Chinese Girl Can't Stop Feeding Me Cantonese Food

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Cantonese Food In Guangzhou, China
I am in Guangzhou, China. The food from this region of China is world famous: Cantonese Food. A lot of the Chinese food that you can eat abroad is often Cantonese food. I have tried it before outside of China, many times, and I really liked it! But how good is authentic Cantonese food in Guangzhou? Today I am joined by my local friend Alisa and she will show us around her hometown to find out how good Guangzhou food and Cantonese food really is. Join us!
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Опубликовано:

29 сен 2024

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Комментарии : 311

@KenAbroad 8 месяцев назад

🇨🇳 I have a new shorts channel, where I posted this video about how I got food delivered by a robot in China: ru-vid.combFbzgAZGdVY?si=7yJ-ue4GjDe5ymEy ✅Feel free to subscribe to that channel, if you watch RU-vid Shorts

@hantonohalim-fs4hl 8 месяцев назад

Bak Pau So art Dampfnudeln

@abbyabroad 8 месяцев назад

I adore how Chinese cuisine does eggplant with sooooo much good garlic. Also Wuhan’s hot dry noodles with sesame paste, Beijing noodles with soybean paste (originally vegetarian but now served with pork), and in the 🍂 autumn and winter, the steamed sweet potatoes 🍠 that you can buy for 15 rmb on the street! Also jianbing (Chinese pancake) that you can get on the street! A

@Tom67Slick 7 месяцев назад

I like offal and intestine dishes, seriously you should try it

@lordmy-XXOO 7 месяцев назад

SICHUAN HOT POT

@nastybadger-tn4kl 2 месяца назад

Not impressed with food. I think i like hakka chinese. (indo chinese). Only think i can eat is egg fried rice or chicken fried rice or veg rolls. so far what i watched nothing looks good. That said i am more interested in lebanon and turkey food.

@fatdoi003 8 месяцев назад

Ken, you'll need to go to a Cantonese BBQ shop for char siu, roast pork, roast duck and goose...... Also you'll need to try a steamed fresh fish in ginger/shallot sauce plus a big bowl of rice....

@Tsyjzyt 8 месяцев назад

You are so polite when you talk to the people even with the vendor on the street. It’s really relaxing to watch your video

@michaeltse321 8 месяцев назад

They give kids sweet after bitter tea (medicine) - lol

@午時已到 8 месяцев назад

That big strawberry, don't you know polyploidy？

@enzolai6205 8 месяцев назад

Welcome to Canton! If you're interested in trying dim sum, I highly recommend visiting Nan Yuan Restaurant (142 Qianjin Road, Haizhu District）or Panxi Restaurant（151 Longjin West Road, Liwan District）. Both places not only offer authentic dim sum but also provide a pleasant dining environment. Especially the their gardens reflects the typical Lingnan style, making it a worthwhile visit.

@chaw294 8 месяцев назад

What a wonderful and delicious food adventure with Alisa. A big shout-out to her. A nice walk about showing the old side with all those traditional buildings. I'm sure Alisa introduces those "tong sui" stuff to you, like the milk pudding, red beans soup and etc. As l'm a Cantonese, l used to cook red beans soup for my family. Yeah, that lady vendor speaks to you in Mandarin, asking you whether you understand her but there's no response from you 😂😅 And for that long bean curd skin, you must take/buy the whole piece, a vegetarian food. Oh, a good try with that fish skin dish. Thank you very much for another fabulous video with interesting content, Ken....fun and entertaining to watch. Love it so much. Bravo, Ken.

@KenAbroad 8 месяцев назад

Glad to hear you enjoyed it 😊

@卖菜先生 23 дня назад

@@KenAbroad The aunties selling herbal tea are locals of Guangzhou. They own several buildings with hundreds of rooms for rent, and their net worth is no less than 3 to 5 million USD. Selling tea is just their hobby!

@Pink-Sushi-jp 8 месяцев назад

I like watching Ken's video. He is so open minded, appreciative and excited about anything new. Not much judgement from him. Even something very foreign, he wouldn't say anything bad. No problem having a beer with him.

