Chocolate cake that melts in your mouth! Simple and very tasty! 

Chocolate cake that melts in your mouth! Simple and very tasty!
Ingredients:
Flour ~ 210-220 g
Sugar 50 g
Butter 100 g
Egg 1 pc
Sour cream 1 tbsp
Cocoa powder 10 g (1 tbsp)
Baking powder 1 tsp
Vanilla sugar 8 g
Salt to taste
Filling:
Butter 100 g
Sugar 100 g
Egg 2 pcs
Almond nuts 100g
Cocoa powder 10 g (1 tbsp)
Apples 1.5 pcs. (medium size)
Topping:
Cane sugar, or white 1 tbsp
Bake at 180° ~ 40-50 minutes. Baking time and temperature will vary depending on the oven.
Form ⌀ 25 cm, height 3 cm.
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