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Description:
Chicken Biryani is a savory chicken and rice dish including layers of chicken, rice, and aromatics that are steamed together. The bottom layer of rice absorbs all the chicken juices as it cooks, giving it a tender texture and rich flavor, while the top layer of rice turns out white and fluffy. Buried in the Biryani, you'll find whole cuts of succulent chicken bursting with flavor from the potent array of spices, herbs, and aromatics it's marinated in.
Ingredients for Chicken Marination:
Chicken 1.5 KG
Golden Sela Rice 1.5 KG
Turmeric Powder 1/4 Tbsp
Red Chilli Powder 1 Tbsp
Coriander Powder 1 Tbsp
Biryani Masala 2 Tbsp
Ginger Garlic Paste 2 Tbsp
Salt 1 Tbsp
Yogurt 1/2 Kg
Coriander Leaves Hand full
Mint Leaves Hand Full
Rice Boiling Ingredients:
Golden Sela Rice 1.5 Kg
Water 3 liters
Salt 3 Tbsp
Curry Leaves 3
Cumin Seeds 1 Tbsp
Cinnamon Sticks 2 Sticks of 1.5 inches
Star Anise 2 stars
Cloves 5-6
Black pepper 10-15 Peppers
Cooking Oil 2 Tbsp
Mint Leaves 1 Pinch
Coriander Leaves 1 Pinch
Chicken Masala Ingredients:
Cooking Oil 1/2 Cup
Cumin Seeds 1 Tbsp
Curry Leaves 2 Sticks
Black Cardamom 2
Cloves 5-6
Star Anise 2 Stars
Black Pepper 10-15 Peppers
Ginger Garlic 1 Tbsp
Green Chilli 3 Whole
Tamarind 10-15
Dried Plums 5-6
Potatoes 1/2 Kg
Cooking Oil 5 Tbsp
Dum Ingredients:
Rice Starchy Water 1/4 Cup
Garnishing Ingredients:
Fried Onions
Mint Leaves Chopped
Coriander Leaves Chopped
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5 окт 2024