@internationaldailytv6179 8 месяцев назад

13:51 You said ketchup doesn't sound very Chinese to you but it is quite commonly used with Chinese cuisine, especially in Cantonese cuisine and all over South East Asia. The word "ketchup", if you are not aware of, is actually derived from the Cantonese.

@changshu6463 8 месяцев назад

Exactly. ket=茄=tomato, chup=汁=sauce. And also the popular garlic chilli sauce in sourth east asia is also from China, fujian province(Hokkien)

@yanyan_taiwanchina 8 месяцев назад

@@changshu6463 你的推理似乎比較合理。因為英文詞裡面還有 dimsum 早茶也是源自中文粵語裡的”點心”發音。

@Rob_430 7 месяцев назад

Im American and I make some Chinese dishes, might be Chinese American, but the sauces have ketchup added to some of the sauces.

@hongwahliu5056 6 месяцев назад

Oh wow... I never realised that ketchup is a Cantonese word, but now I think about it (and see the explanantion from @changshu6463), it is absolutely true! How weird and funny!

@周蔭華 3 месяца назад

廣東話讀茄汁

@tristans7153 8 месяцев назад

Really enjoying your videos. Love from Melbourne ❤

@KenAbroad 8 месяцев назад

🙏

@ciaranpatrickomeara3896 8 месяцев назад

Ken, love your videos. If you are still there you should come back to Hong Kong again! I'm flying there for the first time in 10 years this Sunday. Your videos have been an excellent guide!

@AlreadyHere- 8 месяцев назад

Ketchup the word and the origin is actually from China .

@yanyan_taiwanchina 8 месяцев назад

是的。源自”茄汁”一詞。

@kachunchau4945 6 месяцев назад

Ironically, when I first got out of my country, I forgot how to say ketchup in english, I told the waiter tomato sauce😂

@sharonleong7120 8 месяцев назад

Great sharing. I love it once again. Thank you Ken. 👍👍👍😍😍😍

@rollingdownfalling 8 месяцев назад

I love Cantonese food. They've got so many varieties of food that it's hard to come across everything. Some of them can be very exotic as well.

@AuntyJack123 8 месяцев назад

That was a delicious video and you are very lucky to have Alisa to show you all these areas and restaurants.

@9pin_ciwei 8 месяцев назад

“liang cha”， the tea you drink actually is not the tea, it is more like Chinese traditional medicine or herb tea, different "liang cha" has different medicine efficacy

@leo7957 8 месяцев назад

欢迎来新疆，这里也有很多美食❤

@LH1xx 8 месяцев назад

新疆的食物很粗

@michaelman9358 7 месяцев назад

Ketchup is actually Chinese. The word Ketchup is an English translation of Cantonese "茄汁", which is pronounced as "Ket Zup", meaning Tomatoe Sauce.

@manfredschridde318 6 месяцев назад

14:31 The last meal you got, the yellow roll is a kind of tofu (豆腐皮 tofu skin, if I heard the vender right), it is from soy milk, basically like when hot milk cooling down and there is a film formed on top of it. The film was collected and dried, which gives it a yellow colour. I don’t know how it is cooked in Canton, in my hometown it’s steamed and has a flavour of sweet and salt. By the way, there is a saying that ‘the highest praise of a dessert is that it’s not sweet’. Happy to see you enjoying them!

@pwldemo 7 месяцев назад

Alisa is really nice and typical Cantonese girl ! The restaurants she took you are very famous and typical Cantonese cuisine maker !

@Alex_k_Q 8 месяцев назад

Ah… Taotaoju… yup she’s good, very local, very authentic. Congratulations you got yourself a really good guide. If she took you to place like Diandude you can ban her from your food guide list lmao😂😂

@canonind1909 8 месяцев назад

All the foods r delicious starting fr the 'dimsum' n the desserts too.

