Chef knives pt 2 Finished! 

Thanks for sharing I like them both two unique knifes .

Both knives look great. The high polish and antler handle really makes the last knife come alive. Thumbs up! Have a Blessed Day Mr. Wallace. Justin

Those are both so nice Mr Wallace!’

They came out nice as well done....Good stuff....

Ooooh man, that looks amazing! can't wait to try it out.

Great looking knife, I might have to wrestle David for that one. BIG DAWG!!

That knife came out really nice, can't wait to get to kuttin with it! Thanks!!

Looks like you've made a few knives in your time eh Mr Ricky lol😂 got those babies fiddle-string sharp! Yall be safe! And have a great weekend!

Thats right lol lol i learned from my two grandfather's blacksmithing and knife building old school like you learned it

cool ricky

Oh Man Mr. Wallace that's a good looking knife! It was cool seeing you go through the process of making it. Good for you keeping the old school ways doing it. Is olive oil better than mineral oil? Just wondering. I got some old Hickory knives that I don't use very often but I want them to stay fresh. Take care down there. ps we've been on vacation sleeping in until 6:30