Chocolate Swirl Bread (Babka) - Panasonic Bread Maker SD-P104 - Recipe By ZaTaYaYummy 

Been pretty busy and having a bread maker at home is helpful when I want to make bread and pizza doughs!

To keep things simple, quick but sweet, just substitute the homemade chocolate spread with nutella… a fraction of butter and prep time, tastes just as rich!

Thank you for this wonderful recipe!

Wow, it looks delicious!! ♥

Thanks, mine came out amazing! Needed to add slightly 1 tbsp of flour while it was mixing and then only baked until 185F. Came out soft and delicious

I have surfed youtube for a recipe using my bread maker. Found this to be swift and perfectly instructional. Thank you! And now to try it at home. Hope it comes out fab!

I'm so glad you made this video, thank you so much for sharing the recipe!

That looks amazing! I must try this.

This was so so yum !!!! I had 4 recipes apart from this and this was the best !!!! For the filling I did a hazelnut orange one

ingredients: 200g bread flour 3 tbsp sugar 20g salted butter 1 tbsp milk powder 90ml water 1 egg 1 + 1/4 tsp yeast later add together mixed 90g salted butter 45g sugar 3tbsp cocoa powder 35g grated chocolate

Thanks for sharing this recipe 🌈

Thank you so much for this video! I have just got a bread maker and can't wait to try this 🥰🥰

really nice

I come here to research unconvential recipes for my new bread maker... and i end up thirsting for the instructor

It looks soo good! I'm going to try to do this without the machine 😊

thanks heaps! can't wait to try that!

Good stuff 👍👍👌👌👌

Great recipe ! I make this with poppy seed filing raisins and nuts.

Very creative !

Wonderful! Please.... can you make more videos on cakes and bread making with this bread machine? I bought one to make non dairy or vegan bread/cakes because my boys have allergies.

Thank you look delicious 😋

It look so good

excelente! Se ve delicioso

I tried your recipe with Mayer machine, used milk instead of water and the bread is delicious. Simple and easy. Thank you.

It looks good my friend Nice work

May I ask where you bought the rolling pin? It is so lovely!

Hi, can u do more detail review about this breadmaker. Thought of getting one.

Very neat presentation. Tq

ty for posting

Hi, I just got the bread machine and would like to try your recipe. Is the water at room temperature, or cold ? Please post more recipe using this model . Thanks 💕👍🏻🇸🇬😃

nyummy bread

Hi! My man u just earned a new subscriber!

just got my bread maker today so I am way new. I made my first loaf of bread and it was as good as I think that it could be, meaning edible. ha ha I did hear my bread maker beep about 45 to an hour in but I just ignored it. (I got it from goodwill so I do not have the booklet that came with it.) Is that the beep that means to take it out and add ingredient? If so, did you just open the lid and that stops the bread maker, or is there a button combination I have to press so that it will pause as I fumble around adding stuff?

If you add some wallnuts and turkish delight you can transform this into a Romanian Cozonac recipe :)

What's the number u can used or the porogram

Hi, this cake looks so good. My breadmachine is not the same and I wonder which program you use for the second step? First you're using Kneading, right? But after that?

You are so cute!! Thanks for the recipe.

well ...good

I have the Panasonic 2501, so when do I add the yeast? Or do I put all the ingredients together? Thanks

Pls make matcha bread in the new panasonic breadmaker

Is there an egg substitute I could use for this recipe ?

Hi, nice recipe, what size loaf does this make I have 4 size settings. Thanks.

Is it ok to substitute milk powder with room temperature full cream milk, if yes, what’s the amount of it.. thanks

Hi Za, can I do it with my Morgan breadmaker?

I am thinking to use the filling of cinnamon rolls 🥰🥰🥰

Can i just put yeast altogether with mixture in the breadmaker due to different brand

Hiya, was wondering if I can add real milk instead of the milk powder?