@deandeng5422 8 месяцев назад

广东菜... 广东点心《饮茶》 no1~~welcome to guangzhou！😀😀😀

@Binky0523 8 месяцев назад

13:45 she thought u don't wanna a second one and explained that's actually the part of the original one

@Alex_k_Q 8 месяцев назад

8:19 don’t judge by the appearance, some of the ppl who live here may have more properties than you can guess😂😂 they live here only because it’s easier to collect the rent here (just kidding)

@yxp8835 8 месяцев назад

8:00 strawberries were bred as polyploid,just normal breeding technique,Japanese developped those techniques many years ago and they were introduced in China like 20 yrs ago.Now Chinese breeding technique is also top of the world and we also created many delicious strawberry types by cross hybridizing

@Hoo88846 8 месяцев назад

Japan got its culture from Chinese Tang Dynasty and its writing system from China and its technology from west. Stop trying to advertise the Japanese copycat nation. Most things misbranded as “Japanese “ aren’t even Japanese in origin. They just love to slap their replica brand around. Noodles, dumplings, rice, rice wine, rice noodles, bean curd, miso, hotpot, chopsticks, ramen, soy sauce, bonsai, origami, game of go, tea, tea ceremony, cherry blossom, katana, etc, all came from China and are Chinese inventions. Hiragana is cursive Chinese characters Hanzi, katakana is partial Chinese characters, kanji is Hanzi named after the Han Dynasty of China.

@yxp8835 8 месяцев назад

@@Hoo88846 I am not doing anything advertising,but just telling the storyline that how we Chinese learn those breeding techniques.Modern breeding techniques are often introduced from Japan or US is not a shame,and we are proud of improving those techniques and developping our own brands.Anyway i just sticked to strawberries and breeding,why are you so pissed off and saying so many as if i am advertising for Japan 😂

@Hoo88846 8 месяцев назад

@@yxp8835 They can be introduced from Japan but they don’t originate from Japan. It’s like Japan copies from the west and then they become the teacher. It’s like Shakespeare is British but is taught in USA and taught to the Chinese by American teachers from USA, but Shakespeare has nothing to do with USA. That’s my point.

@yxp8835 8 месяцев назад

@@Hoo88846 I ain't saying a word about 'originated from Japan' OK? Japanese developed breeding techs on strawberries and we introduced 丽红 in 1983 and a more famous 红颜 in 2007,these are just plain facts. 丹东 bred strawberries on a larger scale since 2009.I'm glad we are catching up,and my 丹东 local friend gives credits to Japanese breeding tech on strawberries.If using your metaphor, Japanese are really Shakespeare from UK at strawberry breeding tech😂

@truth8307 7 месяцев назад

@@Hoo88846 China is indeed GREAT. Without their 4 great inventions, America won't be discovered, the Bible won't exist and Americans can't be as powerful as they are today, at least they can't attack others. But yet today US is not grateful to China but accused China of stealing their technologies 😅😅

@wahahaya 8 месяцев назад

A friendly tip: In the coming week, there will be heavy snowfall in most parts of mainland China. At the same time, due to the approach of the Chinese Spring Festival, bad weather may affect your travel plans (such as the cancellation of flights, trains and high-speed trains, the closure of highways, etc.). Please check the weather forecast of the Chinese meteorological department in advance before traveling and make a plan for the itinerary. Best wish to you!

@ilace3554 8 месяцев назад

It's just a polyploid strawberry, without any added chemicals or genetically modified products. It's a very common agricultural technology. Nowadays, wheat worldwide is 16ploid, and this strawberry is 2ploid

@Marilina_Cao 8 месяцев назад

I recommend Ken to eat Xinjiang food!!!

@THB1945 8 месяцев назад

Cantonese food is the best ! ! !

@mindawang6004 8 месяцев назад

湖南人不认同你这观点

@dxeudcb 7 месяцев назад

广东人表示你说的对😅

@dannylai6370 6 месяцев назад

辣椒族，饮食文化不一样@@mindawang6004

@kinho1251 8 месяцев назад

The word Ketchup is actually derived from the Chinese equivalent, so ketchup is Chinese. Go and google it.

@LH1xx 8 месяцев назад

Yes 茄汁sounds exactly like ketchup!

@lakerli9454 8 месяцев назад

As a Chinese, I've lived in Hangzhou for more than 30 years, would you like to come over here, IF YOU WANT TO EXPERIENCE THE ADVANCED DIGITAL SOCIETY, , it is probably true that the world's digital industry center is in China, and China's digital industry center is in Hangzhou. you should go. it is a beautiful city combined historical sites and modern lifestyle.

