If you love cinnamon, you are going to love this! Here is the recipe: -Dry ingredients- APF 1+1/2cup (180g) BP 1+1/2tsp Salt 1/4tsp Cinnamon 1tsp -wet ingredient- Vegetable oil 1/2 cup (95g) Sugar 3/4 cup (150g) Egg 2 Vanilla 1tsp Buttermilk 1/2cup -Cinnamon Filling- Brown sugar 100g APF 30g Cinnamon 1tsp *simply combine them together* -Streusel- Brown sugar 50g White Sugar 50g APF 75g Cinnamon 1tsp Melted Butter 4tbsp (56g) *simply combine them together* Direction: 1. Mix all dry ingredients. 2. Mix all wet ingredients. Make sure eggs and buttermilk are room temperature. 3. Using a spatula, mix 1 and 2 until just combined. Don’t over-mix. 4. In a 8x5 leaf pan, pour 1/3 of the batter. Then drizzle 1/3 of cinnamon filling. Repeat this 3 times. 5. Sprinkle all the streusel on top of the loaf. 6. Bake at 350F for 50-60min. 7. Enjoy!
