 1-1/2 c of r pour spegg sauce over the top. Cover with foil, bake. That’s it. Remember to use 4 cups of sauce so all the rice cooks. ✌️

@redfullmoon Год назад

Why was it necessary to state all those ethnicities, like any of that makes a difference that what you made is some American style casserole.

@vnbestfood1267 4 года назад

I love it. I eat rice every day. Very delicious

@izabelrodrigues3309 4 года назад

Damn your cutting skills

@rainbowbolt272 3 года назад

Cheese and rice Moony!

@RaymondwLin 2 года назад

Cafe De Coral special! It's been ages since I had this.

@apachakuteq6994 3 года назад

cheese and rice moony!

@lunafood1487 4 года назад

Amazing! It would be nice to stuff all that in a big tomato and bake it ❤️

@thedeeprot 4 года назад

Looks outstanding!

@joshuaclenin5474 4 года назад

y'all do a great job of making your recipes easy for normal people

@feleciajohnson8467 4 года назад

This is so end of the month starving food and its fire 😆 anything with cheese

@adambrooks8653 4 года назад

Three cubes butter... wait for it. More butter. Undisclosed amount... Classic

@yannieso4889 2 года назад

i miss cha chang tan too much imma do this tmr THANKS :D

@mkilany7603 4 года назад

Isn't leftover tomatoes, leftover onions and leftover katchup are just normal tomatoes onions and katchup? 😂😂😂

@josephhunt3693 4 года назад

On the tomatoes and onions, could have been previously chopped for a salad. But "left over Ketchup" ?

@josephhunt3693 4 года назад

What exactly is "Left Over Ketchup"? Plate scrapings?

@Dr._Geno 3 года назад

CHEESE AND RICE!

@indoph 3 года назад

ena has ruined the comment section

@-unclebuck- 4 года назад

Now this is how you do a clean up leftovers meal!

@rmknicks 4 года назад

Holy F that looks delicious. Fun fact: I've been drinking.

@RiamsWorld 4 года назад

"This is the only recipe in the Chinese canon that uses a roux" Certain laminated breads like shaobing and Shanghai style congyoubing use a "roux"-like preparation, though while it's flour and oil, it's not for emulsifying/thickening, it's mainly just the fat being used to keep the layers of lamination separate. Other recipes use just oil/lard but apparently flour helps for some reason. I'm curious if there's roux in Hong Kong curries the way Japanese curries do.

@michellel260 4 года назад

Made this. Yummy!

@gabrielguimaraes6155 3 года назад

Cheese and rice moony

@entropy5157 3 года назад

Honey , Ketchup , Sugar ..... This has to be sweet af!!

@NicholasLeader0 4 года назад

Dig it, made something similar - rice, San Marzano tomato sauce, cheese. Chef should ditch the pre-shredded cheese!

@faux36 4 года назад

chopped champion in the making right here

@raymondjames57 4 года назад

That was full milk in your fridge, You have my trust and confidence good sir!

@tehs3raph1m 4 года назад

So... I watched your video. As a chef I like it. As me right now, I got as far as melting the cheese into the rice and adding Oyster sauce and soy sauce. Then I ate it

@danielottobball 2 года назад

nice recipe

@pflick13 3 года назад

Great video! Enlightening...

@handsomeblackman255 2 года назад

This looks too good.

@intoximacated 2 года назад

I made this, it's so good. Just remove all the ingredients but add the pork chop back in!

@drsamuelk 2 года назад

I do this with left over veggies that kids refuse to eat. Combine 3 or more leftover veggies Add a few drops of Sriracha sauce here and there Add a few slightly fried bacon bits Add any cheese you have And bake of 10 -15 min. Serve with grated Parmesan cheese on top. Simply lovely.....

@Edwardslove100 4 года назад

I’m in love with you and the way you cook 😍

@emeliaheck1620 2 года назад

“This is the the type of thing that was sort of invented by an idiot like me in the middle of the night because its not supposed to happen.” Lucas sin has a way with words. 🤣

@blueicebeat 4 года назад

Pretty cool that this came up as i had just finisshed making this for dinner tonight, except i added a vegan pork chop fillet. Love this dish!

