WE ARE SO EXCITED FOR 2024. Crawfish season will be gearing up and so are we. I am here for all your questions but I wanted to share this from last year. Hopefully you can learn something or at least have some questions.
THE VIDEO IS TERRIBLE but its all about learning what not to do, right.
In the early spring of 2023, the start of crawfish season, I wanted to try a couple things. Basically rule out some things not to do. We used our Shrimp & Crab Blend (formally Seafood Blend) in all of these tests measuring our water & seasoning.
As much as you may know, these crawfish are finicky. There is a big difference between a good boil and a GREAT BOIL!
I will share a couple of tips:
MEASURE YOUR WATER!!!! There is a huge difference between 7-10 gallons and you should have enough seasoning to season that much water.
Use Compass Point Blend Seasoning
Use Lemon or Orange oil if you like citrus. Lemons and oranges cost a lot of money plus they leave a slime or coating that prevents seasoning penetration. Add lemon or orange oil last during the soak.
Put your sausage in last, after 10min of soak, keeps the oil/fats away from sticking to your crawfish so you get maximum flavor inside your crawfish.
DO NOT use Vinegar and Butter in your boil, it doesn’t do anything.
Thanks for watching
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28 дек 2023