Chicken Chow Mein (Jamaican Cooking) | Recipes By Chef Ricardo

Подписаться 1,7 млн

Просмотров 85 тыс.

50% 1

Chicken Chow Mein (Jamaican Cooking)
SUBSCRIBE to Chef Ricardo Cooking ▸ bit.ly/Sub2Chef...
TURN ON NOTIFICATIONS 🛎
SUBSCRIBE TO MY JUICE BAR CHANNEL!
bit.ly/Sub2Chef...
SUBSCRIBE TO MY SALAD BAR CHANNEL!
bit.ly/Sub2Chef...
FOLLOW ME ON SOCIAL MEDIA!
TWITTER ▸ / chefricardos
GOOGLE+ ▸ plus.google.co...
INSTAGRAM ▸ / chefricardocooking
FACEBOOK ▸ / chefricardocookingbook
FIND MORE RECIPES ON MY WEBSITE!
▸ www.chefricardo...
DONATE TO OUR COOKING STUDIO
▸ www.paypal.me/...
MY COOKING BOOK IS OUT! SHOP NOW!
▸ bit.ly/Caribbea...
www.jamaicaval...
USE CODE: Chefric123 for 10% off website!
HOW TO MAKE MONEY EVERYDAY!
fullscreenmedi...
CHECK OUT MY TOP 25 RECIPES ⇨ • Playlist
About Chef Ricardo Cooking:
Ricardo Campbell, more popularly known as Chef Ricardo was born in Jamaica and grew up in the busy hotels and restaurants of Ocho Rios, one of Jamaica’s main tourist cities. He cooks and prepares first class Caribbean dishes, and shares his passion for food with the world. Follow Chef Ricardo on his mission to promote Caribbean Cuisine!
Chicken Chow Mein (Jamaican Cooking) | Recipes By Chef Ricardo
• Chicken Chow Mein (Jam...
Chef Ricardo Cooking
/ chefricardocooking

Опубликовано:

2 окт 2024

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 141

@yolaunda9854 2 года назад

That looks soooo good but only 1 thing I wouldn't call it chow mein it's more of a lo mein ...chow mein is more stir fried but I'll eat this too beautiful ingredients and looks very favorable 🤤🤗👍👏🏾👏🏾👊🏾🥂

@ifinchl4932 6 лет назад

Chief Ricardo is doing well . Can’t please every body some people complain way too much . I’ve tried it and it taste lovely keep the good job up and . Brush off all those negative comments . 👍🏾👍🏾👍🏾

@geneievepalache6319 3 года назад

Lovely. Love it

@joanwilliams566 2 года назад

MJ and a half hour

@purpleposh1230 6 лет назад

I made this recipe and it actually turned out better than I thought and the extra liquid was necessary cause I don't like dry sticky noodles.😂

@suganyav264 7 лет назад

Hi chef !!! Iam so glad to find ur channel ... U r amazing :) got very good recipes ... Thank you chef... I am ur new subscriber :)

@praisethelordjesuschrist3424 7 лет назад

That looks delicious. Thanks for the recipe. You have the best cooking channel on RU-vid.

@carlinestreete5928 7 лет назад

your pinch is more like two table spoon .....

@samanthaalexander5839 5 лет назад

Lol I've always thought this

@kenkyl11 5 лет назад

I don’t usually post comments but just wanted to Thank You for this delicious meal AND going back to natural seasonings versus all the fake powdered stuff.

@mms8477 6 лет назад

Awesome sauce. Fresh seasoning is the best.

@PublicServiification 6 лет назад

You guys are crazy, this mans commentary is world class and he know wagwan with the recipes. Szeen "nice one"..

@nathaliematthews9385 5 лет назад

I LOVE THE NATURAL SEASONING. I WOULD USE THE LIQUIDS BUT IT'S GOOD. YES

@camecaedwards6962 7 лет назад

chef Richardo would u do a session you us how to handle the knife like you do I love to learn that skill its a art to cutting food I love to learn

@empresslioness9964 4 года назад

This dish is so delicious. I left the liquid though. Very tasty with a little kick. Thank you for posting the video

@suzy9342 7 лет назад

It says Jamaican way .in the title....not supposed to be ju!ged as authentic.

