Chicken Angara Kebab | Angara Tangdi Kebab Restaurant Style | Delicious Chicken Recipe | Get Curried 

Where is Smita Deo? Missing since many days

That looks delicious. Can't wait to try this

Yum yum 😋🤤

Your beautiful presentation makes anyone to prepare the dish and experience varied and tasty recipes.

I like an amount and variety of chilies that go into this. I will try i.t

Good. Simple, easy,teste.😊

Oh my, it tastes amazing, especially the smoke of coal infuses so well, it's a 5 star chicken recipe Saving the marination.🎉🎉🎉😘🎉

Wow Yummy 😋 amazing recipe 👌💯

Wow just delicious

Looks delicious😊

Delicious thanks for sharing 🥰❤️❤️🎶✅🇬🇧👍💐💐🎊🎊

I tried this recipe the other day, it turned out soooo delicious. Thank you Chef for the recipe

Amazing... 😍

Good luck and super

Wow looks so delicious. Can't wait to make it! Well done!

In my experience, "a life where you haven't tasted Indian tandoori chicken is not a life worth living." So to me, tandoori chicken is a quintessential chicken dish.

Great

Definitely not cooked completely, looks good and vibrant for display

❤

Mast

very good 😊 program

You make these recipes seem like a breeze! If Varun ever assembles a foodie army, consider me a loyal soldier ready for culinary battle!

I want to try it minus the charcoal. Afraid the fire department will need to be called. LOL!

Varun❤❤❤❤ Can we bake this? If so what time & temp Thx😊

Pan fry will probably not give the dry look & burnt edges..he probably grilled it at the end.

Sir if we cook in induction what should be the temperature? For cooking chicken in general. Please let me know. I recently shifted to a different town and im having hard time cooking in induction. Just living in fried egg and bread basically

This looks delicious and I will make it soon. I tried to download your link twice but both times I got a message that it couldn't be reached. Internet is fine because I am commenting here. Just letting you know, chef.

sari angreji ek sath boldi bhai thoda hindi bhi bolo

The recipe is great and delicious, but the amount of red chili used here will put one’s ass on 🔥

If you have charcoal, why not just grill the chicken?

IN INDIA THERE IS ONLY VARIETY OF MASALAS

CHAKNA😂

Not sure how you ended up getting the charring, doesn't look legit.

I’m sure it tastes great, but that smoke is carcinogenic

Tere Ghar mein micro oven hai ek bar dikhana video mein