@Zxcvbnm-y3w 8 месяцев назад

美食荒漠😂

@sfr7916 3 месяца назад

how many days are suitable for a 1st timer (with children) to Hangzhou? Not sure what to interest them with, beside the West Lake!

@chuanzonghuang1858 2 месяца назад

@@Zxcvbnm-y3w冇啖好食😂

@jingtu 8 месяцев назад

I'm staying in Guangzhou for 3 more months, and love your videos! I lived here as an English teacher, then moved to Kaiserslautern, Germany for the next 18 years, so I love your accent and German perspective on China. I love it here too, and wish you the best, for the rest of your trip!

@KenAbroad 8 месяцев назад

Thank you 🙏

@jillleong9386 8 месяцев назад

Quangzhou is absolutely a place for delicious cuisine.😋Another dessert which I like is the steam egg with ginger syrup.My top favourite👍Try it Ken.😊

@Djp1989 8 месяцев назад

LOL! Imagine supporting CCP traveling free while the youth is worked to the bone. In factories inhaling chemicals unknown to mankind! Enjoy your “vacation “ 😂😂😂😂😂😂

@DDDrumpf 8 месяцев назад

@@Djp1989why so negative, old kidd??? Have you ever visited China yourself??? China now is not China few decades ago. And, how about the homelessness in the West?? Why don't you care about them, old kidd???

@paulmilner8452 8 месяцев назад

@@Djp1989 keep ignoring your own homeless people hypocrite

@maxdc988 8 месяцев назад

14:25 This is vegetarian goose. It's made of beancurd skin/sheet and deep fried in oil hence quite oily. Can be found in most Chinese vegetarian restaurant/stall in East Asia. 😂

@zhangmingjie-i4r Месяц назад

I don't understand English. I can only use translation tools. I think your English sounds a little unique.

@wenouyang3088 8 месяцев назад

Thank you very much for the great Cantonese Food video from my hometown. Vielen Dank!

@tasingp 8 месяцев назад

Glad to hear Cantonese being spoken in background :)

@stevenkyle9426 7 месяцев назад

The experience will be totally different if you have a local friend who can accompany you, especially when it comes to food. I just saw two US guys eating Shaanxi noodles in Guangzhou in another video. What a shame....

@chaw294 8 месяцев назад

It's indeed wonderful to have a local to guide you for yummilious Cantonese food. Yeah, the morning meal is known as "Zhou Zha", quite similar to "dim sum". Haha, those bitter herbal drinks are healthy drinks, can help to cool the body. My late mother used to brew this bitter tea when l was sick. Oh gosh, l hated it. Yeah, a piece of candy/sweet/dried plum can help to ease the bitterness in the mouth/ throat.

@KenAbroad 8 месяцев назад

Yeah the teas tasted like they are good to drink when you're sick 😁

@genchwanlim2970 8 месяцев назад

How do I tell if the tea provided is for washing the utensils ? 😅

@Hoo88846 8 месяцев назад

Cantonese American here born in Guangzhou and raised in USA. Translation for the doufu skin that you ate. They call it vegetarian roasted goose. Vegetarian meat is usually made with the Chinese invention of doufu ( invented during the Han Dynasty of China) which the Japanese copied and call it tofu. The double skinned milk and ginger milk both originated from Shunde, Guangdong province (Guangzhou is its capital city), which also is the ancestral hometown of Bruce Lee, and also my paternal ancestral home. Shunde is where they train Cantonese chefs. Hong Kong and Macau both inherit Cantonese cuisine and culture from Guangdong province, so if you want the authentic version of double skin milk and ginger milk, visit the hometown of Bruce Lee, Shunde. Greetings from Los Angeles. 🎉

@louisel4839 6 месяцев назад

The bitter tea you drank is a herbal tea that will help drive the heat out from your body (for example, eating too much deep fry food produce heat in the body that may cause constipation, insomnia etc).

