#pie #cakes to the chocolate
Ingredients:
sugar - 130 g.
Egg - 2 pieces
Flour - 170 g.
Cocoa - 40 g.
Oil vegetable - 70 g.
baking powder - 3 g.
Bicarbonate of sodium - 3 g.
water (water boiling) - 130 ml.
Form - 18 cm.
Bake for 40-50 minutes to 170-180 ° C.
Nail varnish:
Butter - 30 g.
Milk - 50 g.
Chocolate dark - 75 g.
5 сен 2024