organize your clamps with THIS

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This space saving clamp rack easily organizes all of your clamps from parallel clamps, bar clamps, squeeze clamps, f style clamps, and many more!
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Опубликовано:

30 сен 2024

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Комментарии : 429

@SpencleyDesignCo 2 года назад

PLANS FOR ALL PROJECTS: www.spencleydesignco.com/store GRAB A SHIRT: rebrand.ly/d52ph5d SUPPORT THE SHOW: rebrand.ly/txql2ur

@kentlovelace4108 2 года назад

Great vid! I would have tried a Forster bit to hog out the ends of each slot and then the table saw to cut the sides. Thanks for posting this project. Now I know how I want to make my own 😃

@SpencleyDesignCo 2 года назад

That’s what a few others suggested too, but I’m not sure that would save time. Might have to test both out and see 😀

@PoPoOperator 2 года назад

I thought the same thing

@ericpetitclerc5519 Год назад

This is actually a better than making a few pass with the table saw and then use a chisel. Newbie here thanks you, Kent!

@chrisp.76 2 года назад

Really like your videos. Not too long, clear explanations and great content.

@SpencleyDesignCo 2 года назад

Thank you very much, Chris! I’ve got a nice library for you to check out 😀

@robertcalaway4970 2 года назад

Had you drilled holes at the back of each of the slots then you would only have had two cuts with treh table saw for each one.

@SpencleyDesignCo 2 года назад

Yup! A few folks pointed that out

@spacedragon7604 2 года назад

I find for me personally. Instructional videos with ideas of how to store tools is very helpful. I’m one that already has a lot of things and appreciate other ways to store and organize them

@SpencleyDesignCo 2 года назад

Glad it was helpful!

@slimdout Год назад

forstner bit to drill out the back of each slot, jigsaw with a reverse cut blade to trim out the slits 👍

@WoodshopMike 9 месяцев назад

I've been needing to do work on clamp organization in a bad way! Have you noticed the clamp rack sagging once it's fully loaded up?

@criscrisan8569 2 года назад

Thinking of using a router to make those cuts, with a spacer that fits in the previous cut, so you get consistent spacing and eliminate the need to mark every cut.

@SpencleyDesignCo 2 года назад

That could work too!

@atamazon3755 Год назад

Could you imagine the saw dust from that. My DIY dust collection ended up costing me more than just buying one. I just need to suck it up and buy one.

@wayneosteen1539 2 года назад

Boil 'em, mash 'em, cook 'em in a stew... Glad to see I'm not the only one that has "D'oh!" moments in the shop! :D

@SpencleyDesignCo 2 года назад

🤣 I have a lot! Any other shop projects you’d like to see?

@glencooper3767 2 года назад

Loaded baked potatoe by far... just curious if you really do read all comments... what was your favorite project build?

@SpencleyDesignCo 2 года назад

Thanks for watching, glen! Yes, I read my comments. My favorite project is the dining walnut coffee table I built last summer

@arthurcarter9727 2 года назад

I have limited wall space in my small shop. I find that a single depth clamp rack is a waste of valuable wall space. A multiple depth (double, triple, ...etc) rack works much much. You will see as your tools grow and you need more storage space. Does it get old working in the cold (you are always seem to have a coat on). Heater next???

@SpencleyDesignCo 2 года назад

I’m actually building another clamp rack variation in the future to see which one I like best. Here’s a video to answer your question about the heater ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-jJ7h5z0OrKU.html

@bigmatty50 2 года назад

Really love buttery mashed potatoes. Another great video. Thank you..

@SpencleyDesignCo 2 года назад

Thanks for watching mat! Any videos you’d like to see in the future?

@apexploring 2 года назад

Fondant potatoes… try them, they’re awesome. Just found your channel. Gonna check out more.

@SpencleyDesignCo 2 года назад

Thank you for the support!

@jmgarcia2011 2 года назад

Crispy hashbrowns. Thank you for putting out some great content. Love your videos.

