Тёмный

COFFEE NEGRONI 2 WAYS Fat washed coffee negroni 

Truffles On The Rocks
Подписаться 127 тыс.
Просмотров 39 тыс.
50% 1

COFFEE NEGRONI 2 WAYS - Fat washed coffee negroni
Thank you Mr Black for the wonderful Coffee liqueur! Shop for your bottle here shopmrblack.co/
Get 10$ of your bottle with promo code TRUFFLE10
Mr Black RU-vid: / mrblackspirits
Mr Black Instagram: / mrblackspirits
How to make the Coffee Negroni with Mr Black coffee Liqueur
1 oz Mr Black
1 oz Gin
1 oz Campari
Garnish with orange zest
How to make the fat washed coffee negroni with pear foam
How to fat wash your negroni
In a glass jar mix 150 ml of each : MR BLACK, Campari and gin.
Add 50 gr of melted browned butter.
Close the lid and shake
Leave on the counter for at least one hour to let the fat seperates from the cocktail.
Place overnight in the freezer
The next day, take the solidified fat our and strain the liquid through a coffee filter.
Bottle up and enjoy when thirsty
How to make the pear foam
In a jar, mix together
120 ml pear nectar,
30 ml pear liqueur (40 abv)
and half a teaspoon of sucro
Get you sucro here geni.us/B3F84TC
Mix everything and then place in a milk frother like this one geni.us/zJEwAu
Let it works its magic and then top your negroni with the foam
Here's a selection of products I'm sure you would love! Make sure it is the right fit for you before buying. Cheers!
SMOKE TOP
MIDDLETON MIXOLOGY SMOKE TOP middletonmixology.com/?ref=eb...
MY DAY TO DAY GLASSWARE
Nick & Nora geni.us/oainp8X
Coupette geni.us/uLWWm
Highball geni.us/HwRl
BARTOOLS
SHAKER TIN ON TIN geni.us/9rmIH
CRYSTAL MIXING GLASS geni.us/FF5HFJ
CRAFTHOUSE BY FORTESSA MIXING GLASS geni.us/hx9r2m
MY FAVOURITE BITTER BOTTLES geni.us/5OAx8
JAPANESE JIGGER (ML) geni.us/UaMvpF9
JAPANESE JIGGER (OZ) geni.us/6BbiGm
BELL JIGGER geni.us/NcdVTO
GOLD BARSPOON geni.us/prL0uU
JULEP STRAINER geni.us/BjWZ
HAWTORN STRAINER geni.us/P7iPl
FINE MESH STRAINER geni.us/k3A3tV
CITRUS JUICER geni.us/GZYC
BLACK ATOMISER geni.us/KvmiDcs
BITTER BOTTLE, PIPETTE AND ATOMISER KIT geni.us/WNhB
LEWIS BAG AND MALLET geni.us/pv4m
ALAMBIKA BARTOOLS
alambika.ca/pages/trufflesont...
Use TOTR_10 code at check out for 10% discount
MY HIGH END GLASSWARE
HIGHBALLS geni.us/HW1kFDH
9 OZ TUMBLERS geni.us/Fm6j
WHISKEY GLASS geni.us/SGVBtGB
COUPETTE geni.us/wX9jgK9
TIKI MUGS
TOTEM geni.us/kmngC
OCTOPUS geni.us/mYKYB5T
CLASSIC TIKI geni.us/tLDVfN
BAR LIBRARY
COCKTAIL CODEX BOOK geni.us/Hs3Uqnh
MEHAAN'S BARTENDER MANUAL geni.us/ZqzT
PDT COCKTAIL BOOK geni.us/lDnkL
IMBIBE! geni.us/iUmNrVY
THE DRUNKEN BOTANIST geni.us/e8MTD
THE SAVOY COCKTAIL BOOK geni.us/PSAYlG
LIQUID INTELLIGENCE geni.us/Os7K8r
DEATH & CO geni.us/kg4V
LES ESSENTIELS DE CHARTIERS geni.us/3qO1V0
MY WATCH
geni.us/Er2d2o
CAMERA AND PRODUCTION GEAR I USE
My video Camera Sony A7C geni.us/MtUjEMc
My photo Camera Canon 5D Mark4 geni.us/3B3cRl
My video Light geni.us/hAZBB3Z
My Tripod geni.us/5oteL
My Reflector and diffuser geni.us/miXF6
My Flash (photo lights) geni.us/EUeq2
As an Amazon Associate I earn from qualifying purchases. I get commissions for purchases made through links in this post.