@kenyup7936 8 месяцев назад

4:08 she said to your friend, she should buy another kind of herbal tea for you, she gave you even bitter tea for you You actually in a urban village neighborhood 😂 13:45 Translate Chinese dishes name into English is tricky , but in general she said that’s yours , do you understand Chinese 😂, that’s sesame

@KenAbroad 8 месяцев назад

Oh 😁

@normanh1064 8 месяцев назад

Your vlog is really growing.....because its very entertaining and interesting !!!

@pheunthai 8 месяцев назад

Wow so enviable! You always manage to connect with pretty girls in the cities you visit🥰🥰🥰

@opticandersonopticanderson3364 7 месяцев назад

There's nothing more Chinese than catchup. Tomato sauce was originated.from China and more specifically, from Canton (Guangdong) Province, the.place you are visiting in this video. Catchup is a Cantonese word, 茄汁, this sauce as introduced to the west through sea trading in the old ages.

@raymondng18 8 месяцев назад

It’s bean curd and she said it comes in the whole piece and you replied ok. She then said you really know what she is talking about 😂

@dontaskmewhy100 6 месяцев назад

Yes. Guangzhou is food paradise.

@jacquelinel2157 7 месяцев назад

不得不说，去广州吃，是非常正确的！！！哪怕是路边摊都很ok！

@dannylai6370 6 месяцев назад

在广州长大。唔觉得好好食。。出外觉得好多野都唔好食。，特别是西餐。煮鬼禁耐。。还问你 everything good ?good 佢老母咩

@Binky0523 8 месяцев назад

what an episode for dinner time🍻

@KenAbroad 8 месяцев назад

Enjoy your dinner ✌️

@hy7651 8 месяцев назад

I like Jiangxi food, Sichuan food, and Hunan food the most because they are spicy. If you want to eat light Cantonese food, it is best.

@adone807 7 месяцев назад

As a Shanghainese, I traveled to Guangzhou for the first time last winter. Guangzhou’s old town and Zhujiang New Town are completely two worlds apart. This is my impression.😂

@shinllachen6176 7 месяцев назад

Yes Guangdong people be like this way😂,when I was first time there ,my Guangzhou frd feed me 6 meals per day 😮😮

@internationaldailytv6179 8 месяцев назад

Yum. Yum. Delicious!

@TiffanyChenLi520 8 месяцев назад

There are many delicacies in Guangdong, but it’s a pity that you didn’t eat the most typical delicacies: roast goose or duck and roast pigeon.😢

@LH1xx 8 месяцев назад

在广州就吃广东的烧鸭烧鹅烧肉啦，好好食的啦！！

@elizawong782 8 месяцев назад

That was a nice video. The place in general looks quite clean .Your food segment made me very hungry…be it savoury or sweet dessert. Not sure if you have tried cold dessert….red beans with crushed ice and vanilla ice cream. Yummy. Happy trails Ken 👍🏻

@chanzeyuan 8 месяцев назад

the next time u come back to malaysia i can be the tour guide in penang

@birdyashiro1226 8 месяцев назад

Do you know the word "Ketchup" from？？🤭🤭Go check it out！

@naturelover6588 8 месяцев назад

You need to try roast duck ❤

@685johnchua 8 месяцев назад

Ill be going to Xian in March from Australia to see the Terracotta Warriors. Hope you can join me for sightseeing and food lol.

@yyyaaannngggg 8 месяцев назад

welcome

@LoveOwenCris 7 месяцев назад

Make sure to eat local Lamb Kebab. Absolutely top notch~~~~~~~~

@xiangbowang3702 6 месяцев назад

if you want to try the local food, then this is the only way. the local friend take you.