@SpencleyDesignCo 2 года назад

Thanks so much for the support! Any projects you’d like to see in the future?

@ryanschultz6633 2 года назад

Redskins are my favorite potatoes. From a fellow garage woodworker, keep it up brother.

@SpencleyDesignCo 2 года назад

Thanks for the support, Ryan! Any projects you’d like to see in the future?

@tompackman4640 2 года назад

Waffle fries… walls look good. Hope you don’t have to strip them when you move on.

@SpencleyDesignCo 2 года назад

Thanks for watching, Tom! Do you put anything on the fries?

@mkelly6591 2 года назад

Baked. Love that you and Zack are working together. You are two of my favorite builders.

@SpencleyDesignCo 2 года назад

Thanks for the support! Any secret to making those baked beans extra tasty?

@bwcacanoe 2 года назад

Great video. I like when you show your mistakes. Now I gotta get me some hashbrowns.

@SpencleyDesignCo 2 года назад

Thanks for watching, mike! Any videos you’d like to see in the future?

@TotalBoat 2 года назад

Great design and build!

@SpencleyDesignCo 2 года назад

Thank you very much!

@UberBJ 2 года назад

Loaded baked potato. As a guy very new to the craft, learning a ton from your vids. Thanks for all you're showing me!

@SpencleyDesignCo 2 года назад

Thank YOU for watching! Any projects you’d like to see in the future?

@michellepyatt7598 2 года назад

I eat my fries with season salt. I also think Wendy's has the best fries. Great video

@SpencleyDesignCo 2 года назад

Thanks for watching, Michelle!

@skyscrapper9021 2 года назад

Fries are great but not good for my waist! Jam most definitely going to make this!

@SpencleyDesignCo 2 года назад

Thanks for watching! Anything you’re going to tweak on the design?

@lewisking9322 2 года назад

Baked loaded. Love the swiveling dust collection system will make one for electric cords .

@SpencleyDesignCo 2 года назад

Thanks for watching, Lewis! Any projects you’d like to see in the future?

@sui24fu 2 года назад

Hi Eric, thanks for another great idea in a great video. I need clamp racks in my shop as well. I'm considering a style that would bring identical clamps out from the wall instead of across the wall. This would leave more wall space open for other stuff. What do you think, have you seen anything like this or do you see a downside to it? French fries are convenient but, a fully loaded baked potato is one of my favorites.

@SpencleyDesignCo 2 года назад

You’re a step ahead of me…I’m making one of those soon to see which style i like better 😀

@sui24fu 2 года назад

@@SpencleyDesignCo Great, Ill be watching for it>

@arthurcarter9727 2 года назад

Yes. Exactly. Wall space is too valuable for a single depth rack.

@SpencleyDesignCo 2 года назад

If I had to guess, it’ll be out around July

@ericperrault2907 2 года назад

Oven baked sweet potato fries with a bit of olive oil and chili powder.

@SpencleyDesignCo 2 года назад

Thanks for watching, Eric! Any tips to get the fries crispy and not soggy?

@stlwoodworking 2 года назад

Great video. I downloaded the plans and the cut list is great but when you look at the PDF and try and figure out the measurements for the notches it says to refer to the plans but yet I am looking at the plans I downloaded. They are only screen shot steps from your video. Is this a file mix up?

@SpencleyDesignCo 2 года назад

Thanks for watching! The kreg website isn’t very good. The plans are at the bottom of their page

@joshgay2385 2 года назад

Yeah my first thought for repeatable spacing would be a box joint jig but make it the spacer the thickness of the saw blade

@SpencleyDesignCo 2 года назад

That might work

@johntucker1119 2 года назад

Mashed. Thanks for the post gave me some great ideas.

@SpencleyDesignCo 2 года назад

Glad you enjoyed it John!

@88rushrocks Год назад

Love this stuff it truly helps people like me who is just starting out woodworking.

@mariondorsett 2 года назад

Kettle Cooked BBQ Potato Chips. I appreciate that you left the mistakes in the video. I've only been woodworking for a few months, but I learned a long time ago I learn from mistakes more than getting it right the first time.

