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Cook with Abida Rasheed | ft 

Abida Rasheed
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Cook with Abida Rasheed | ft @ChefShameemsVarieties | Italian Pothi Chicken Recipe
Ft. Chef Shameem
RU-vid : ‪@ChefShameemsVarieties‬
/ chefshameem
Welcome to Abida's Culinary Collab, the ultimate destination for food enthusiasts and aspiring chefs! Join renowned host Abida Rasheed in her kitchen adventure, where she invites young and passionate individuals to cook alongside her and explore the world of exciting new recipes.
In each episode, Abida opens her kitchen to talented young chefs, giving them a unique opportunity to showcase their culinary skills and creativity. Together, they experiment with innovative recipes, blending traditional flavors with contemporary techniques, resulting in mouthwatering dishes that will tantalise your taste buds.Whether you're a seasoned chef or a novice in the kitchen, this episode promises to inspire and guide you in creating an unforgettable Onam Sadhya experience. Don't miss out on this opportunity to master the art of the easy Sadhya recipe, and celebrate Onam like never before.
Follow me on Instagram for queries: / abidarasheedclt
Our Products are available on
www.abidarasheed.com/
Amazon and Flipkart :
www.amazon.in/stores/ABIDARAS...
www.flipkart.com/abida-rashee...
Video Team
Studio: CrewCat
Direction | DOP: Milan K Manoj
/ milankmanoj
Art: Milan K Manoj | Fatima Jefferin
Associate Camera: Rahul Kuttappy
Editing & SFX : Rahul Kuttappy
Production Manager : Shahid
Subtitle:Anoop
/ anoop_francis_
Location Courtesy : Thankam Panicker
/ thankampaniker
Crew : Sharath , Thooba , Sreelakshmi, Fatima, Lakshta, Hiba, Geetha MP, Santhosh Cook
Whether you are a pro or an amateur in cooking, it is always best to take some expert guidance who can hone your cooking skill, and learning from an expert who has vast experience in this field adds a feather on the cap.
Abida Rasheed is a Celebrity Chef with 30+ years of experience in Malabar Cuisine. Abida’s cuisine differs from other Keralan cooks. She is the state’s most famous Maplah cook

Опубликовано:

 

15 дек 2023

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Комментарии : 15   
@shezinshezi3762
@shezinshezi3762 7 месяцев назад
Abidatha❤with shameem an extraordinry chef with loads of creativity🙂
@karun8647
@karun8647 7 месяцев назад
Nice combo, love both the chef's.. Thank you for the reciepe
@kadeejakadee508
@kadeejakadee508 7 месяцев назад
Fav chef abida Rasheed shameem 💕💕cooking Ella a to z ivarea pole aarum parju tharilla 😍 mash Allah
@kozhikodentastykitchen2916
@kozhikodentastykitchen2916 7 месяцев назад
Hi, shameem&Abithaa Italian pothi chicken suuuuper😍😍😍😍
@Shadiyak807
@Shadiyak807 7 месяцев назад
It was a visual treat ❤
@Reebamary89
@Reebamary89 7 месяцев назад
For people abroad it can be finally baked inside pumpkin leaves I guess.
@Misriya_4423
@Misriya_4423 7 месяцев назад
Daily video cheyyuuu❤
@satheedevip4967
@satheedevip4967 5 месяцев назад
എത്ര രസകരം ആഹാ🎉
@mariyusali3641
@mariyusali3641 7 месяцев назад
Loved this episode ❤❤❤
@VSM843
@VSM843 7 месяцев назад
Abhidha Engineer Mam!!!!oh She even explained how the apparatus is made!! Child Scientist!!! upcoming It ഇല yan
@Aerotyler23
@Aerotyler23 6 месяцев назад
don't rest forefinger on the top of knife. it will hurt your tendon in the long term
@AnoopKammaran
@AnoopKammaran 2 месяца назад
Correction: Eee vaazha-elayil pothiyunna paripaadi keralathinte maatram technique alla... Look up how they make Tamales, Ketimus, Ikan Bakar, Luwombo, etc... Oruvidham tropical countriesil ellaam undu all over the world... ie, whereever there is banana... Even Indiayil thanne, bengalilum okke undu...
@robint3773
@robint3773 7 месяцев назад
He is teaching you..???
@hello_nazz
@hello_nazz 7 месяцев назад
No, its exchanging knowledge and sharing culinary science from each other's perspective. Whats wrong with it?
@robint3773
@robint3773 7 месяцев назад
Really unfortunate that you have to stoop to this level…!!! Just my opinion! Please analyse… I may be wrong…
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