@ifinchl4932 6 лет назад

Suzy that’s right Suzy

@gloriamartin5711 4 года назад

Looks so delicious Chef Ricardo!! 😋😋

@empresslioness9964 4 года назад

And when Chef says a little sweet chilli...he means a little...my mouth is on 🔥 🤭

@cecilejackson1777 2 года назад

Caan wait to try this

@faithcolquhoune5815 7 лет назад

This will be dinner tonight but my vegetables will not be cooking that long. Thank you chef

@tppb1064 7 лет назад

The vegetables were cooked a little to long for me too. I want more of a crunch to mine

@talishagayle1608 4 года назад

This looks delicious and going to try it

@sonej.4486 Год назад

Thank u so much for sharing this recipe Chef. I enjoyed this entire video. Looks yummy. Also, when I had the 'cc' (closed captions) on, I tell u sir, I was 🤣 so hard cause when u had said, "cracked black pepper", the captions said ,"some crap fell". Omy goodness. Then it captioned some funny words after that. Then when I rewinded it to the beginning, The captions had me I tears. Thanks Peace

@maureenc881 6 лет назад

Go ahead and use the noodle of your choice and stop asking dumb question

@empresslioness9964 4 года назад

Dying with laugh🤭

@christa-imani-blake 2 года назад

🤣🤣🤣🤣🤣🤣🤣

@paulinesharp9889 4 года назад

It looks delicious I can’t wait to go make it thanks Ricardo bless up one love

@camecaedwards6962 7 лет назад

natural season is the best it also have its own salt so artificial unnecessary. I always want this recipe I try it now

@vford1000 5 лет назад

I'm definitely going to make these dishes, they look yummy

@alexaskyler8394 4 года назад

Chef Ricardo I love all your recipes thank you so much👍👍👍👍👍👍👍👍💚💚💚💚💚💚😜😜😜😜😜😜😜😜😜

@kelishaferguson6705 7 лет назад

I tried this last night my family loved it, thank You

@yashikaatkinson2745 6 лет назад

Best RU-vid chef ever. Haters stop hating.

@vanillaconover3484 5 лет назад

Better yet get off this channel 😂😂😂he can cook put some respeck on his name.

@stephaniehawkins770 7 лет назад

beautiful. ..I use chopped cabbage...

@EAUGUSTA1 7 лет назад

sorry tonday but this recipe has too much liquid.... not authentic at all...... come on chef!

@Mzmummacita 7 лет назад

Elizabeth Augusta way too much seasoning

@WassupItsAnna 7 лет назад

you guys can always adjust it to your likings you don't have to put too much season.

@Mzmummacita 7 лет назад

anna holness obviously. each to their own

@kjdee 7 лет назад

Elizabeth Augusta who said it was authentic? everyone cooks the way they prefer and recipes can be adjusted.

@WassupItsAnna 7 лет назад

well you made it seem like it was a big deal.

@marciareid14 7 лет назад

true Chef!! love it natural seasons

@sheryljoseph8285 4 года назад

It looks tasty and well seasoned

@daphnerodriguez9980 7 лет назад

POWERFUL AMAZING CHEF RICARDO THANKS FOR YOUR TIME AND SHARING YOUR GIFT● BROWN FAMILY. DAPHNE COTTON 💜

@georgettehooper7429 5 лет назад

What’s the name of the sauce? This looks so good mouth watering

@barbaraglover4451 4 года назад

looks yummy and delicious Chef Ricardo

@royalrasqueen5399 7 лет назад

Bless mi Bredren and thankz for d likkle coook lesson

@cannyfrancis9100 2 года назад

So delicious, and it can also served qith some white rice

@sheveitabentley2997 2 года назад

Cooking this today for my Sunday dinner

@youaregiftedshow3552 4 года назад

Well done chef. Love the channel, always here for guidance.

@jadaapatricee9527 5 лет назад

I cooked this last night and it was amazing!!! Thankkkk you for sharing!!! ❤️❤️❤️❤️

@millettwalters3671 6 лет назад

GOOD DAY CHEF, I LOVE WATCHING ALL YOUR SHOWS. I LEARN ALOT.

@mbalinxumalo7650 6 лет назад

Chef Ricardo you are the best,keep it up thanks

@JadeyB87 7 лет назад

Although this would not be my favourite video by you (too much salt) I love what your doing so showing my support, stay blessed!

@tinadiggs7456 7 лет назад

Looks delicious, I'm going to make this dish. Thanks!

@romcoco3 2 года назад

I love this video I definitely going to try it

@onikawilson2168 7 лет назад

That's just wrong. Smh

@fyahhype 7 лет назад

Onika Wilson what is.. 😏

@MsJamba09 4 года назад

Could even be more tasty.

@oliverivera7466 7 лет назад

THAT IS SO NOT NOT NOT CHICKEN CHOW MEIN ---- CHOW MEIN USE THE ASIAN EGG NOODLES --- HE IS USING A SPAGHETTI NOODLES..... HE SHOULD CLL HIS RECIPE "JAMAICAN SPAGHETTI...... LOL

@sabrenamitchell6675 6 лет назад

Olive Rivera lol dwl

@janicedurrant135 6 лет назад

chef nice menu, but you shouldn't have close the pot because the veg will spring liquid and with pot that youre using it will sping liquid also, it have too much liquid and the seasoning is too much but it's looking delicious. has you said it's jamaican chow mein. keep it up love you channel.