@SpencleyDesignCo 2 года назад

If anyone tells you they don’t make mistakes, they’re lying 🤣 had any good mess ups recently?

@mariondorsett 2 года назад

@@SpencleyDesignCo Built some flower boxes for my wife recently and I forgot to account for the thickness of the bottom board... and had to recut the end pieces.

@SpencleyDesignCo 2 года назад

Ahhh that’s a bummer!

@dorothysantucci8383 Год назад

Stuffed baked potato With hamburger Broccoli ranch cheese. Or philly cheese steak style

@houseoffire72 10 месяцев назад

My favorite tater is the yukon gold. Makes excellent mashed taters & best of all hand cut french fries cooked in beef tallow

@God_Of_Hammers 2 года назад

This is a great video. I just came across your channel today, and now I need to build this. I was thinking you could use a forstner bit to drill a circle in the top of the notch, then you just have to make two cuts on each side of the notch instead of hogging it out entirely with the blade. I hope that makes sense. I feel like a rounded corner instead of sharp corners would theoretically be less of a stress point as well? Anyway, I'm glad the algorithm finally brought me to your channel.

@SpencleyDesignCo 2 года назад

Thanks for watching! The forstner bit would be a solid idea 😀

@powers7892 2 года назад

I enjoy twice baked potatoes with bacon.

@SpencleyDesignCo 2 года назад

Excellent choice! What about cheddar cheese?

@gamerscircle 10 месяцев назад

Air Fryer diced potatoes - do you have plans for your cordless power tool storage available?

@bobnicholas5994 Год назад

I would have use a Dewalt cordless trim router with a plunge base. It is a great tool and super worth it. I love potatoes in my air fryer.

@josuehernandez1390 2 года назад

French fries we enjoy what your doing

@SpencleyDesignCo 2 года назад

Thanks for watching, josue!

@josephbohme7917 Год назад

Showing how you made the notch marks demonstrates you are too young to have learned common mentored speed skills. Everything in fact was so frustrating to watch. It would have been way faster in many ways. Tools and experience. 1. Dado 2. Router w/o squaring. 3. Forstner bit at each channel end. Radius is okay 4. Jigsaw and Forstner. AND In all cases... Step over jig. Two hole points and two piece to block and move; not one???? Or using a Precise 'pencil/Marking divider on a single drawn center line= Sheesh ... smack forehead with open palm. You would drive a busy older craftsman crazy. Step and repeat tools are how they built ships and pyramids before they used rulers, tape measures, or knew inches or feet. It was a repeatable stick that could be duplicated for 20 or more copies - all workers had the same. All from one primary that had two holes and could pivot 180 degrees before ever lifting and clumsily misplacing it for the third hole. What you could have done. But now we and you have D I V I D E R S. Super precise if you have a ruler handy.

@MthDesignsInWood 8 месяцев назад

I use French fries instead of biscuits in all of my potato, umm, wood projects, Lol! thanks for so many simple and fun videos.

@DawidhabdArup_N7 Год назад

Mash is the most then, Jacket Potato 🥔 hmmm 😋🤤😋🤤 I’m debating about how I will make the Boom Arm, as it looks heavy and I only got a 10’x8’ Shed, but this build look something I positively will give a go for the handful Clamps I got. Send you pics via other media once done (Scout’s Honour)… now let’s get back to the rest of the video… Remember, *_Life_* is *_Short_* so, *_Live Long_* and *_Prosper_* … 🖖 Cheers!!!

@flboy77 Год назад

perfectly cooked hash browns. southern hash browns. not those abominable home fries that northerners call hash browns. 😂

@patwalker6898 Год назад

just wanted to type Latkes. Good video. I may have commented all ready......

@indieOttawa 9 месяцев назад

I use the cheap mitre from my table saw to slice potato wedges ... I enjoyed the video, as always, you're awesome.

