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Chinese-style crispy fried honey eggplant - Marion's Kitchen 

Marion's Kitchen
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Get the recipe: www.marionskitchen.com/crispy...
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
​Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.

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Опубликовано:

 

10 фев 2020

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Комментарии : 234   
@emmab2013
@emmab2013 4 года назад
I discovered your channel a couple weeks ago and I’m obsessed. Your personality is so sweet and calming and I love how simple, yet fun your recipes are x
@Marionskitchen
@Marionskitchen 4 года назад
Hey thanks so much Emma!
@mullersonja3810
@mullersonja3810 2 года назад
@@Marionskitchen .
@hfarley2
@hfarley2 4 года назад
Everything she cooks looks like artwork!
@ThydaCookingTV
@ThydaCookingTV 4 года назад
excellent
@TheZooness
@TheZooness 4 года назад
Food is art, no one wants to eat ugly food.
@hfarley2
@hfarley2 4 года назад
@@TheZooness You're right about that! I'm gaining weight just watching her cook!
@hongvu8388
@hongvu8388 4 года назад
Tip: add a few drops of sesame oil to the sauce. Makes this wonderful recipe even more delicious!
@eluemina2366
@eluemina2366 2 года назад
Thank you ❤️☺️
@barbarageiman2364
@barbarageiman2364 4 года назад
Hi, every one! I discovered this lovely lady’s channel, I have made 2 of her recipes so far... just as easy as on my tablet, but my gosh !the flavor explosion was unexpected, wow! Beef pho soup was beyond amazing. Thank you ! I will be cooking a lot more recipes.
@Marionskitchen
@Marionskitchen 4 года назад
Awwww thank you so much for taking the time to come back and let me know you've tried out some recipes and loved them! Honestly, that just makes my day!!! :-) Thank you Barbara!
@kevinyogi9789
@kevinyogi9789 4 года назад
I love when you post vegetarian recipes! Thanks!
@ThydaCookingTV
@ThydaCookingTV 4 года назад
healthy food
@WirelessJoeJackson
@WirelessJoeJackson 4 года назад
@@ThydaCookingTV - yeah-- fried food is healthy!?!?!?
@lifeofdonna6725
@lifeofdonna6725 4 года назад
@@ThydaCookingTV Getting her family and friends to eat more vegetables means coating the vegetables with panko, deep frying and then slathering in sugar syrup. Yes, really healthy. :(( I think I'd rather eat a raw carrot.
@laylakukulkatracey490
@laylakukulkatracey490 3 года назад
Same!
@kalhuven8064
@kalhuven8064 3 года назад
samee...i love her vegetarian dishes
@ryguy6186
@ryguy6186 4 года назад
Love it Marion! More veggie videos please!
@ThydaCookingTV
@ThydaCookingTV 4 года назад
Love her too
@celyrengalido7762
@celyrengalido7762 4 года назад
I try this crispy eggplant today. My son love eggplant dishes so much. Looking forward for some Filipino dish on your next video. Watching from Philippines. Love you marion
@helena5061
@helena5061 4 года назад
I love your channel, Marion!! Can you show us some recipes that are good to pack for lunch, maybe bento box style?
@Marionskitchen
@Marionskitchen 4 года назад
Thank you for the suggestion Helena! Always great to hear what you'd like to see :-)
@katpui99
@katpui99 4 года назад
I made this tonight. It was GOOOOOD!!! Crunchy, sweet, perfect!
@karenamanda1958
@karenamanda1958 4 года назад
Eggplant is so underrated. This looks so great. 😋
@carolragsdale1105
@carolragsdale1105 2 года назад
I love how Marion is neat and clean. No long flowing locks everywhere. Thanks for the tasty and fun cooking.
@stephaniefarrar3133
@stephaniefarrar3133 4 года назад
We grow 6 eggplants in our garden every summer. Def giving this recipe a go.
@simonde14ny
@simonde14ny 3 года назад
Deep frying thing's never fails to make me happy. Never a truer word was spoken
@13c11a
@13c11a 4 года назад
Eggplant is one of my favorite things. I will try this soon. It looks so simple but yummy. Thanks.
@lavenderz4122
@lavenderz4122 3 года назад
I tried this once.. omgg never stop making em! it is soooo soooo delicious!! I even sell them and it becomes an instant hit!! Thank u so much Marion!! 💗💗
@andrewho4155
@andrewho4155 4 года назад
Wooden chopsticks. The Chinese thermometer :-)
@ren1134
@ren1134 4 года назад
You know when food is so good, so perfect, that you almost wanna cry tears of joy? (Maybe this is just me) I made this today and this is one of those foods. THANK you ❤️
@jazzmoos5382
@jazzmoos5382 2 года назад
I’ve made this recipe a few times. It’s SO good!