@Kaipeng-d4k 7 месяцев назад

作为国人还要看他视频来了解😂其他城市😂

@johnsmit-jg9qm 8 месяцев назад

awsome video and food

@KenAbroad 8 месяцев назад

🙏

@elderidgechebahtah8100 8 месяцев назад

广式早茶，多在粤桂琼港澳地区，是岭南的早茶文化扬州早茶，多在江浙沪地区，是江南的早茶文化吴忠早茶是西北早茶文化，内蒙早茶是漠南早茶文化

@Lee-ur1bf 6 дней назад

the shuangpinai（double milk）is from Shunde ，welcome to Shunde try the transitional double milk☺️

@王芮明 6 месяцев назад

Strawberries are so big because there are many scientists in China who specialize in crossbreeding to make fruits taste better, convenient and sweeter. For example, watermelon is a cheap and tasty seedless watermelon, which is specially bred by the Academy of Agricultural Sciences, and Chinese people love to farm, you know😂😂😂

@Mei-xk4qy 8 месяцев назад

Hi Ken , All the foods you had ate were delicious, amazing videos love from HK❤

@moksufen1290 8 месяцев назад

Make more video ken 😊

@estzsqlenl7192 8 месяцев назад

1:31 'Tao Tao Ju' is written on the menu, which is quite a familar name. There's also a restaurant named Tao Tao Ju in London Chinatown, and the Dim Sum there was great.

@longtaoyou2931 8 месяцев назад

I've never been to Guangzhou. This is also a guidance for me to explore the food there.

@allenwang5279 8 месяцев назад

HaHaHa, it is very interesting food exploring.

@00001111henry Месяц назад

Lots of Cantonese people immigrated Southeast Asian. Because they’re poor. They opened business like restaurants and supermarkets.

@kevinchow-b7o 8 месяцев назад

Welcome cutest and handsome Ken from German~🎉🎉

@hamburger--fries 4 месяца назад

That strawberry was not good. Notice the top was brown? They do something like use both pesticides and fertilizers. Yucky.

@hendrikboeschoten6496 8 месяцев назад

Hong Kong is also Cantonese food .

@jerryfish09 8 месяцев назад

In this video, you become the No2 RU-vidr of Chinese food, just after Amy of Blondie in China.

@mrsdin3739 3 месяца назад

9:39 i didn't know skin fish delicacy exist for commercial. This is good, not wasting parts of fish, as Chinese (including Cantonese) use fish meat a lot for making fish ball.

@majorkade 8 месяцев назад

I love your guide's modesty.

@SK102938 2 месяца назад

The girl should have teach you putonghua instead Cantonese，

@simingao-u6z 8 месяцев назад

I watched your video on Chinese social media Bilibili and came here to give you a subscription. Your video production is very good

@KenAbroad 8 месяцев назад

Thanks 😊

@YifanWang-gd1lk 6 месяцев назад

@@KenAbroad You can sign up an account for Bilibili which is a great Chinese video platform as many people moved your video from here and got many views.

@shuitsunchan8899 8 месяцев назад

Welcome to old town of Guangzhou city, some restaurants in your video is quite near my home by the way 😂

@骨麼 7 месяцев назад

欢迎你来潮汕品尝潮汕牛肉火锅😊

@chrislsl 8 месяцев назад

what’s the name of the chinese morning market ? looks interesting. thanks

@woodykusaki9970 8 месяцев назад

Guangzhou is so nice. I really want to go to China. My worry is that, as Filipino, knowing their diplomatic relations, what if war breaks out between China and Philippines (I hope Not!) What happens to us tourists?

@欧阳清风-k2d 8 месяцев назад

别担心，那是可耻政客的事情

@christinalin5658 8 месяцев назад

Nothing will happen to you as an individual tourist.

@spikermike2843 8 месяцев назад

Don't be silly :). There are thousands of Filipinos in China/Hong Kong/Macau. even at the lowest point of US/China relation, many Americans live in China.

@Abraham-lu9rx 8 месяцев назад

just enjoy!PT good

@syedputra5955 8 месяцев назад

Isnt it winter in Guangzhou?

@hweapon 7 месяцев назад

it is around 20 degree in guangzhou, and it is winter time as well, :).

@PeterTanization 3 месяца назад

Can you share the contact of your friend so i could hire her to show me around guangzhou as well?

@abeimnida 2 месяца назад

that was smart of you to blur the QR code so people cant make a fake order from outside the place

@ggreg2258 8 месяцев назад

Looks like your first stop was dimsum! That's my favorite asian meal and the times I have been in Singapore and other Asian countries, I had dim sum repeatedly!! I am amazed at some of the things you eat!! I just couldn't do it---I don't think!! Always fun to watch!