@loosebootdesigns Год назад

Half baked potatoes are the best. Heat up a cast iron skillet with your choice of oil (we use olive oil). Cut small to medium potatoes in half, long ways. Place face down in the hot oil, then place the cast iron skillet into an oven (we use convection settings), @350 degrees for about 30 minutes. The cut edge is nice and crispy, with a perfect baked potato center. Great channel, nice build on clamps rack, and also the boom arm was sweet.

@Journeyintowoodworking Год назад

Good looking plan. Question: is this only for bar clamps, or will it hold quick release trigger clamps as well?

@thenorwegianmaker Год назад

Just plain boiled, with butter, salt and pepper. Or homemade mashed with a lot of real butter. And now I have to remake my clamp rack as well. I really have to stop watching your videos... 😃

@michaelclayton3991 Год назад

I realize your video titles are largely meant to be clickbait-ish, but is this one referring to "NEVER" buy the Kreg mitre sled thing featured in the thumbnail? what is the downside to simply using an informative title or thumbnail?

@evertkleynhans2617 Год назад

French fries - I love the way you sequenced the video construction and your quirky remarks/humor.

@discerningx3375 Год назад

Hassleback potatoes with rosemary. If you've never made them, it's a lot like cutting the main support for the clamp rack 😂 and oh so delicious 😋

@MagicianOfOz Год назад

Sliced and oven fried. I would probably have made a small jig to guide the plunge-router to cut out all those strips. Since the inside of those recesses don't need to be square (might actually be preferable to have them rounded), I would probably be satisfied there.

@MaddMaxxWoodWorks Год назад

Yup both fries and crispy hash browns.. Good video and build.

@grumpywoodchucker Год назад

Tater Tots! I'm making one of these soon!!!

@SpencleyDesignCo Год назад

Now you’re making me hungry!

@ctmurray Год назад

Potatoes in the chip form are my favorite. I work in a shared workshop with a collection of clamps. I would need to put up some pipe clamps. Are the openings in this design wide enough for a pipe in a pipe clamp system? If not I could just increase the opening a bit for these. Why is the title of this video "you should never buy this"?

@bradleysmith2774 Год назад

Potato. Patato. Dude. I hate your titles. Everything else is fine, but just stop with the titles.

@neofactor Год назад

Instead of repeated kerf cuts... You could have drilled a hole at the base of the U cut.. and only done 2 cuts on the table saw per "slot". This is similar to how you would make a handle in the middle of a piece of wood. Drilling holes on each end and connecting the edges together with the side of each hole. I built something similar using the method I described above, since my bandsaw is not wide either.

@CNKXU1 Год назад

Roast potatoes I like the way you show your mistakes and explain better ways. 67k subscribers in a couple of years is pretty good.

@jeffkalmar7871 Год назад

Cut into wedges, seasoned with salt, pepper, garlic powder & paprika, and cooked in the air fryer. I probably would have used a router to cut the slots. It doesn't matter if the ends of those slots are slightly rounded.

@mountain_drew94 10 месяцев назад

Definitely like my potatoes waffled and fried in that Chick-fil-A oil

@Corgiboy98 Год назад

Loaded with bacon and lots of cheese - the links for the free clamp holder and boom arm seem to be missing. Thanks for your insights. Great idea with the gloss first then the satin.

@mikehoskins6933 Год назад

Love watching your videos. I like butter and salt on a baked potato.

@mrcryptozoic817 Год назад

Mashed with gravy. In earthquake country, I'd add an eye bolt and hook a bungee cord across the front of each set of 4.

@its_reckoning6667 Год назад

french fries, Im so intimated by getting a table saw, I have mafell tracksaw and dfm squares i get pretty accurate cuts but I need to batch cut to get the same length, width. It is so hard to get repetitive cuts :/

@erljohns29 2 года назад

Could have done a forstner bit then cut each side. Not sure if it would be any faster.

@SpencleyDesignCo 2 года назад

That method might be faster. Good suggestion!