@luluvega9901
@luluvega9901 3 года назад
i used to say i didnt like eggplant... but when i ate this sweet dish, i fell in love with eggplant
@MaskedRiderChris
@MaskedRiderChris 4 года назад
I just stumbled onto your channel recently as well, and I went ahead and subscribed so I can see more and more. I like how low-key and quiet you are, how gracefully your videos unfold, and by the by? That Sichuan style shepherd's pie is magnificent--I made it the other night and WOW. That meat sauce alone will be used for other things in the future, for sure. I'm glad I started watching your videos now, and keep up the good work, Miss Marion!
@veecee3669
@veecee3669 4 года назад
Such a lovely recipe. I love eggplant, and your sauce totally elevates this dish!
@SMAnthonyW
@SMAnthonyW 4 года назад
This looks so easy but so delicious! Can’t wait to try this. Thanks Marion ❤️
@ah7910
@ah7910 4 года назад
Marion, you are a goddess! Your laugh, your charm, your knowledge and honest approach inspires us all. Thank you for befriending us through these delicious recipes - always a thrill getting the notification you’ve uploaded! THANK YOU
@kathleenzanders4061
@kathleenzanders4061 4 года назад
Made this today for lunch. I couldn't believe how crunchy they were! Absolutely loved it and this is my new way to eat eggplant.👍👩‍🍳💛
@KB-pk6nb
@KB-pk6nb 3 года назад
Anything deep fried is delicious and I especially love the combination of sweet, crunch, salt and spicy. Yummy for my tummy 😋
@yvonnea4037
@yvonnea4037 4 года назад
Definitely making this... my kids will love it. Thanks for sharing this with us
@stephaniehoyne6034
@stephaniehoyne6034 4 года назад
I want to make this with the secret ingredient fried rice you just did. Looks absolutely devine
@lisamj86
@lisamj86 4 года назад
My family loves eggplant! We’ll definitely have to try this recipe.
@Amyaps
@Amyaps 4 года назад
I love the way she says 'sauce'. :) And I'm doing this recipe ASAP.
@da_yanti.f.6363
@da_yanti.f.6363 3 года назад
I'm a huge fan of eggplant and this is the yummiest yet simplest way I know to eat it !
@makebagreen7625
@makebagreen7625 4 года назад
Hi Marion! I'm dumpling obsessed too! Your recipes have been wonderful to try! I would love to see a grocery list of staples. We have a pretty good Asian market here but it's so overwhelming!
@SuzanneBaruch
@SuzanneBaruch 4 года назад
Yay! Another eggplant recipe! I made your miso-braised eggplant to go along with dinner tonight and it was quickly devoured ... so thank you for this new one.
@ophelz08
@ophelz08 4 года назад
More vegetarian recipes please!! 😍
@serenas8097
@serenas8097 4 года назад
Every recipe from your channel that I tried turned out bomb! Everything is simple yet full of flavor! I love eggplant and I am used to Mediterranean cooking, but you have taken me out of my comfort zone. Your spicy miso braised eggplant has become one of my favorite! I’m looking forward to trying this new one. Thank you, Marion! Love from Québec
@unrelatedpopcornfire
@unrelatedpopcornfire 4 года назад
Wow! I love eggplant and this looks absolutely delicious! Will definitely try
@kimclarke9745
@kimclarke9745 4 года назад
You are completely delightful. Love watching you cook.....
@SuperShanova
@SuperShanova 3 года назад
Just made this and absolutely in love with it. The sauce is the bomb and so in love with the eggplant made this way. Thanks so much for this recipe Marion xoxo
@mr.o8539
@mr.o8539 4 года назад
You were my favorite on masterchef!!! This channel is amazing!
@juliek7650
@juliek7650 4 года назад
I watch Master Chef every season. How did I not put two and two together!!
@gulmerton2394
@gulmerton2394 4 года назад
WoW 😮 ! What a great new fun way to cook eggplants ! Thank you !
@nikkonormanizar
@nikkonormanizar 4 года назад
This is perfect! Will definitely try this!
@SK-tk5lc
@SK-tk5lc 4 года назад
Love your color palettes and close-up food shots, Marion!!
@kayla5661
@kayla5661 4 года назад
The intro was so cute!! I love your videos. Maybe we can see one about Asian pantry staples that we should always have on hand? ❤️
@delmicortave
@delmicortave 4 года назад
I made this is one of my favorite eggplant recipes, thank you, it took me a little more time I expected but it was delicious.
