Chocolate Avocado Mousse (vegan) | THE SIMPLE GREEN 

Dont mind me just writing down stuff:) - 2 ripe avocados - 1/4 cup semi sweet chocolate chips - 1/4 cup cocoa powder - 1/4 cup agave nectar - 1/4 cup coconut milk - 1tbsp vanilla extract - pinch of salt [Melt chocolate, mix everything until smooth]

I replaced coconut milk with unsweetened oat milk and agave syrup with monk fruit 0 calorie sweetener to reduce the calories and sugar and it came out great!

Delish! I divided the recipe in half as I only had 1 ripe avocado. I made it super calorie and sugar friendly! I added an 8th of a tsp espresso powder to the coconut milk to enhance the chocolate flavor, and substituted golden Lankanto Monkfruit sweetener instead of agave syrup, and added it to the partially melted chocolate chips and let it soften through. Added all ingredients to my lg immersion cup (as my food processor was too big), and added a splash more of coconut milk for a creamier texture. Delish! My dessert for my 1 meal a day! Thank you for the bones to the recipe! 💗🤤💗🤤💗

Just want to write my review on this recipe and it's AMAZING!!! It was so simple and fun to make! If you're a chocolate lover like myself, I did add extra dark chocolate chips in the recipe for a stronger chocolate taste. I also love this recipe because if you're on a diet and trying to cut off sweets but you still have cravings once and a while, this is a great and healthier alternative!

I just made this recipe, but I added 2Tbs Erythritol/Monk fruit sweetner and 1 tbs of maple syrup. I also added Carob powder (Coco substitute) and threw in some almonds and cashews. It tasted really good 😋😋

Hey, thank you soooo very much. I am a chocoholic and I was searching for a healthy recipe for so long and this satisfies my like I didn't expect , the texture, the taste , the bitterness, I JUST LOVE IT . May you be blessed 🙌

I love this. I love how you show all the ingredients with the actual cup measurement of what it should look like in an actual cup. Now a dummy like me can the chance to execute

Just made it, and this recipe is so good! I did not have a food processor, but a blender on high speed for a few extra minutes worked just fine. Will make again!

ياسلااااااام🥳رااااائع ولذيذ،يستحق التجربة 😋😋👍👍👍👍

Omg, this is the best chocolate mousse I have ever tried in my life😍😍😍😍😍

Just made this I added slightly more sugar and chocolate and oh my god it tastes amazing thankyou

.. Must try this... Being a vegetarian... This Is just heaven.. 💕

Great recipe. I like my mousse super chocolaty. So I do a blend of 1/2 cup dark and 1/2 cup milk chocolate chips. I primarily use either Ghirardelli or Hersheys. The blend adds extra creamy and sweetness as you have a higher cocoa butter content in the milk chocolate.. It comes out not being overly bitter or overly sweet.

That's really special 😋 Looks wonderfull 🍧 I'm gonna make it tomorrow!!! Thank You 😍

Great recipe! Just a tip: it'd be awesome if you put the ingredients on the description. Thanks!

Just made this recipe, and it's a keeper! Pro tip: sprinkle some cinnamon on top.

So good, used maple syrup and dark choc chips. Definitely making again. Thanks for posting.

Thank you for the recipe! This is the best vegan chocolate mousse that I ever made 👍🏽😊

Wow,yummy and most is still nutritious,thanks for sharing😍😇

Video presentation was amazing!! I’m legit going to make it because of you!!! 🤩🤩🤩

I will definitely try it!😍 looks great!👍

I can see you in the spoon reflection !!! He he !!!! Amazing Video , i like the way you made it and also the idea !!!! Can't wait to make it ! Thank you for sharing !

Thanks ! It looks super easy and tasty

Tried this and it came out great! I don't have a food processor, so i used a whisk and it surprisingly worked.

Why don't you post anymore ?? Your recipes are amazing 😭💯✨

ooh I wish I had such avocados where I live 🙉

Haha! So basically 1/4 cup of everything! Easy to remember.