@God_Of_Hammers 2 года назад

Dang. I just saw you beat me to this comment. I guess great minds think alike?

@SpencleyDesignCo 2 года назад

Sounds like you just became best friends 🤣

@God_Of_Hammers 2 года назад

VELOCIRAPTOR!

@SpencleyDesignCo 2 года назад

That’s my favorite!

@jsgeare Год назад

I think I would have cut out individual blocks and glued/screwed to a back piece to make the slotted section.

@NivBetsalel Год назад

Boil 'em, mash 'em, stick 'em in a stew 😏 I just wanted to say that. No other comment from me.

@bobblough8261 Год назад

Sweet potato bites. Fried in hot oil, similar to tater tots, but made from sweet potato. Sprinkled with sugar and salt fresh out of the fryer.

@dondavis1943 Год назад

Great instructional video… need more cowbell, I mean potatoes.

@josephbohme7917 Год назад

You should rely on doing customers items, not subscribers, they should be a bonus.

@billcoggins593 Год назад

I'm down with hashbrowns, french fries, and baked!

@anikac8380 11 месяцев назад

French fucking fries! Or, au gratin, baby!🎉

@nickd5943 2 года назад

I have no favorite way to eat potatoes. I found your channel by searching reviews on your TONKA SAW. Thanks for the info about deflection. I thought the one on display at the store had just been fondled one to many times. Thanks for the honesty.

@SpencleyDesignCo 2 года назад

For sure!! That saw is 200% garbage

@davidhamann1300 Год назад

nana taters, was just curious, did you buy the woodpecker tools you use or were they a gift?

@foxmustang93 2 года назад

Hash browns O’Brien style. What do you think about using a router or router table to cut the slots in the holder? Do you think pipe clamps could be stored with this system as well? Thanks for posting and keep the videos going!! Well done!!!

@SpencleyDesignCo 2 года назад

Thanks for watching! You could use a router, but I don’t know it would be faster. 3/4 plywood is a lot of material to hog out

@duna6430 2 года назад

Definitely french fries. Many beat me to the punch...but a quick cut at the top of the slots with a forstner bit and you'd only have two quick tablesaw cuts for each clamp spot. Great video- new subscriber.

@SpencleyDesignCo 2 года назад

Thanks for watching David! Do you put anything on top of the fries?

@ShaunPatterson Год назад

I don't understand why people name videos like this

@fergy42 Год назад

fried, mashed, baked... there is no wrong way👍

@RS8XB Год назад

11:20 twice baked with sour cream mixed in and bacon bits

@frankgreen7988 Год назад

Mashed potatoes yeah yeah yeah and maybe a router would have done that better not for sure

@brentrieder207 2 года назад

Another great video my friend. Still trying to get my new hobby workshop set up since we moved 5 months ago. This clamp rack will make a great addition. Thank you. And fresh cut fair fries are the best!!!

@SpencleyDesignCo 2 года назад

Oh baby love those fair fries! What other projects do you need for the new shop?

@brentrieder207 2 года назад

@@SpencleyDesignCo You asked me too quick. LOL. I only have one bay of our 3 car garage (I told my wife that would be the only way I would move if I had a dedicated place) so spacing saving is what I am trying to do. I will have to think about what else as much as it pains me due to the lumber prices. But between this and your dust collection brilliance I feel better about getting a sheet of plywood. lol.

@SpencleyDesignCo 2 года назад

You’ve got this! First time woodworking?

@brentrieder207 2 года назад

@@SpencleyDesignCo thanks. I've done it off and on over the years mainly for myself and friends. Built our Farmhouse Table and bench out of white oak. I like the smaller projects though. I'm trying to make more time for it though. Easier said then done. I've bought a few of your plans which are great by the way and hope to get them build here shortly.

@SpencleyDesignCo 2 года назад

Thanks for the support, Brent! Just have fun building and you’ll enjoy woodworking for a long time 😀

@mpcaz Год назад

I wood (pun intended) have used the dado head and laid the wood down, the taper at the root of the slot wouldn't be that drastic.