Follow Truffles On The Rocks on Instagram for more food and cocktail recipes
/ trufflesontherocks
We got you covered for how to make the best cocktails drink, cocktails easy to make and easy Whiskey cocktail recipes to make at home.
My favourite cocktail related RU-vid channels
How To Drink
The Educated Barfly
Steve the Bartender
Anders Erickson
Kevin Kos
THE BONNEVILLE COCKTAIL COLLECTION
Music by www.epidemicsound.com

Опубликовано:

 

8 сен 2022

Поделиться:

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист
Посмотреть позже
Комментарии : 105   
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Another Negroni week themed video my friends! Thank you Mr Black for the wonderful Coffee liqueur! Shop for your bottle here shopmrblack.co/ Get 10$ of your bottle with promo code TRUFFLE10
@frankwaegner5608
@frankwaegner5608 Год назад
Absolutely great. Can‘t find a link to your really nice glasses. Can you please tell me where i can buy them. BR from Germany, Frank
@Tusc9969
@Tusc9969 Год назад
I tried the pear foam negroni and it was delicious but there's even a better version.. you should try the coffee negroni with banana foam (banana liqueur and banana nectar). Oh my....
@eafarrar
@eafarrar Год назад
I imagine the brown butter wash would be great in a Boulevardier-style version of this as well.
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
NO DOUBT! 😋
@Napo2k
@Napo2k Год назад
@@TrufflesOnTheRocks I figure you don't really need the foam in either the butter washed boulevardier or the "basic" butter washed Negroni? Because I so want to do this for my gf. (and a bit for myself, of course...)
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
@@Napo2k the drink is also extremely tasty without the foam yep
@mybartender
@mybartender Год назад
It's impressive to see how the fat-washing process enhances the richness and depth of the coffee notes, resulting in a truly exceptional and indulgent drink.
@Bibiana17671
@Bibiana17671 Год назад
OMG !!That looks soooo delicious ,I’m both a Negroni and coffee liqueur lover and this is definitely my kind of drink.
@ozcankarabacak
@ozcankarabacak 4 месяца назад
It’s my first try on butter wash. I used unsalted brown butter and did the exact same steps in the video. At first sip I wasn’t sure if I like it or not but then it tasted much better in every other sip. I really am glad that I tried it and probably will do it again. I was wondering if anyone else had similar experience with the first try. Anyways, appreciate the effort and thanks for the receipt✌️
@aginsfbayarea7350
@aginsfbayarea7350 Год назад
Wow, if your second version were on a menu anywhere I am, I'd order it! Pear foam, even by itself, sounds awesome!
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Thanks! Means a lot! Cheers!
@Mrdudezful
@Mrdudezful Год назад
@trufflesontherocks, how long does the foam last after being made? Does it disappear after a while, or can you use it for a while?! Thnx, you're awesome, bro.
@hensolo3262
@hensolo3262 9 месяцев назад
Drinking milk straight from the cow’s teat is probably not on too many city lads’ bucket list but can most definitely be seen as a once in a lifetime opportunity for them when they are visiting a dairy farm.