@LEGEND-ob7ur 4 года назад

Wtf is a vegan pork chop fillet??

@blueicebeat 4 года назад

LEGEND 333 i used the OMNIPORK brand, look it up my friend.

@JohnSmith-gq9gn 4 года назад

There is no such thing as a vegan pork chop. It's a vegetable soy patty.

@SatchmoBronson 2 года назад

@@JohnSmith-gq9gn nobody cares honey

@tatyana137 4 года назад

I really liked watching him cut everything up. I wonder if he has RU-vid channel

@r.a.3640 4 года назад

He cooks a lot and shares recipes in his instagram stories!

@haydeelebron9157 4 года назад

Wow!

@chrisg9842 2 года назад

Bro..I've been making meals like this since 12

@kevinotube 4 года назад

Cool guy!

@MrDankstar 4 года назад

Ill def try this in the next few days when I make more rice though I am going to kick up that tom sauce a bunch since I just got a few different Reaper based hot sauces I want to try.

@bettyjordan10 3 года назад

Tengo hambre, se me hace agua la boca

@MCRuCr 2 года назад

Sky Boys Club?? Sign me in !! I subbed ifai

@seigouginhaokip911 4 года назад

Haha what a freaking light on the nose. Asian lighting 101 lol

@shazz7494 4 года назад

Jebus, like 600 calories in butter alone

@jennlim2735 3 года назад

Instead of the pork chop, the fried fish fillet works pretty well

@warforge_jp 2 года назад

tim dillon sent me here

@naioni29 4 года назад

토마토 소스에 밥비벼먹는건가? 그런거면 인정이쥐 거기다 치즈 뿌려 녹이는건 국룰임

@isa._.beau7 4 года назад

hell yea

@kassi420 4 года назад

Woooo Canto!

@Andy-rp3ee 4 года назад

“Leftover ketchup” ;)

@HolyMess420 4 года назад

This dish is all over the place, but I'm into it. 😁 I love the multi-grain blend. I hate seeing people only use refined carbohydrates. I worry about their health more often than not. 😐 Thanks! 🙂 💜💚

@roblrocks 3 года назад

People I know can't even be bothered buttering there toast when there drunk

@ugandahater 2 года назад

"ITS LIKE DOG FOOD!! 🤣🤣🤣"

@tech1238 2 года назад

Yes or Yes 🤣🤣

@Lovelifeifyouwant2 4 года назад

How sweet is that dish ?

@thisgameisokay 4 года назад

it has a ton of butter, acid and cheese so not that sweet

@Jo_W87 2 года назад

I probably have 3rd degree burns on my tongue, but damn was this good! Went lighter on the sugar, but was still perfect for cold night after working all day

@ImSable 2 года назад

CHEESE AND RICE MOONY O_O

@icyjake 4 года назад

You use your vegetable cleaver like it's a western chef knife.

@deadpeach07 3 года назад

Actually i have seen a lot of chinese chefs use it for everything

@audreyishome 4 года назад

This is so good!!!! I’m going to make a ASMR video FOR THIS 🧡🧡🧡🧡🧡🧡🧡

@Dan-vr7zs 4 года назад

I would add chickpeas for protein :)

@olelarsen7688 Год назад

I have heard that you shouldn't warm leftover rice because of bacteria. Same as leftovger parsley gravy. But you can do it at your risk.

@eatgood2242 4 года назад

that WFH life

@MisterGrooves 4 года назад

and don't use the cast iron in the microwave either ;)

@Seand62 4 года назад

Why do people not like the green parts of garlic? Is it really that bad???

@brycerobertson2339 4 года назад

no actually they taste fine. The thing most of us are avoiding is the fact that the green part can actually start to grow garlic. This can be bad in a stomach.

@lexymartin6841 3 года назад

Just make the pan pizza 🤣🤣

@alexyang1841 4 года назад

"Pans are only good for quesadillas"

@gruesume 3 года назад

I’ve been making this for years lmao never knew somebody had the same idea mine is just rice tomato sauce cheese on top mix it around add salt pepper to taste