Hi Linet. You are such humble and good hearted lady. Keep it up. May you be blessed abundantly. Much appreciation also to charlow kush your life partner. Celestin watching from DRC Africa.
In Jamaica we call that Callaloo, those look absolutely deliciously green , and love how they are naturally grown. Also we eat chicken feet in Jamaica 🇯🇲 too, but mostly making a soup, or making a stew which we pair with White Rice, we buy them by the pound. Meal looks delicious, balanced with Protein, Starch and Vegetable. Also what you call Soup we call Gravy or Sauce. Linet you have your mother in law's heart, abd also CK, as they say the way to a man's heart is thru his stomach. Bon Appétit from Jamaica 🇯🇲 ❤❤❤ ❤
I really appreciate you linet and Charlow kush the food was yummy and super delicious, next time I need your yummy chapati, thank you I love you ♥️♥️ you my doter🙏🙏
Lines, this meal is looking so delicious. I'm watching from Trinidad and Tobago. I love this organic chicken. We don't cook it this way but yours look good too.
Most Jamaicans like myself we take off the skin from the chicken cut off the rear and the toes off the chicken foot we dont eat it and we love our chicken with browning give ut a lovely color. Inrealise that you dont let any part waste
Had to go run an errand but had to watch to the end, good video, obe thing I do notice though, I hardly ever see Africans taking Juice with their meal, is this a Cultural Thing, or you just drink after finish eating. Love you 4K Crew.
We prefer water. It's a good thing because after moving to the USA I discovered most Americans can't drink water unless it's flavored. As a result sodas substitute for water which isn't good. Not drinking juice (unless freshly squeezed) is a good thing.
@@Linet_ke So hopefully you could make natural juices from the fruits you have like mangoes, guava, pineapples, and even some people do natural green juices, even from the Amaranthus plant it can make a drink, the persons who practise a Vegan Diet, they drink it ,probably adding Ginger and maybe using honey as a sweetener, also cucumbers make a nice refreshing drink also, basically any fruit or vegetables can be made into a drink depending on when its in season. But then again water is best and you would need a Blender for processing. But really enjoyed the cooking video today. We don't cook Ugadi, but we eat something called Turn Cornmeal, which is processed Corn cooked kind of similar to your Ugali, but it is done with Seasoned Coconut Milk , locally poor folks say Turn Cornmeal, but if you go to High End Restaurants they would call it Polenta. Also we marinade our meats with the spices before cooking. Loved how little Haley was not afraid to be helping out today in the kitchen. Nuff love 💘 CKL from Jamaica 🇯🇲 😍
