Hello friends! Roll up your sleeves and start making this delicious and very easy dessert - #CrèmeCaramel with #Croissants. If you haven't tried it yet......big miss because I assure you it is very tasty and you will be satisfied. It is done very easily and in a short time.
Necessary products:
600 ml. milk
6 eggs
Pinch of salt
300 g of sugar
2 again. vanilla
A few croissants
3 tbsp. caramelising sugar
Be careful not to burn the sugar when you caramelise it, otherwise it will be bitter and tasteless. Not only will it be bitter, but it will also smell like burnt sugar!
I bake the dessert at 160 degrees, as my oven has a fan. Since the liquid is for crème caramel, this suggests baking in a water bath. However, I do not bake it in a water bath. If you want, you can bake it in a water bath.
12 авг 2022