@paulstonehil1851 2 года назад

🇩🇪🇯🇲🇯🇲🇩🇪🇯🇲🇩🇪🇯🇲🇩🇪🇯🇲🇩🇪

@undahliacarnegite5760 2 года назад

I agree with less seasoning

@VanessaWhitter1876vsw 5 лет назад

Awesome recipe ❣️

@Shell_xoxox_ 3 года назад

Its the "I'm cooking off some spreghettii" for me 😂😂😂😂 emphasis on the SPREEGHETTI

@tinafitzpatrick6309 6 лет назад

Beautiful loved it beautiful flavour

@juniecr34 4 года назад

Hmmm! Buay da why Dis looking like chow mein soup...I am sure it’s delicious the ingredients are tasty for sure 😃

@dailycookingwithtrudy1913 3 года назад

What is that soup lol

@rhondagrant4808 6 лет назад

That looks so yummy.

@millib412 6 лет назад

Yes ....mus be blood pressure why u no longer use powder seasoning...too much salt

@bonitaroberts7051 4 года назад

Everything looks fine but a teaspoon of brown sugar to the marinade makes it more flavoursome

@dailycookingwithtrudy1913 3 года назад

Me not eating that

@suzy9342 7 лет назад

Th= fresh veggies look so good I oould just eat em raw.

@cassandramcewen8391 2 года назад

Biggest itup

@cassandramcewen8391 2 года назад

B Make it up

@alqueenismyname214 6 лет назад

Looks good to me chef! 👨🏽‍🍳 Keep it up I’m watching! 👍🏽 🇯🇲 RasPect!

@ashleymais 7 лет назад

where r u from

@denisehamilton2792 7 лет назад

too much liquid vegetables too soft and the salt too much for me

@randylove1236 7 лет назад

Denise Hamilton true that too much liquid and soya sauce

@sandrajohnsonbrown9349 6 лет назад

Just adjust the recipe your way

@shurlonphillips2732 4 года назад

As a caribbean woman ur the best..enjoyed looking at ur recipes

@barbaraglover4451 4 года назад

very colorful and pretty mix vegetables

@farhadghahremani5719 7 лет назад

Bigg uppp

@prettykerry3087 6 лет назад

Chef you a the with the steam fish and the three colour juice I love the green have done it today 😀😋😋

@kerrykingston738 4 года назад

This chef ricardo mek laugh when he add all his seasoning

@terrellcampbell786 6 лет назад

What is pockcu?

@nadinesmall687 4 года назад

Bok choy

@VanessaWhitter1876vsw 5 лет назад

Whipping up this right now 💃🏽

@WassupItsAnna 7 лет назад

mi ago try this sun.Thanks for sharing Ricardo.

@1sharryb 6 лет назад

Love these dish i just use veg or fish instead.What kind of pots u use?

@smo0chi3 7 лет назад

love your recipes but you talk wayyyy too much

@smo0chi3 7 лет назад

Ashleyizm no bitch. I'm going to tell my opinion.

@neecey586 7 лет назад

Well bitch or no bitch (I say the latter), I said what I said

@MrBoonkaay 5 лет назад

the best food did now before thanks Ricardo

@1sharryb 6 лет назад

I use shrimp or lobster instead. Great and tasty

@barbaraglover4451 4 года назад

I love to eat a lot of fresh vegetable with every meal

@daciananoo1398 4 года назад

Can I get chowmein to buy at the supermarket in Jamaica

@carlenewilliams5467 4 года назад

Any Chinese one oh wait a pure Chinese here

@barbram8001 4 года назад

This is a nice recipe.

@paulinesharp9889 4 года назад

Do you cook chop suey

@valgailjarrett 7 лет назад

What's pop Cho

@valenciabrown1874 7 лет назад

Valerie Jarrett He is pronouncing it kinda differently. Its BOK CHOY. (My husband is Jamaican, that helps me understand... LOL) Found in produce section.

@fayonabraham4580 6 лет назад

Loll it's pak choi

@beverleynotes691 4 года назад

@@fayonabraham4580 lol tell dem...Wi nuh talk it how it spell🤗😂

@carlalewis4746 6 лет назад

Cut back on some seasons is good

@soniamorris3833 3 года назад

Yummy

@rosarosado2780 6 лет назад

Looks Delicious...uuumm

@lolamanny1011 4 года назад

I love your cooking. But that not how you make chowmein.

@kevinchase2942 4 года назад

Can u show the way to cook chowmein

@lolamanny1011 4 года назад

Listen when you put your self on a platform like this you have to take the good the bad and the ugly!! You don’t get to choose .... AND YESSSS I CAN !!

@jennyhennie8368 5 лет назад

The end result is stunning, this is next what am going to cook, I thought you were making a chicken chow mein Chinese style until I saw you use thyme, did baffle me, and then in went all your Jamaican curry spices. I thought this is not Chinese cooking. But but adds up to a beautiful chicken noodle soup more like it. I just love soupy food like this, especially now as I've been very ill and lost my appetite so this is what will give me an appetite, thank chef I do like what you cooked god bless