@angie21591
@angie21591 4 года назад
Oh my God I love that recipe thank you sow much I will definitely make this .
@margueritedilosa2944
@margueritedilosa2944 4 года назад
Love ,love ,love this OMG I want some NOW! Thankyou x
@hannahblinkeu
@hannahblinkeu 4 года назад
Cooked this earlier today and my fam loved it! 💛💛
@AlohaGurl
@AlohaGurl 4 года назад
Marion makes her food look so deelish! Makes you want to go & cook it right now. Must taste so delicious. Marion is an awesome cook. Love her mama, Noi too.
@juliek7650
@juliek7650 4 года назад
I'm trying to eat mainly plant based for awhile so thank you for this terrific recipe!!
@rachaelnikkola8257
@rachaelnikkola8257 4 года назад
Obgligatory close up shot..........love 💕 this! I will absolutely HAVE to try!
@cgvalle11
@cgvalle11 4 года назад
I'm addicted to ur channel btw....love it
@Mitters
@Mitters 4 года назад
I love all your videos 😭😭🥰🥰 you're just so bubbly and enjoyable to watch. You can tell your passionate about you're* cooking!!!
@IDKsomethingamazingIG
@IDKsomethingamazingIG 3 года назад
Just made this for dinner tonight. YUM!! Thank you!!
@dianafang7666
@dianafang7666 3 года назад
Ilove all your recipe's ill try this for dinner later😍..hmm taste so good😍
@dramascom
@dramascom 4 года назад
"And now, here comes the obligatory closeup drizzle shot" 😂😂 I am always looking for new eggplant recipes... Imma try that RIGHT NOW. Thanks Marion ❤️
@sissy4087
@sissy4087 4 года назад
Yay, thank you sooo much for doing a vego recipe! I love love love your channel and am trying to eat less meat so I am so grateful for this
@JJ-gl8ft
@JJ-gl8ft 4 года назад
Love when you post veg ideas!! Love your channel :)
@pattihamilton0925
@pattihamilton0925 4 года назад
Made this tonight minus the panko. Still turned out amazing and that sauce is divine.
@suchartboontid2560
@suchartboontid2560 4 года назад
I've never had this before it looks delicious.
@tomsparks6099
@tomsparks6099 4 года назад
This came out fabulous. One (male -- less seeds) eggplant was enough for four of us as an appetizer -- we just picked at it with wooden skewers. The honey soy was a great sauce.
@aaronboogie4469
@aaronboogie4469 4 года назад
Omg this looks so delicious and beautiful.
@dleo2639
@dleo2639 Год назад
Tks Marion, I'm just loving your channel. I've already made this recipe twice in one week. it's soooooo delicious. Next will try with chicken strips.
@lavenderz4122
@lavenderz4122 3 года назад
I made this!! soooo bloody good its addictive!!!
@seanobrien4762
@seanobrien4762 3 года назад
Oh my goodness that was amazing!!! Will made again!!
@margaretcole3244
@margaretcole3244 4 года назад
Thank you for fixing the music. Perfect.
@Loiichi
@Loiichi 4 года назад
Love when Marion pulls out the molcajete!
@ryuichiro.sakuraba
@ryuichiro.sakuraba 4 года назад
Ooooh. Fried eggplant is always great; the crispy breading just takes it further. Seems like this is a nice thing to do with tofu cubes too~
@MichaelToa
@MichaelToa 4 года назад
Cannot wait to make this! Looks sublime Marion 😋
@LukaWillems
@LukaWillems 3 года назад
nice choice of food I Love your recipe for your cooking.
@marissaboomin
@marissaboomin 4 года назад
That’s some yummy, healthy egg yolk.
@foodiliciousbysupi
@foodiliciousbysupi 4 года назад
I have become your huge fan... My everynight routine is to watch your recipies before sleep... I have just started exploring thai food becoz of u. Eggplant recipe is amazing, like being an indian i have only made Baingan ka bharta out of eggplant.l will be making this soon. Thank you dear, loads of love to u, your daughter and your mom. God bless.
@Dhelectro
@Dhelectro 2 месяца назад
Tried this and it's awsome
@monifa3605
@monifa3605 4 года назад
Love eggplants!! I dont know about the sweet sauce but you never know until you try it, right? It looks delicious as always!! 💕
@valarieparks1424
@valarieparks1424 4 года назад
You are extraordinary with Your amazeballs recipes👍☺
@annier502
@annier502 4 года назад
Thank you Marion. You make cooking simple, fun and delicious!
@maheentza
@maheentza 4 года назад
Simply awesome ;Love it .