Thank you! I really liked the style of your video...the close ups and gentle music it was enjoyable to watch ☺️Now I’m going to give it a try 😀👍🏾

Thank you for the ricepe excellent BRAVO from paris ❤

Mmmm that looks lovely, can't wait to try that 😍

I'm drooling right now

i'm not vegan nor anything like that, but this recipe made my day

.Thanks for this Vegan mousse. .. I just made this today!! It is yummylicious..!! 💕

Hmmm, I wonder what it will taste like if we use white chocolate instead

Where Can I find thé recipe? It's absent on thé website

Looks good

I‘m being vegan for a week now and such recipes are just a blessing😍

Hi...looks amazing, is it ok if we use frozen avocado, and whats the quantity then ? 200 grams ?

You made this so easy to follow! Making this right now! I am using raw cacao. Thank you so much! :)

This is extremely good 💕

I think it is perfect for keto diet 👍🏽👍🏽

Also can be use for chocolate cake cream butter...

It was delicious 🥑🍫

me: + ½ Tsp Coffe YUM !

Yummy trying this weekend 😋😋😋🥑🥑🥑

💗💗

Thank you. I love this soooo much! 😋😋😋

I tried it very nice 👍🏽

Umm yum l made this and luv luv it.

Great vid

How long it can be kept in fridge? Do you taste the avocado in the finished product?

I tried it ¡SO GOOD!

I’ve made a version of this before and I really liked it. I’m wondering whether making a large batch you could slow down the high cost by substituting some of the avocado for rap banana. Have you tried that? Does that work? How much is a banana flavour comes through? And do you ever add other flavours like mango or passionfruit purée?

How many servings does this make❓

Nice and simple,, i wonder what if i added banana 🍌, walnuts, and dates to be more healthy will it still be fine??! 🙈🙈🙈!

I think this is the same recipe Giada has on food network, just cut in half. Gonna give it a try. Update: Delicious. Tastes like a lightweight chocolate pudding. Would never suspect there was avocado in there

Awesome vid and recipe, easy to follow. On average how many portions/servings does this make?

Can you double all the ingredients in the processor to make double the amount?

Can anyone tell me what I can put in instead of agava & the monk fruit substitute?! I don’t have those over here

That looks amazing!!!

Sembra buono, ma 1/4 cup a quanti grammi corrisponde?

Can I omit avacado it makes me really gassy?

Is this recipe also good for keto diet?

Can you prep this a day in advance ?

You need to hook me up on that nozzle tip.

Can I use sugar instead of the agave syrup?

Lovely Lovely. It was amazing and if it is vegan then u shouldn't put milk. but good job😃😃😃

Anybody else getting Kaiser permanente vibes waiting to be helped for a appointment 🙈😭

What can I use instead of Agave nectar?

Is this okay for diabetics?

Nice !!What can I use instead of agave nectar amd coconut milk?

Those maracas yee

Do we have to be a vegetarian to eat this or can we eat meat on the side?

Is this very high in calories?

Can I freeze this in batches?

I didn't follow the recipe and just used cocoa powder not the chips it was plenty chocolatey and I could probably reduce the maple syrup

Good vid but way too slow

Is this part of the D.A.S.H diet?

Why did you take the avo out that way? This really upsets me

I made this tonight....unfortunately it was horrible :(

Too much pouring and banging sounds with the music. No reason for all the noise.

i made it and it was disgusting

Milk is in chocolate so it’s not vegan

Hello, can you _please_ give an alternative to using avocados? The water needed for producing one avocado is enormous: "According to information published by the Water Footprint Network, it takes an average of approximately 70 litres (18 US gallons; 15 imperial gallons) of applied fresh ground or surface water, not including rainfall or natural moisture in the soil, to grow one avocado" [wikipedia.org] or maybe easier to imagine: "... it takes an average of 2,000 Litres [528 US / 440 imp. gallons] of water to produce one kilogram of avocados" Thanks in advance!

Why don't you post anymore ?? Your recipes are amazing 😭💯✨