CLASSIC AIRLINE FOOD - EPISODE TWO - BOAC's 1963 Chicken Madere

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From back in the day, when even economy cabin food was great, we recreate one of the first class favorites.
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/ @tubebackr

Опубликовано:

27 сен 2024

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Комментарии : 8

@Kfinnerty127 Год назад

Oh god I just saw this after TWA, bravo. You NEED to expand the historic airline food. 🎉

@watchitcookit4017 Год назад

Thank you, I am planning at least few more from around the world.

@cla4631 2 года назад

Thank you, That was wonderful to watch , and it looked delicious . I Can’t wait to try this!

@watchitcookit4017 2 года назад

Thanks Cory, it is very delicious for sure!

@haydencaryofilles6379 2 года назад

I have loved this series so far, could you do one on United or American airlines from the 40s and 50s next!

@watchitcookit4017 2 года назад

Sure, I've been a bit busy, but stay tuned - I will get it done. Thanks for asking.

@kevinpoole1543 11 месяцев назад

This looks like a really fun meal to make for dinner guests! Btw, I think you need to get yourself a set of TWA and BOAC dishes and cutlery.

@watchitcookit4017 11 месяцев назад

It really is tasty! You're right, I need those classic airline dishes and stuff. I do believe I had some, years ago, but long lost now.