Peanut butter cookies from the Chicago Public schools cafeteria were my favorite growing up family. I loved these cookies so much I searched long and hard to find the recipe.
I found it on a Chicago Tribune website and modified it a little bit to get that taste from my childhood.
Love ya!
#peanutbuttercookies
#chicagopublicschools
#cookies
Here's the recipe:
Ingredients:
1/2 cup peanut butter(I add 1 tablespoon more)
1/2 cup Crisco solid shortening room temperature
1/2 cup dark brown sugar
1/2 cup granulated sugar
1/2 teaspoon vanilla
1 egg room temperature
1 1/2 cup All purpose flour
1 teaspoon baking soda
1/2 teaspoon kosher salt
Directions:
Sift flour, baking soda and salt together and set aside
Mix Crisco solid shortening and peanut butter together to combine
Add both sugars and mix for at least 5 minutes
Add vanilla and mix
Add egg and mix
Add the flour mixture in 3 parts and stir gently until combined
Roll cookie dough in palm of hands to form a ball
Place on ungreased cookie sheet
Roll fork in a little flour and press on the cookie to make peanut butter cookie marks
Bake at 375F for 10-12 minutes
Enjoy!
21 окт 2024
