Chicken Kofta Recipe, Soft Chicken Kofta At Home, Easy Koftay Ka Salan, Cooking With Passion 

Chicken kofta recipe by cooking with passion
Ingredients for meatballs:
Boneless chicken 500g
Onion (pyaz) 100g
Ginger (Adrak) 1 inch pc
Coriander (Dhania) 2 - 3 tbs
Green chili (Hari mirch) to taste
Garlic (Lehson) 2 - 3 cloves
Salt 1 tsp
Chili Powder 1 tsp
Coriander powder 1 tsp
Cumin Powder 1 tsp
All Spices powder 1/2 tsp
Gram flour (Besan) 2 tbs
Ingredients for gravy:
Tomatoes 300g
Cooking oil 1/2 cup
Onion (Pyaz) 1 large size 175g (make puree)
Garlic & ginger paste (Adrak & lehson) 1 & 1/2 tsp
Cinnamon stick 1 & 1/2 inches
Star anise 1 small size
Black cardamom 1 large size
Green Cardamom 5 - 6
Salt to taste
Kashmiri chili powder 1 tsp
Chili powder 1/2 tsp
Coriander powder 1/2 tsp
Cumin powder 1/2 tsp
Turmeric powder 1/4 tsp
Yogurt (Dahi) 3/4 cup
Water (pani) 2 cups
All spices powder (Garam masala)1 tsp
Coriander leaves

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