@bob___
@bob___ Год назад
You ask when people drink coffee cocktails. I think of an espresso martini as either a brunch or happy hour cocktail and an Irish coffee as an after dinner or end-of-night cocktail. It looks like the coffee negroni would be a happy hour or before-dinner cocktail, but I'll have a regular negroni pretty much any time after 5:00, so who knows?
@jakemclaughlin1453
@jakemclaughlin1453 Год назад
Wow awesome twist on a classic. Blown away by this!
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Thank you so much Jake! :) Cheers!
@OneDrinkThreeBars
@OneDrinkThreeBars Год назад
I love the coffee negroni! I can drink them at night with no issues too. That second one you made looks incredible, but the first is nothing to sneeze at either.
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Sefra is the same. Anything coffee after noon will ruin her night 😆
@vrajy235
@vrajy235 Год назад
Great video!! When I think of coffee cocktails, I would also think of them as an after dinner drink, but then something like a margarita negra would be like thirst quenching summer afternoon drink.
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
That's true! The citrus changes the game here
@Bibiana17671
@Bibiana17671 Год назад
Pear foam ❤ You are a genius.. anything pear 🍐 anytime.
@antonstat32
@antonstat32 Год назад
second cocktail looks like amazing!!!!👌👌👌
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Thank you Anton! Cheers
@AngryCocktails
@AngryCocktails Год назад
I love how Mr Black is taking over the world
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
I guess they do for a reason ;)
@RolfReibach
@RolfReibach Год назад
Your version of this drink sounds so tasty, I really want to try this one! Great concept! I use brown butter a lot for cooking and I always wanted to use it for some cocktails since the taste is just so rich.
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Thanks Rolf! I hope you'll like it as much as I did. Cheers!
@Tusc9969
@Tusc9969 6 месяцев назад
Love it!!!!! You should try Coffee Cynar Negroni or Coffee Italicus Negroni
@jasonseagram2430
@jasonseagram2430 Год назад
My god, this sounds amazing!
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Thank you
@MrBlackSpirits
@MrBlackSpirits Год назад
Just in time for Negroni Week 🙌
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
What a timing! I wonder if it was planned ☺️
@chipsclassiccocktails1458
@chipsclassiccocktails1458 Год назад
Another great one!
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Thanks sir!
@alansubervi9335
@alansubervi9335 Год назад
Coffee Negronis!!! You are speaking my language!!!
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Right? Two magical things united ;)
@Michael_Moreni
@Michael_Moreni Год назад
Amazing thank you😀🙏🏻
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Thanks you! Cheers
@shaneashley1994
@shaneashley1994 Год назад
Yummy, I had ago at making coffee negroni last year but I made James hoffman's coffee amaro wich I made used that to replace the campari really yummy
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
I have to look at this recipe
@thatdudebro
@thatdudebro Год назад
this looks great
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Thank you 🙏
@nicholasdenton7250
@nicholasdenton7250 Год назад
I may have to purchase a few more tools for this drink, but that pear cream sounds worth it.
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
The Sucro will also work with another electric whisk but the milk frother works so well. Hope you'll have fun. Cheers
@pauldaulby260
@pauldaulby260 Год назад
Can’t believe I’ve never tried a coffee Negroni before, gonna buy some gin and give this a try
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Hope you like it Paul. Come back here to let us know. Cheers!
@orlandojaviertorres
@orlandojaviertorres 5 месяцев назад
this looks great! I want to try it, did you use unsalted or salted butter>
@brnpasquini
@brnpasquini Год назад
Amazing !
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Thank you!!!
@justinkemmerer1346
@justinkemmerer1346 Год назад
Can’t wait to try this!! Also, could you remake your espresso martini video, possibly incorporating Mr Black? I would love to see what kind of twist you put on it
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Hum 🤔 Is it already shot? Idk
@MrBlackSpirits
@MrBlackSpirits Год назад
@@TrufflesOnTheRocks They'll just have to wait and see 😉
@kawonewilliams1949
@kawonewilliams1949 Год назад
I don't know if I'll ever use the sucro but I'm going to buy it anyway just incase it comes in handy one day.