@bruceroberts1713 Год назад

Sweet potato. I only have a radial arm saw. How about a vid. on one?

@TRod4297 9 месяцев назад

Potato PotATo. Do you have plans for pipe clamps?

@ReadySetBuildIt 2 года назад

Great video. Seems like a good project for me. I was thinking, your dado stack may have worked if you lay the plywood flat on your table and cut through that way.

@SpencleyDesignCo 2 года назад

That might work, but it would cause the slots to be rounded since the blade won’t go in at a perfect 90

@ReadySetBuildIt 2 года назад

@@SpencleyDesignCo true. Set up a stop and call it a design element lol.

@SpencleyDesignCo 2 года назад

🤣 something like that

@davidm2645 Год назад

I just figured out what the top shelf is used for! Potato storage!

@richardhaggarty5758 2 года назад

Big fan of poutine….

@SpencleyDesignCo 2 года назад

What’s your favorite style of poutine?

@ColinForBooks Год назад

mashed with butter or gravy. I have nothing else to say.

@roll_tideroll5205 2 года назад

Great video! I can see one of these in my future. And you can’t beat a big plate of loaded tots!

@SpencleyDesignCo 2 года назад

I love me some tots! What do you dip them in?

@d1rgonaut13 7 месяцев назад

French fries. Where can I locate the free plans

@RonaldRugen 2 года назад

Mashed. Great video!

@SpencleyDesignCo 2 года назад

Thank you for the support, Ronald!

@gtkwatkins 2 года назад

Tater Tots of course.

@SpencleyDesignCo 2 года назад

Excellent choice! What’s your dipping sauce of choice?

@darrenstricker7369 Год назад

Baked Potato. Loved the clamp rack.

@edwardgallegos519 Год назад

Another great video! Mashed potatoes!

@coldfront7914 Год назад

Tator tots with Cajun seasoning for the W

@mfcosi Год назад

Baked, fried, mashed.... love it.

@scotthill2567 4 месяца назад

Tater Tots! No better way to enjoy a potato.

@blatherskyte 2 года назад

Sliced up, parboiled for 6min. Then season with olive oil/salt/curry powder/black pepper and roast (450˚ for 20min). Thanks for the great videos!

@SpencleyDesignCo 2 года назад

Oh wow that’s a great idea! Any projects you’d like to see in the future?

@blatherskyte 2 года назад

@@SpencleyDesignCo Yes. How about projects or techniques that scare you/are outside your experience?

@SpencleyDesignCo 2 года назад

Like this? ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-1H6eWJJeRbQ.html

@thewhiskeysgt 2 года назад

Potatoooo. You remind of tosh2.0. What’s the spacing on the clamp holder? Great job.

@SpencleyDesignCo 2 года назад

I’m not sure what a tosh2.0 is, but thanks for watching! All the dimensions for the rack are in the free downloadable plans

@Hipsta Год назад

"Mashed" it dude, another great video

@nycali-tw2gl 2 года назад

Baked w butter, bacon, chives, sour cream. Or if dieting, baked w salsa. Dbl baked also a favorite. Or friends fries, golden brown to a crisp, malt vinegar and salt immediately when done while hot. Not that that’s done, I’m starving, but I digress. I love your videos E. I,m a hack but I love to do weekend warrior stuff around house. You’re inspiring and encouraging. Any suggestions to learning basic techniques? Keep up the great work. I learn a lot from you. Thanks for what u do. J

@SpencleyDesignCo 2 года назад

I appreciate your support!

@robertpenn2152 2 года назад

Raw potato. Didn’t have much to say, just wanted you to know I enjoy the vids! Saw that clamp give way towards the end of your first cut using the clamped-down straight edge - surprised you didn’t use your KREG ACCUCUT guide (I’m an ideas guy for hire in times like these)

@SpencleyDesignCo 2 года назад

Thanks Robert! I actually don’t have the kreg accucut. Just showing multiple ways to cut stuff 😀