1st attempt on Panasonic Sdp104. My dough was quite sticky even though I followed the recipe exactly except I used coconut sugar. Added more flour but still sticky. For my end product, the crust was a bit hard and bitter, but the inner part was very soft. My children and I still love the bread. Tbe bread was however a bit dry the next day. Was hoping to improve it the next time I bake it. Also, realised that all bread need to add sugar and this is something that I don't really like.. Will use coconut sugar and honey OR maple syrup to substitute with white or castor sugar. Thanks, hope to have more recipes.. 💕👍🏻🇸🇬☺️

Hi, do I need to fix the blaze back to the bread machine before I put back chocolate dough?

flaa....adeh...

Can u share more on baking using Panasonic SD P-104 breadmaker?

that's crazy

Is it the same resipe if using other breadmaker.?

Followed the recipe but the dough got too sticky, a bit frustrating 😢

What is setting 8 because I’m using a different bread maker.

Can i use h oney instead of sugar?

I wonder but when i tried your recipe the dough was watery....😢...I had to add flour later....I dont know maybe it might be the quality of flour....

I made this today, and I couldn't stop eating it :D The taste and the texture is just amazing. I have a different bread machine, so I selected bread kneading at first, after Rise for 30min, then filled the dough (used dark chocolate in the butter cocoa filling), and another Rise for 30 min, and then finally Bake for 45 min. (checked after 30 min but it wasn't ready) Thanks for the recipe, I will make this from now on for sure :)

If the inside of the device is made of plastic, is it healthy when it gets heated during baking?

What does menu 8 say? My SD-P104 does not go by number. Did you mean function for Rice Flour Bread?

Already made it tree times, I put nutella and chocolate chips, not the recipe filing XD

200 g is only 1 cup. Really this is just 1 cup of flour? Thanks for your reply

How much is the breadmaker?

Hi, I just got this machine. Its recipe book tells us to use water with 5 degree celcious when room temperature is more than 25°C. Hence, I use cold water (~5°c) Tried 2 times. My breads all turned out short, around 11cm. 😔. Thus, I searched around RU-vid and found your recipes. Wanted to know what temperature of water do you usually use when you use this machine. 🙏

I don’t have the yeast dispenser on my breadmaker what should I do??

Does your recipe work with other bread makers?

أخوي أرسلها لي مدري قصده سوي لي مثلها جيب لي الجهاز بعدين أبشر أسويها لك 😜

Do you have blood relationship with girl from Nyonya Cooking channel. Your face look alike. Hehe btw, nice tutorial n i love your video.

Rectangurrer shape LOL

So it is not fully automatic. Still must take out the dough and knead it.

i feel like this is just a big advertisement lol

Are u the brother to “Nyonya Cooking” lady

CLOUD I ADD SOME LEMON ZEST OR ORANGE ZEST TO MY CAKES IF OKAY AND CLOUD I DO THAT IF OKAY CLOUD I DO THAT AND IF THAT IS ALL RIGHT AND CLOUD I DO THAT AND CLOUD IF OKAY AND CLOUD USE STAND MIXER WITH THE DOUGH HOOK IF NEEDING BREAD IF OKAY AND IS NOTHING WRONG WITH THAT IF OKAY

Caution hot,! But his using bare hand

yo, thats rock hard... not even close to a babka

THIS BREAD MAKER DAMN SMALL... I DONT LIKE IT... I ALSO HATE IT A LOT.... BUT, THE RECIPE IS ACCEPTABLE... 👍

It won’t rise with just 200 grams of flour, don’t need to try

The bread scares me

We can see the bread is hard like rock. So this machine is no good.

The bread slices are stupidly big

Wash your handsss

Cool video but man you need a hair cut.

Please don't waste your time and ingredients following this guy recipe. I tried it 3 times and every time i end up with something similar with a brick. Why? because is simply impossible for the cake to rise and maintain its shape with only 200 gr of flower. This guy is here to sell you this bread maker.

are u a gay??

Sounds and looks burnt 🤮

I Want to Write. I Want to Inform. I Want to Evaluate. Miquelon Bakery 🥯🧁🥯🧁🥯🧁🥯🥯