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
HAHA! I'm sure you'll find yourself using it more than you expect. Just a thought... Chartreuse foam ;) Cheers
@MrMoney331
@MrMoney331 Год назад
I would say normally I'm like you. I don't mind one at the end of the night. But it is middle of the day right now and I'm exhausted and that is sounding dammmmmn good
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
HAHA! Bottom line, anytime right?
@joem3211
@joem3211 Год назад
Great video and delicious looking cocktails. Is it possible to make the foam in an ISI whipper? Thanks!
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Yes but I still rec to use sucro over other emulsifier since it works better with alcohol. Cheers!
@xxxicologist
@xxxicologist Год назад
Instead of the sucro emulsifier, what other emulsifier could I add and in what quantity?
@maximemaltais4329
@maximemaltais4329 Год назад
Heyy i was wondering your old fashioned you use for the fat wash negroni where did you buy it?
@cynthiah.6564
@cynthiah.6564 Год назад
Amazing recipe, please send to the states so I don’t have to make it myself. 🤣
@marcc1679
@marcc1679 Год назад
Can you use a CO2 cartridge in the heavy cream whipper to create the pear foam similar to a how you would make whipped cream for an Irish coffee understanding that your technique would be good for any foam topping
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
I actually don’t know if “sucro” would work that way. 😳
@ponchomartineau4935
@ponchomartineau4935 10 месяцев назад
Wow, t’es un mage! 😯
@ebonynoonan2915
@ebonynoonan2915 Год назад
Amazing concept! How long would the fat washed mixture last in the fridge?
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
For ever ;)
@sanderaarts2941
@sanderaarts2941 Год назад
I find this one interisting!! At the restaurant I work whe have a coffee negroni on the meneu! Whe use the normal recepie but the campari is infused for a week with coffee beans! This gives the campari a real coffee flavour and i think it is realy good, but a but havey. Let me know what you think!!
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Hi Sander, I done that several times too. It's great!
@ricecurryman
@ricecurryman Год назад
Do you have links to the tumblers you used in this episode?
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
I got them at Symposium I’m Bordeaux. They have a website. Maybe they still have them
@TheSpiritoftheCocktail
@TheSpiritoftheCocktail Год назад
YESSSSSSSSSSSSSSSSSSSS!!!! 1st in!!!
@jondotdrinks6952
@jondotdrinks6952 Год назад
never tried a coffee negroni! I am very curious now :D
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Tonight is the night 😉
@mojamal213
@mojamal213 Год назад
Hey @truffleontherocks Is it possible to use lecithin instead of sucro? Would you recommend anything else that can be used instead of sucro?
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
I guess you could use lecithin and a Siphon. I didn’t try it. When I want to make a foam with alcohol I always use sucro since it was made for that.
@mojamal213
@mojamal213 Год назад
Thanks bro. I placed mine in the freezer overnight only to come and find that my whole thing was frozen. Do you just leave it set at room temperature until the alcohol cocktail mixture melts to seperate the bhtter Puck?
@MrFranck3301
@MrFranck3301 Год назад
Do you need to heat the foam with the milk frother? Mine can froth cold or hot foam.
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Heat is Not required
@johnmanfred8130
@johnmanfred8130 Год назад
what can you sub the sucro with?? not easy to get my hands on
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Soy lecithin and thin pear juice (no alcohol)
@jimfererro1493
@jimfererro1493 Год назад
A thought…a Boulevardier using your approach. I think coffee and Bourbon is a better pairing than gin.