@anjula9110
@anjula9110 4 года назад
I first saw this in your FB page and saved it. Today I made it and half drizzled with sticky honey sauce and rest I had without lunch..both my hubby and MIL loved them...exactly as you said, they too agreed that people who don't eat eggplant would be finger-licking this dish. Thanks a million Marion....Lots of love from India and SL :) (I'm Sri Lankan living in India :D )
@joshcrafts5659
@joshcrafts5659 4 года назад
I really love your channel! You're a delight to watch!
@lisbasile7158
@lisbasile7158 4 года назад
mmmmm so good! I'm going to do this!
@brianwall2182
@brianwall2182 2 года назад
My 6-yr-old daughter said she wanted to try eggplant. Last time I made eggplant (10+ years ago) it was a flop. But this recipe... this was a hit! I was a little nervous about the soy sauce, but what a combo! Thanks for the great recipe.
@scraperindustry
@scraperindustry 2 года назад
This is so labor intensive but it's to die for. I made mine in the air fryer though and just sprayed it with oil
@thegirlwhospeaks236
@thegirlwhospeaks236 3 года назад
Fabulous as always! Earring too!
@jesuinapinto5920
@jesuinapinto5920 4 года назад
Woah! 🤗 Awesome, thanks for wonderful tips
@seleneali6334
@seleneali6334 2 года назад
Looks absolutely delicious and they are so cute ... thank you
@user-ft2ht5fy8m
@user-ft2ht5fy8m Месяц назад
First thing how is mommy doing and I love to see you happy and love to see you cook
@inodelacruz1245
@inodelacruz1245 4 года назад
This is genius! Thanks, Marion. 🙂👍
@66marymagdalene
@66marymagdalene 4 года назад
I don't need sauce. I can't wait ! 🤤🤤🤤
@kenney1050
@kenney1050 3 года назад
Goodness me!!! So yummy, so easy peasy to.prepare, so unique, so now I'm going to do it too...thanku....u r a fountain of dish info...
@mango_kerapu
@mango_kerapu 4 года назад
Loves eggplants❤️ thanks
@sshatila4129
@sshatila4129 3 года назад
Amazing ❤️ many thanks
@ren06yamapi
@ren06yamapi 4 года назад
Hi Marion! Just wanna say I love your channel so much and thank for all your amazing recipes! Every time I want to make something new, I always check your channel for inspiration! Btw, I think the panko breadcrumbs you're using is the one with the yellow packaging if I'm correct? That brand tends to have really big chunks of crumbs so I stopped using it a few years ago and switch to a brand called Yutaka. It's much finer as it is so no need for that extra step of pounding it yourself. They're also really common in asian supermarkets so you'll probably be able to find it easily :)
@TUFAAX411
@TUFAAX411 3 года назад
I'm going to subscribe love this, it's so creative. I'm trying to be vegetarian
@Daraah95
@Daraah95 4 года назад
Her kitchen is gorgeous
@palomahealing5073
@palomahealing5073 3 года назад
These are amazing!! ❤❤❤🍯
@ummayed2009
@ummayed2009 4 года назад
I have an eggplant and didn't know what to do with it thank you I will be making this
@g.gregorio8644
@g.gregorio8644 4 года назад
A simple recipe I would try! A little adjustment: I would serve the sauce as a dipping sauce instead of drizzling that, so the eggplant would remain really crispy and not become soggy.
@ren1134
@ren1134 4 года назад
I made this today and I took my time eating it and the eggplant never lost its crispness even though I drizzled sauce on it. It's really really good
@shanaidsewell1261
@shanaidsewell1261 4 года назад
Looks delicious 😋 Can these be baked instead of fried?
@Mrs.VonChin
@Mrs.VonChin 4 года назад
Wow, this looks so tasty! So different and interesting! Love your channel, love your recipes! Please keep them coming! :) Definitely going to try this one!
@josephiodice2591
@josephiodice2591 Год назад
What a great video, recipe & presentation ! 💕 Clear concise elocution together with simple, yet very important tid bits of extra information. Well done ! 💥😃 Greetings from Melbourne Australia 🇦🇺🦘👍
@Lunacris6
@Lunacris6 4 года назад
Your recipes are always amazing and simple!! ^^ Would it be possible to make the eggplant in the oven instead of frying it? Or would it get soggy?
@birreboi
@birreboi 4 года назад
I watched this video a few weeks ago and finally made these morsels tonight for dinner. YUMMY!! Really, really nice and pretty easy to make. Just had them with some rice. I think this will become a regular dish for me ;-)
@kaiju_k5042
@kaiju_k5042 4 года назад
sounds delish!
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