Coffee Crème Brûlée 

This coffee crème brûlée recipe is super easy to make with 5 ingredients and 15 minutes of prep time. The combination of creamy coffee custard and crunchy caramelised sugar creates a delicious contrast of textures and flavours that make this dessert truly irresistible!
Read the full recipe here:
www.abakingjou...
Ingredients:
Coffee Custard
- 240 ml (1 cup) Heavy / Thickened Cream
- 1 teaspoon Vanilla Paste - or vanilla extract
- 1 1/2 tablespoons Instant Coffee Granules - or instant espresso powder
- 3 large Egg Yolks - equivalent to 60 grams, at room temperature
- 30 gr (2 1/2 tablespoon) Caster Sugar
Sugar Coating
- 4 teaspoons Caser Sugar - divided in 4
Find more Recipes on my blog www.abakingjou...
Find me on Social Media
IG: @a.baking.journey / a.baking.journey
FB: @abakingjourney / abakingjourney​​
Tiktok: @abakingjourney