Chicken Adobo (Freestyle Cooking) 

Kuya Bogs. I wish you the best. Keep the Filipino food active and in the US always. You are the best cook I’ve seen. Can you open a restaurant here on Fort Liberty, North Carolina? We do not have Filipino food trucks here. Please do us a favor and come over. It doesn’t rain as much as the Northwest. I used to live there back in the 80’s. North Carolina has a military base and lots of fans of Filipino dishes. We would love it.🥰 ❤❤❤

Salamat po! Classic Filipino dish

Thanks for sharing your recipe!

Thank you for sharing sarap mga luto mo Bog's kitchen .😋🥰

I love it!

mapapa EXTRA RICE ka talaga pag ganitong ADOBO ang ULAM

Saraaaap niyan lalo na spicy🤤

Hello Sir....enjoy k panoorin....nkk takam....

Good job, sir! Thanks!

Thank you kuya watching from London UK 🇬🇧

Sir and maam nging idol ko n kyo s business nyo ….. ❤Rome Italy GOD BLESS !

Nuong maliit pa ako, ang lola ko ay nagluluto ng adobong baboy na maraming mantika. Pag naluto na, nilalagay niya sa malaking garapon. Yung ang ulam namin sa mga darating na araw. Tumatagal at hindi nasisira ang adobo kahit hindi nakalagay sa refrigerator. The best adobo para sakin ang luto ng lola ko.

Sarappp talaga pagdark meat ng chicken ang sinama sa adobo😋

Iyan ang pinaka quick kong linuluto pag wala na akong time matagal din masira at masarap

Iba talaga ang Lutuing Pinoy Boss Bogs. 🎉🎉

Isa sa paborito namin yan ni Misis! Boss Bogs and Madam Enahh!

Will try making this dish

Nakakatuwang magkweto c jbogs batang kankaloo knga😅😂❤ ilike the ways your express cooking😂

panalo sir bogs.

Gawa ka naman mga dessert idol. All love from thailand!

Yes sarap ng adobo

Ganda ni ma'am Nakagawa inspire

Nostalgic sakin... embutido

Definitely will try making this dish Bogs’ way. As always truly fun watching you guys, such a LOVELY couple💕 Nenang Gata’s presence, in my own opinion, makes the dish more flavourful. Sabi ni significant other ko my cooking has improved since I started watching your show. Thank you. Good job, well done! Till next time.

Sana magawi sa florida hehe

Boss estopado naman😂

Greetings from Redondo Beach 🇺🇸🇺🇸Nice video👍🏽Mabuhay🇵🇭

HI BOGS, I'm just new from Australia, and i Iove all your cooking , I'm not a basher, Ang galing galing mo talaga... God bless you .....

Husay ng adobs mo boss bogs! Bistek boss kapag may pagkakataon

Nostalgic s akin ung kilawing baboy ng mother ko n may baga puso ĺaman ng baboy

GANDA NG MRS NI KUYA 😁

Ggyahin ko yan bogs pra sa mga apo ko tiyak n mggustuhan nla yan..llagyan ko din ng spring onion..dko lng alam kung may mbbili ako d2 s pinas ng oyster dark soy sauce

Salamat,,,

😋😋😋😋😋

Ang Ganda po nung kapatid nyo sa background.

Adobong palaka request

You’re ok bro! Wag lang lumaki ulo mo ha!!

Bistek tagalog. ng tatay ko ang naalala ko kapag naaamoy ko yun naisip ko aga Daddy ko ang masarap magluto ng bistek tagalog daming sinaing dapat pag yun ang ulam😂

#PambansangULAM ❤ watching from North fairview, QC. Philippines 🇵🇭

❤❤❤

Sarap kahit isang linggo di ako mgssawa sa Adobe e.😂

Kuya bogs bka pede Karin ma lutø ng batil patung ng Tuguegarao

Kaya Bogs, San na po ako pwede bumili ng heavy duty spatula mo na Hindi natutunaw?

Hi po

pa shout out po

Where are you located in the Philippines? I’m visiting soon.

Rapsa Always ❤️💪😋😋😋🇵🇭

Kuya Bogs, napapadalas ko nakikita yung collection mo ng mga Role* sport watches mo, wala ka bang AD na ma-recommend 🙂🙂🙂

Kuya Bogs, sorry nag spell check. 😂😂😂

PAG DI PA JOLINA AMOY PATIS HEHEHE

Chicken Adobo vs Pad Thai is like Manny Pacquiao vs Floyd Mayweather haha! 🤭

Ang soy sauce pang kulay lang. dapat maraming bawan at isang tasa ng suka. Bay leaves and itlog is optional. I like to fry my chicken half way during cooking. Remove from the pot and pan fry some minced garlic, then add the half cooked chicken pieces. Once nag brown both side, then place chicken back in the pot. Simmer for 2 minutes. Serve with hot white fragrant Jasmine rice and Mezzetta Golden Greek Peperoncin. It’s the best condiments for chicken adobo. I promise you ❤❤❤

hello po

Sana wala si misis likod mo hindi ako makapag focus sa panonood sa luto mo. Nakaka destruct 😂

mas matanda po kayo sa akin dapat mas alam nio ung right way at traditional na pilipino adobo

Sana Pakita niyo Kung Paano Kung ang Pamilya mo Malaki. Like example 4 teenagers. Lagpas ng 2 lbs.

sir mawalang galang po. ang tamang way at traditional na adobo bawang sibuyas toyo suka. un lang po ang sinaunang adobo. hindi ko po sinasabing mali yang way nio.

You guys are drunk making this video lol.

The oil looks dirty. Unhealthy.

yang sa inyo sariling version nio. pero wag nio po sabihing walang right way ang pagluto ng adobo

Sakin kac a lahat Ng ingredients lagay ko na lahat,,, tas gang matuyo den ok ma

Di di ka Pinoy Nyan pre

Daming Arte kaya Pala Tagalog kayo, ilokano kmi