Thank you for this video! It is the best I’ve seen for explaining important steps to get the crispy outside and fluffy inside. I also appreciate the explanation on the importance of rotating the dough for the first knead in the pasta roller machine.
Thanks for the post Sir, you're absolutely the best teacher you gave us step by step instructions was very handy indeed. My Chinese neighbor auntie makes Roujiamo in an Air Fryer stuff with some her secret ingredient it's amazingly delicious. Medical student Malaysia God bless Xie Xie Ni 👍🙏😋
Hola , me encantaría hacer este pan, pero al principio no entendí muy bien los ingredientes, es solo harina de trigo y sal, le agrega agua o aceite, o polvos para hornear? Gracias!