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
I'm sure it'd be amazing but give it a try Jim. Not because it seems at first like a more natural fit that it would necessarily means better. Embrace the surprise ;)
@leemacus2543
@leemacus2543 Год назад
Hello, May I ask the pear Liqueur 40% ABV, how to find this ? Average only 20%
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Just use Belle de Brillet. It’s 30% so use a bit more and a little less of the nectar to keep the same alcool content. Cheers
@sefraisik9142
@sefraisik9142 Год назад
Ok!! I could drink this all day long!!! I think I will spend the night up. 🙆‍♀️ Lit like a Christmas tree!! Coffee doesn't have the same effect on me as it does on you!!! I won't sleep for the rest of the month. HAHAHAHA
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
HAHAHAH!!! Can I get a Decaf Mr Black Negroni please? HAHA
@sefraisik9142
@sefraisik9142 Год назад
@@TrufflesOnTheRocks 😂 That would be amazing hahahahhaa
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
@@sefraisik9142 will ask them 😉
@sefraisik9142
@sefraisik9142 Год назад
@@TrufflesOnTheRocks You are perfect 🖤
@bubbaec
@bubbaec Год назад
C’est plate, on n’a pas de Mr. Black au Québec
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
Je vais pousser pour que ça arrive... À suivre
@davidhickey8613
@davidhickey8613 Год назад
Can you explain to me why if you know you're going to be diluting and chilling a cocktail you dont add the ice in before the liquids? Couldnt you avoid splashing your drink everywhere?!
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
1- I never add ice before in my mixing or shaker. The ice starts melting and it’s less control. 2- have you ever tried pouring over a mixing glass filled with ice. You’ll spill more than that take in the video 3- when I make my Broll I also add a bit more intensity to my moves for the fun of it.
@eafarrar
@eafarrar Год назад
This helps you control how much time your ingredients are on ice. Especially in a bar setting, you can prep multiple drinks at the same time and then add ice only at the moment you want to start diluting them. In a home setting it probably doesn't matter as much, but it will still take you a minute or longer to add all the ingredients to the mixing glass which is just dead time on ice.
@gebe8978
@gebe8978 Год назад
Melted browned butter? What is that exactly?
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
When you cook butter, at some point it gets brown and the flavour changes a lot. It starts to taste like caramel almost. It's AMAZING!
@gebe8978
@gebe8978 Год назад
@@TrufflesOnTheRocks But you melt it first, i.e produce like Indian ghee and then brown it? Or just heat up normal butter until it melts and ultimately starts to get brown?
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
@@gebe8978 I don't know what Idian Ghee is but browned butter is very simple to make. You cook butter until it turns brown. Just ask RU-vid "how to make browned butter" you'll have all the info you need ;) Cheers
@gebe8978
@gebe8978 Год назад
@@TrufflesOnTheRocks Clarified butter, which is basically melted butter and then you remove the milk solids still present or floating around. It’s widely used in Indian food, but also other European cuisines use clarified butter for cooking. I asked because I thought it could be something more bar specific 😅
@alexsims1433
@alexsims1433 Год назад
Mr. Black is taking way too long to get distribution in Canada :(
@TrufflesOnTheRocks
@TrufflesOnTheRocks Год назад
I know!!! I'm sure they will read these comments so this might help. Cheers!
@Greedman456
@Greedman456 Год назад
In Greece as well
@gabrieltoledano5560
@gabrieltoledano5560 Год назад
boozey brunch fo sho
@hensolo3262
@hensolo3262 9 месяцев назад
Handing out butterscotch fudge in a retirement home after taking and hiding all of the inhabitant’s false teeth is nothing but an outright rude thing to do and the fact that you are working there as a caretaker does not make it better at all.
Далее
С Анджилишей на тусе💃
00:15
Просмотров 154 тыс.
Olive can see you 😱
01:00
Просмотров 20 млн
7 DIFFERENT NEGRONI COCKTAILS - How far is too far?
12:56
Coffee Old Fashioned | How to Drink
17:44
Просмотров 358 тыс.
Make an Amazing Cocktail: Milk-Washed Rum Punch
3:32
Просмотров 195 тыс.
Advanced Techniques - Foams (molecular mixology)
8:58
Просмотров 148 тыс.